Chapter 352 Dad loves you!

When Zou Bin’s wife saw Aunt Li come in, she waved the broom in her hand non-stop.

She greeted him in a lukewarm tone, "Hey, Aunt Li got up for a walk again this morning?"

Aunt Li answered as she walked in.

"Yeah, it's good to exercise..."

As she spoke, she glanced around the Internet cafe and changed the subject.

"I just saw a young man walk out of your store and drive away with a car."

"That car is incredible. I saw it on my phone before. It's called something like Kukukukuku..."

Aunt Li tried hard to recall, but she couldn't say the complete name for a long time.

Zou Bin's wife couldn't stand it any longer. It sounded like a tractor spirit, so she helplessly corrected him, "Cullinan."

"Oh yeah, that's the name! I saw on the internet that this car is really expensive!"

Aunt Li clapped her hands and her eyes lit up.

"I don't think that young man is someone who would come to your internet cafe to surf the Internet... Your relative? What's his name? What does he do? Is he dating?"

A series of questions came out of her mouth like a machine gun.

Zou Bin's wife glanced at Aunt Li and felt speechless.

What do you mean by "it's not like the people who come to your Internet cafe to surf the Internet"? Isn't this just a roundabout way of saying that your Internet cafe is of low quality and people look down on it?

Aunt Li likes to ask about these trivial matters all day long. It's really annoying.

"I don't know him. He's just a hamburger seller. Aunt Li, don't ask about him." Zou Bin's wife responded indifferently.

“Selling hamburgers? Can you afford a Kukukukukuku by selling hamburgers…” Aunt Li started casting spells again.

"Cullinan!" Zou Bin's wife emphasized again.

"Yes, Kuninan!" Aunt Li tried to imitate him, but still got it wrong.

"Inside!" Zou Bin's wife couldn't help but correct again.

Aunt Li stared, wondering in her heart, what a crappy name, it's too difficult to pronounce.

After struggling for so long, even my original emotions are no longer coherent.

Seeing that the impatience on Zou Bin's wife's face was becoming more and more obvious, Aunt Li snorted coldly, turned around and left angrily.

Who would believe this if I told you that you're selling hamburgers? If you don't want to say it, then forget it.

If I meet him again, I will ask him myself. He must come from a wealthy family if he can drive such a nice car.

When the time comes, I will introduce her to the younger generation in my family. Is my second brother's daughter still single?

When the time comes, you can introduce the other person and say that he is driving a good car!
But as she walked, she ran into trouble again.

So, what was that car called?

Kukukukuku...

……

Here.

Master Kong's wife has been having a lot of trouble lately.

I feel like I'm not taking care of an elderly person, but rather coaxing a seven or eight month old baby.

Ever since Su Chen resigned, the old man has been on a hunger strike in protest.

Having Alzheimer's is difficult enough.

Yesterday, the old man secretly went to the funeral home cafeteria. When he didn’t taste the rice noodles he imagined, he sat on the ground and made a big fuss and threw a tantrum.

There is no way, Su Chen is gone.

Even if she wanted to satisfy the old man, she couldn't conjure up a bowl of rice noodles out of thin air.

Thinking of this, the woman sighed helplessly.

noon.

"Dad, please have a bite. I specially stewed this braised pork. It's soft and tasty. Would you like to try it?"

Master Kong's wife was holding a bowl, her face full of helplessness.

“No, no, I want to eat rice noodles!” The old man shook his head like a rattle and lay on the ground with tears and snot streaming down his face. “You are all bad people. You won’t let me eat rice noodles! Wuuuuu…”

Just then, Master Kong came back from get off work.

As soon as I entered the door and saw this scene, I immediately took out my mobile phone and said excitedly.

"Dad, don't cry, there's good news! There's news in the group of diners that Boss Su is selling hamburgers at the entrance of Tonghe New Village this morning!"

When the old man heard this, he stopped crying abruptly. Tears were still on his face, but his eyes were as bright as searchlights.

"Really...really?"

"The boss is back... I want to eat, I want to eat! Buy me a hamburger... You are my own son!"

The old man jumped up and burst into laughter.

"Of course it's true, but Dad, you have to listen to your own son. Eat this bowl of rice first."

Master Kong took advantage of the momentum and quickly helped his father sit down on the stool.

"Hahahahaha..."

The next second, the old man was wolfing down his rice.

"You...remember to buy it early."

Master Kong nodded heavily.

"Well, I'll take a day off tomorrow morning! I'll buy you five!"

Old man:!!!

"Okay, okay...Okay! My good son! Daddy loves you!"

……

Su Chen woke up after taking a nap, feeling full of energy.

As soon as the ingredients provided by the system arrived, he officially started making the burgers he was going to make today.

The KPI is still 200 burgers. There are two flavors in total, so naturally, 100 of each flavor.

As usual, we start with the soul bread dough.

First prepare the necessary high-gluten flour, ice water, eggs, sugar, yeast, salt, and milk powder. Add butter halfway through the process and knead the dough until it is smooth and delicate. Cover with plastic wrap and let it rise for half an hour. Then brush with egg liquid, sprinkle with sesame seeds, and put it in the oven - perfect!
There is no need to say much about the beef patties, the process is well known, just follow the old way.

The highlight is the newly unlocked finger-licking spicy strips burger, which requires chicken breast and traditional Wei's spicy strips.

Su Chen cut the chicken breast into small pieces and threw them into the meat grinder.

After mincing the meat into fine paste, put it in a bowl, pour in chopped green onion and ginger, light soy sauce, cooking wine, oyster sauce, salt, pepper, and starch, and stir wildly in one direction.

It’s not done until the minced meat becomes sticky.

It's time to take out Wei's big gluten.

As soon as Su Chen opened the package, he took out an orange-yellow spicy strip with red chili residue on it and put it into his mouth.

Hmm...it's fragrant, sweet and spicy. It's worthy of being the "d-product" that was deified in my childhood. It's very addictive.

Back then, middle school students said they would quit smoking in high school, high school students said they would quit smoking in college, and college students said they would quit smoking after graduation. Now that the kids have grown up, they still haven’t given up smoking spicy snacks.

Su Chen stopped only after showing off two big bags in one breath.

Start using scissors to "snap, snap" cut some large gluten into pieces, cut them into spicy strips, and then heat the oil in a pan.

This step is entirely to allow Latiao to complete the ultimate evolution from a soft girl to a crispy man.

It doesn’t take too long. Fry it in the pan for ten seconds and then quickly remove it from the pan. Then sprinkle it into the minced meat and mix well to enrich the base flavor of the meat patties.

Next is Butler Ding’s home court.

He needs to knead the minced meat into a small ball with his bare hands, pound it repeatedly in the palm of his hand, coat it with a layer of breadcrumbs, and then throw it into the pan to fry.

When the chicken breast patties are all fried until golden and crispy, the hamburger buns in the oven also start to emit a wheat aroma.

Without further ado, everyone assembled quickly.

Use fluffy bread dough as the base, add lettuce, chicken breast patties, a few long spicy strips, cheese slices, lettuce and pineapple, and finally put another piece of bread dough on it and transfer the burger to the insulated box.

Just this spicy noodle and hamburger combination, how amazing! How many people's youth have been lost!

……

(End of this chapter)

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