Bringing my kids to set up stalls, I made thousands of people cry with envy

Chapter 57: How polite a chrysanthemum is! It greets people first when it sees them!

Wang Bin was slightly startled when he smelled the fragrance.

The taste seems different from yesterday's.

His eyes glanced at the small whiteboard beside him, and a hint of joy flashed in his eyes.

"Hey, today's stir-fried pork intestines are pickled pepper flavored?"

Pickled peppers are good.

He really loves pickled pepper chicken feet.

"Boss, give me two servings. One without pickled peppers."

Su Chen responded with a smile.

"There are two more spicy ones in front. Let's fry them together with yours. The puppy one will come next."

The voice just fell.

The Husky's ears, which were originally standing up, suddenly stood up even straighter.

The saliva could not stop flowing out, and the wet liquid flowed along the edges of the mouth.

Its tail instantly became like a broom out of control.

It swept left and right madly, creating a gust of wind.

Su Chen looked up and couldn't help laughing to himself.

You silly dog, you are simply crazy about greed.

I know you are in a hurry, but please don't be in a hurry!
Su Chen turned the handle, and in an instant, a dark blue flame burst out.

Heat oil in a pan and add onion, ginger and garlic.

He reached out and scooped out a large spoonful of pickled peppers from the food container.

This thing is the soul of this dish!

Sichuan cuisine has always been about layers of flavor, and experts in making spicy dishes pay attention to adding multiple spicy ingredients at the same time.

What about Erjingtiao, which is both spicy and fragrant, Xiao Mi La, which is spicier, and Chaotianjiao, which is less fragrant...

These peppers are just mixed into the pot and stir-fried. Who can stand the smell? !
"Zi La~"

As soon as the pickled peppers fall into the hot oil, fine bubbles continue to form.

After being roasted in the oil pan for a while, the Erjingtiao peppers began to ooze out red oil and emit an attractive luster.

At this time, other varieties of peppers also begin to show their power.

The fragrances are layered and intertwined, and no one is willing to be easily crushed by the other.

The passers-by who were just passing by couldn't help but come closer when they smelled the spicy aroma.

"Hiss...it smells so good~"

Even before the main ingredients are served, the spicy taste alone is enough to make your stomach churn.

"Boss, give me one too."

Su Chen nodded and started to cook the intestines.

The surface of the pickled pig intestines is light brown.

After being thrown into the pot and rolled around, it turned into a beautiful brown color.

The pig intestines have absorbed the flavor of the pickled peppers in the pot.

The scent changes accordingly.

The spicy smell mixed with the meaty aroma once again domineeringly drifted into everyone's nose.

Without waiting for everyone to take a few greedy sips, Su Chen quickly took the food out of the pot.

Three full servings of pickled pork intestines were handed out to the waiting people.

Red, yellow and green pickled peppers are paired with oily and shiny pig intestines.

It looks fresh and delicious.

Wang Bin took the lunch box and sat down at the table next to him.

I couldn't wait to pick up a piece of the fragrant pork intestines.

The surface is crispy when you put it in your mouth, and the tender meat is revealed when you bite it. The pickled pepper flavor is extremely strong, and the sour, spicy and refreshing nature is fully brought out.

Who knows, the taste is getting more amazing every day.

Before Wang Bin could enjoy it for a few more seconds.

"Wow~"

The strong smell of pickled pepper went straight into its nose.

The smoke made the dog's blue eyes moist.

But the silly dog ​​didn't care about all that and rushed straight towards the pig intestines like a cannonball.

Wang Bin was startled by the sudden attack and held the pig intestines tightly.

You stupid dog are crazy.

If my intestines were removed, I would probably go crazy on the spot.

Wang Bin stood up suddenly, held the pig intestines high, and scolded Erha.

"Silly dog, remember the last time you ate chili peppers and had diarrhea, you spent more than a thousand dollars?"

"Do you know how many servings of pig intestines you can buy with this money?"

"Can you calm down? Your food is in the pot, don't take it from my bowl!"

How could Erha listen to that?

How can a dog not go crazy!
I'm going crazy! I'm confused because I can't eat the pig intestines!

Erha started to pull up Wang Bin's pants and started to bite the air. Wang Bin: ...

Without saying a word, he pinched the silly dog's mouth with his backhand.

Nima!

You act so crazy in public, if someone doesn't know you, they would think you are having a seizure.

If we get reported, we'll both be in big trouble.

The saliva on my hands kept accumulating.

Wang Bin got goose bumps all over his body and quickly walked to the small supermarket next door to buy mineral water and paper towels.

He ate a piece of pork intestine and handed it to the silly dog.

Suck it~
Wang Bin felt a warmth in his hands.

Before he could react, the pig intestines were swallowed into the Husky's stomach.

Good guy!
Looking at this situation, if you were a second slower you would have starved to death.

……

On the other side, the city’s anorectal specialist hospital.

Director Huang is on night shift today.

At half past ten, the emergency department asked him to go for a consultation.

It is said that "nine out of ten men have hemorrhoids, ten out of ten women have hemorrhoids, and good men have hemorrhoids everywhere."

It is very common in clinical practice that pain worsens at night.

Seeing a young man walking in with a grin on his face, Director Huang spoke directly and concisely.

"Take off your pants and lie on the bed!"

Pan Jie hesitated when he heard this.

His eyes scanned both walls.

It is covered with banners such as "Anal treatment is great with you" and "You are a master at treating anus, as good as a butt!" It looks very professional.

Embarrassed, Pan Jie climbed onto the examination bed.

He took off his pants, lay on his side, and aimed his entire butt towards Director Huang's face.

The result is the next second.

Suddenly his anus tightened and he sneezed loudly.

Director Huang's face suddenly turned livid.

This……

What a polite chrysanthemum! It actually says hello when it sees someone!

Well known.

When you sneeze, there is usually some saliva.

This time, don’t worry about whether the other party has smuggled any contraband.

Anyway, the importance of masks has been demonstrated.

For a moment, the atmosphere was a little delicate.

Director Huang has an excellent professional spirit and is very calm.

I have been a proctologist for so many years and have seen all kinds of storms!

He coughed, trying to ease the embarrassment.

"Young man, you really like eating leeks."

After hearing this, Pan Jie blushed...

The doctor has a great nose power!

The nose has an incredibly high resolution and can infer the biological components before digestion from the chemicals after digestion.

It seems that I have come to the right place this time.

Anyway.

This doctor has made perfect use of the "smell" in "look, smell, ask and feel".

Thinking of this, Pan Jie smiled embarrassedly.

"Don't blame the doctor!"

"This little Ju hasn't seen much of the world and is a little shy."

Director Huang nodded slightly to show his understanding.

When the smell gradually dissipated, he quickly supported Tun with one hand.

He put some Vaseline on one hand and rubbed the daisy vigorously.

"Fuck..."

Pan Jie screamed, feeling mixed emotions.

This is a big deal!

The detector slid in a few centimeters.

The pipe expanded and began to press down on qlx.

It's like a door to a new world suddenly opened.

After realizing this, Pan Jie's brain immediately sounded the alarm:

Be careful not to take detours!
Remember to close the cabinet door!
(End of this chapter)