Restaurants connect to everything? It's reasonable for me to make 1 billion, right?

Chapter 116 Braised Pork

Ares quickly boiled the tea again, and then answered Li Chengyue's question: "Change the two pots to ensure the taste, texture, and efficacy as much as possible."

After hearing this, Li Chengyue thought: No wonder it’s so good, they are really willing to spend money on the ingredients.

I drink this at home, and I won't replace it with new tea until it loses its flavor.

After all, this jujube tea is really expensive!

However, if the tea is diluted, its efficacy will indeed be weakened.

Although they sell it at such a high price, they really don't try to fool the customers.

Li Chengyue thought, this thing is really good, but it is a bit far from where she works.

She thought about it and asked again: "Do we take takeout here?"

In response, Ares shook his head: "Sorry, sir, we don't have takeout business at the moment."

After listening to this, Li Chengyue still felt a little regretful.

She was just about to try to persuade him when someone came into the store.

Auntie’s team is here.

Today, not only the aunt's team came, but also the uncle's team.

The old man's team hasn't come for two days. Ares was actually quite curious, but thinking about what Sheng Jiu said, their dishes are expensive, everyone's affordability is different, and some customers may not be able to accept coming every day. This is normal, so he didn't think too much about it.

Now that the old man's team came again, Ares smiled and nodded at them.

When my aunt’s team came in, they were naturally at the front of the line.

"I'd like a bowl of millet porridge, with yam, and some ginger." The aunt who spoke first swallowed quietly as she spoke.

Wow, the smell of meat coming from the kitchen is so delicious!

This is the taste of meat in her hometown as she remembers it from her childhood!

The meat has a strong flavor, which is completely different from the taste of pigs raised with feed today!
It was a very solid flavor.

My aunt couldn't tell what the difference was.

But despite the long years, she still remembered that the flesh of her youth seemed particularly fragrant.

Now when she smells this scent, my aunt can hardly control herself.

But no!
Braised pork, her blood lipids are really unbearable!

Braised pork and mashed pork with garlic are not good either.

Young ginger is barely acceptable.

However, I have to say that the young ginger in this store tastes really good!
My aunt, who didn’t like ginger before, tasted it that day and felt like she had eaten something divine!

She even felt that the ginger she had eaten for most of her life might have been fake ginger.

The ginger in their store is the real delicious ginger!
One aunt ordered and found a seat, and then the second aunt came forward.

My aunt also ordered millet porridge and jujube tea while swallowing her saliva.

The aunts all have similar tastes.

They actually want to eat more...

But their blood pressure and blood lipids do not allow it!
After ordering the food and sitting down, the aunts discussed with some regret: "This meat is so delicious!"

"It feels like I'm back in my childhood, when my mom and grandma were refining oil. It smelled so good, I was so confused. At that time, I watched my cousin and my brother being fed with oil residue, but I couldn't even have a bite. I was so greedy!"

"Who isn't? Your house lets you smell the food. My grandma is overbearing. She won't let us get close to her. Besides, she only likes my uncle's children and doesn't like others. When she was refining oil, she would send us out and leave my uncle's children at home. She would secretly let them eat and dip them in sugar. Once, I worked fast and came back early. When she saw me, she looked at me eagerly. My grandma was even mean to me, saying that I was lazy and didn't work. Alas..."

"It's all the same. Later, life got better and we could eat as much as we wanted. The meat didn't taste like meat anymore, and my blood pressure and blood lipids were no longer bad!"

"I just coveted that greasy, fatty meat. When I was a kid, I watched the elders at home eat it. When I grew up, I couldn't bear to let them eat it, so I let my husband and children eat it. When I got old... Hey, I finally have the conditions, but my body won't let me eat it anymore. Isn't that infuriating?"

"Stop talking, stop talking. I'm really greedy. I'm looking at the menu now and imagining the garlic pork I ate when I was a kid... No, I have to control myself. I really can't. My blood lipids are so high that I have to take medicine every day."

……

The aunts all had regrets when they were young, and were trapped throughout their lives by the things they could not obtain when they were young.

The meat they ate when they were young may not be as mellow and fragrant as they remember.

It's just that they couldn't eat it at that time, so they thought the meat was particularly fragrant. However, it cannot be denied that the meat was indeed fragrant at that time.

There is no messy feed. It takes a year to slowly witness the growth of a pig, and then it is killed for meat during the New Year.

It’s not like now, when we have all kinds of feed available, and even all kinds of antibiotics and nutritional drugs injected. Pigs can be slaughtered in three months or six months, and we can eat several pens of pigs a year.

There is always some difference between the fragrance that has been accumulated over the years and the taste that has been quickly achieved.

The aunts all restrained themselves and dared not order anything.

Grandpas...

I just let myself go.

"My blood pressure is fine. I took some medicine this morning and it's only 140."

"My blood lipids are okay, so I feel like I can eat it."

"I haven't had a good meal in two days. No, I have to try it."

"Eat if you want to. Don't be like Lao Zhang, who died after a nap without getting anything to eat. It's such a pity."

……

The old men have been busy these days attending to the funerals of their familiar neighbors.

The old man never woke up and died.

Although I am old and my heart is not in good condition, this seems normal.

However, they still feel a certain degree of fear and regret.

Now that I encounter delicious food...

Forget it, just eat.

No one knows how many days he can live.

If you don’t eat it now, you won’t be able to eat it when you close your eyes!

The uncles have no scruples, either braised pork or pork with mashed garlic.

at this point……

A strong aroma wafted through the store.

Li Chengyue's two servings of braised pork and pork with mashed garlic were quickly prepared. Knowing that she was going to take them away, Yuanke packed them into a takeaway box.

He is now slowly becoming proficient in this skill.

I used to drop food on the ground, but now I am finally more careful.

Of course, Ares was worried and was supervising the work from the side.

After watching him pack the goods, I then packed the 30 cups of jujube tea with confidence.

Li Chengyue smelled the rich aroma in the store and was reluctant to leave.

However, the old sisters are still waiting for the star date tea.

So, she had to go back quickly.

However, after the braised pork and garlic pork have cooled down a little, they taste far less good than when they were just out of the pot.

or……

Eat before leaving?
Sometimes, once a thought arises, you can’t control it at all.

So, after Li Chengyue turned around and went back to his brother's shop, he couldn't control himself and opened the box.

Of course, she didn't forget to take pictures and show them off to her old sisters when she got back.

After taking the photos, she called her brother over to eat.

After the brother and sister sat down, they started eating without any further greetings.

Li Cheng wanted to choose between the braised pork and the garlic pork, and after hesitating for just a second, he firmly picked up a piece of the bright and tempting braised pork!

　two more

　　
　
(End of this chapter)