Restaurants connect to everything? It's reasonable for me to make 1 billion, right?

Chapter 154 This is my staff meal

Sheng Jiu was not a stingy person. When he heard that Boer wanted to eat, he immediately nodded and said, "I'll cook it right away."

The aroma soon wafted from the kitchen, and new diners came to the front.

However, there is no space at the moment and there is no room for everyone at the shared table.

When the diners came in, they first looked at the crowded restaurant, and then looked at the menu on the wall.

This look...

Hey!
A plate of dumplings costs 88 yuan, and are they wrapped in gold foil?
But what's the matter with wanting to try it?
Some people thought the dumplings were ridiculously expensive and left after seeing them.

Some diners think that this is not something that cannot be tried.

Also, look at how delicious those people are eating...

hiss!
If I don’t try this, I’ll always feel angry and wake up at night!

So, buy it!
If you can’t afford celery, what about cabbage?

The few new diners chose to take their food away. Most of them chose cabbage, with some choosing celery.

Sheng Jiu used the steamer that he had used to steam buns to cook them, so that he could cook more in one pot.

Cook the celery and cabbage in separate pots. The amount in one plate is fixed. After cooking, just scoop out the food according to the quantity.

Naturally, the first thing she got was what she had promised to Boll.

Boll: ...!
Woohoo, I'm touched, little boss, I love you~
Sheng Jiu served him a plate and said, "This is yours. Put it on the bar to dry first."

Bol had been force-fed all kinds of hot food by Ares before. After Sheng Jiu found out, he started to educate him.

Although Boll didn't want to care, after all, in the interstellar age, even the heart can be mechanical, so what else can't be replaced by technology?

However, the young boss meant well, so Boll naturally did not refuse.

So, he took his plate to the bar and put it there, then turned around to pick up the dumplings and prepare to pack them for the diners.

The waiting diners couldn't help swallowing their saliva when looking at the white and tender dumplings placed on the bar.

The diners swallowed their saliva again as the freshness of the celery wafted out with the rising hot steam.

Seeing Boll packing up, a customer couldn't help but ask in a low voice: "Isn't this... ours?"

When Bol heard this, he almost couldn't help but glared at him. However, considering that the other party was here to spend money, Bol held back and forced out a smile: "Sorry, this is my dinner."

Diner:?
The diners found it a bit weird.

Isn’t the treatment in this store too good?
Their diners are still lining up, but staff meals have already been arranged?

However, the dumplings were cooked in the same pot as theirs.

The diners thought that since all the employees were eating it, the food must be very good.

At least, the employees dare to eat it.

The diner didn't ask any more questions, and Paul didn't say much either. He packed up the food quickly.

Soon, this wave of diners left and the next wave of diners came.

The meal at Uncle San's table was almost over. Considering that there were many people in the restaurant and occasional passers-by, Uncle San was afraid that it would have a bad impact. After a thought, he signaled for everyone to pack up and prepare to leave.

Of course, when eating dumplings before, Uncle San had already vividly expressed his own gourmet experience.

In fact, he didn’t need to say anything, just by looking at the way he enjoyed it, fans would know that these dumplings must taste delicious!
Moreover, don’t look at Uncle San, but look at the college students at that table!

They ordered it three times and ate it all!

At this time, the college students were also packing up and preparing to leave, but they were not in a hurry to leave. They were discussing whether to pack up their food and take it back for a midnight snack.

Although, it gets cold and not tasty at night.

but……

Get some hot water and heat it up a little, that should be okay, right?

"It feels like a waste to eat such expensive dumplings like that."

"How about we come back tomorrow?"

"There may not be dumplings tomorrow. I know this restaurant. Their menu is different every day."

……

The college students discussed for a while and decided to pack a few copies to take home.

Although they will probably be poor for two weeks after eating this wave, it doesn't matter, they have enjoyed it first, and it is reasonable to suffer a little later!

Diners came and left the restaurant one after another.

Some of Uncle San's fans who live nearby actually hitchhiked or took the subway and other means of transportation to get here.

When you come to this street, you don’t need to look carefully, just follow the smell and you will find Shengji Restaurant.

As I walked to the door, I could smell the fresh and unique scent of celery.

“So fresh!”

"No, it's the freshness of nature. When I feel the heat rushing towards me, nature is right in front of me. I can just stretch out my hands and embrace it."

“It’s as juicy and tender as if it was freshly cut from my own fields.”

“Although I don’t grow celery at home, I feel you are right.”

……

After several fans exchanged information in the group, they confirmed each other's identities and decided to go in together, share a table to eat together, and show off in the fan group.

When they arrived, there were not many dumplings left.

The four fans were very glad that they arrived so quickly.

"I think the young ginger is good too. Uncle San said it's crunchy and refreshing, very tasty."

"I don't like ginger, not even young ginger."

"I want to try it."

"Should we try that jujube tea? Haha, it's more expensive than the milk tea I usually drink."

"You didn't check the app, this tea costs 1888 per ounce!"

……

After ordering dumplings, the fans sat down and discussed for a while.

Some people were interested in young ginger and ordered another portion; others wanted to try jujube tea.

Of course, there are also fans who are not so well-off, and if they are not greedy for dumplings, they don’t want to go through the trouble.

So, forget about tea drinks that are more expensive than milk tea.

Soon, the store was filled with the fresh aroma of celery.

The unique taste is tempting. For those who like to eat celery, it is simply a taste enjoyment!
The store is not so busy now. The peak period has passed and the customers have gone upstairs again.

After he tried and failed to teach Adong how to draw talismans, he made a bitter face and used the skill he usually used to pass the time.

Wood carving.

Not to mention, Adong's performance in other areas is mediocre, even a little stupid.

However, he has some talent in wood carving.

At least it's much better than the others.

It is not easy to get started with this thing. It requires patience, perseverance, and a unique aesthetic sense.

The guest will teach part of the course himself and also find some introductory videos on the tablet for the other party to watch.

Adong studies very hard.

He knew that he was stupid and not smart enough, but he didn't give up.

To survive in troubled times, staying alive is the most important thing.

Moreover, he has to protect his sister!

Therefore, it is rare to find something that you can understand and hear clearly, so naturally you should study it seriously and hard.

Life is finally peaceful upstairs, but people downstairs are about to face a cruel reality.

because……

Paul went to change the menu on the wall.

All the dumplings with celery and cabbage are sold out.

Cute second update