The little girl who prayed to Buddha

Chapter 348 Yan Sheng 3
"Brother Qin, let me help you!"

In the kitchen, Qin Yansheng had already washed the meat. The slender white fingers holding the scalpel were gripping the knife and cutting the meat on the chopping board into shreds of even thickness, which was pleasing to the eye.

"Wow, that's amazing!"

Yan Shuangshuang rarely goes into the kitchen, but her mother has never cut to this extent in her entire life of cooking, which shows how good he is.

Qin Yansheng originally wanted to let her go out and wait, but then he changed his mind and handed her the vegetables she needed.

"Can you wash it?"

When he raised his eyebrows and asked her, there was a hint of disbelief in his tone.

Yan Shuangshuang felt insulted. She snatched the vegetables and said nonchalantly, "I'm just washing vegetables. You really underestimate me!"

Qin Yansheng suppressed his laughter and nodded, "Okay, I'll wait for your food."

After saying that, he went to organize the other materials that would be needed.

Yan Shuangshuang was holding a handful of spinach, and she was staring at the spinach in a daze.

I have eaten this thing before, but this is the first time I have washed it.

In the past, I had only helped my mother wash eggplants, potatoes, cucumbers, etc. This was the first time I had ever washed food with leaves.

But washing vegetables is just washing them!

Yan Shuangshuang was not without common sense. She first opened the spinach, picked out the ones that looked not very fresh and threw them away, then took a basin of water and put all the spinach in.

When Qin Yansheng was busy with his work, he would also check on her situation.

He nodded slightly to show his satisfaction.

When I went to see her after all the ingredients were prepared, Yan Shuangshuang was staring blankly at the vegetable leaves in her hand with an innocent look on her face.

"what happened?"

Qin Yan'an had a bad feeling and followed her gaze. He saw that the originally green, healthy and upright spinach had completely changed in the hands of Painter Yan.

The neck was broken in several sections, and the leaves were ravaged beyond recognition. The completely disfigured leaves seemed to be accusing her of her crimes.

Qin Yansheng's expression changed, and he rubbed his brows with a headache. How could he have ruined all his spinach in just a moment of neglect?

Yan Shuangshuang raised her head weakly, "I don't know why it became like this. Isn't it too fragile?"

Qin Yansheng took the pitifully ravaged spinach with amusement, peeled it open and took a look, feeling helpless.

I only bought these and can only make do with them.

At the dinner table, Qin Yansheng and Yan Shuangshuang sat face to face, staring at the plate of stir-fried spinach and meat.

After staring for a long time, Yan Shuangshuang finally felt relieved.

Fortunately, I couldn’t see anything, otherwise it would be even more embarrassing!

Her cautious expression did not escape Qin Yansheng's eyes.

He calmly picked up a piece of spinach with chopsticks.

"Eat more. You washed the vegetables yourself."

She didn't know if it was her illusion, but he seemed to emphasize the word "personally" particularly strongly.

Yan Shuangshuang ate the spinach mechanically, I don’t know if it was because she did it herself.

This time the spinach tasted surprisingly delicious!
In the past, Qin Yansheng often asked her out to eat. Although they ate outside, he knew her taste very well.

Therefore, the dishes I cook are basically in line with her taste in terms of nutrition.

So she ate a lot of each dish, finishing two bowls of rice and almost swallowing her tongue!

"Brother Qin, your cooking is so delicious!"

Yan Shuangshuang was really shocked. She thought that it was good enough that the food cooked by this young master who could only use a scalpel was delicious, but she didn't expect that his food was no worse than the chefs in five-star hotels!

There were stars in my eyes, and my admiration for him increased.

Qin Yansheng handed her a glass of freshly squeezed juice. "When I was little, my father was busy making money, and my mother would go to the fields to do farm work in the summer. As the eldest brother, I was the only one who could take care of my younger siblings."

(End of this chapter)