Age: My Small World

Chapter 606 Lu Moxing

"Mom, that big brother is so nice."

After Yang Jun left, the yard became much noisier, and several families gathered in front of the woman's house to talk.

"Xiaozhi, does he like you? His child is so pretty, you won't suffer any loss."

One old lady even started laughing, and for a moment everyone's eyes were on Liu Zhi.

The woman felt shy, but she quickly explained, "No, no, I'm not attracted to you."

"Besides, I'm so old and not good-looking, so it's normal that I don't like it."

"That shouldn't be the case. Weren't you guys alone in the room just now? Didn't he touch you?"

The old lady was a little confused.

The woman shook her head. “He just asked me to help with the cooking and that he would come over often.”

Suddenly, cheers rang out in the yard. The children cheered mainly for a bite to eat and didn't think much about it.

The only remaining old man pondered for a moment and said, "It seems that he has chosen one of the girls. It's either Ningshuang or Xiaoli. Next time, dress up the two girls and don't make them unhappy."

"If they really like them, it would be a blessing for them. This child will make their life easier. There will be no shortage of food at home, and the child will be able to have a full meal when he goes there."

The two girls whose names were called looked at each other timidly, with a hint of light in their eyes.

Yang Jun naturally didn't know what the people in the yard had misunderstood, and it didn't matter if he knew. He just wanted to help them.

He left and returned to the office.

Even in the middle of the night, there was still someone on duty here, but Sun Buxu was not there.

The person in charge of keeping the office's information room is a senior staff member. He is single and has no family, and he likes to stay in the office all year round, so this job fell on him. He has been doing it for more than ten years and has never thought about replacing him.

Yang Jun asked him to open the door, and then he went about searching through the countless document racks.

Fortunately, he had already looked through the personnel information of Jingcheng University last time, so he quickly found what he wanted.

"Lu Moxing was born in the 25th year of the reign of Emperor Guangxu of the Qing Dynasty. His ancestral home is Kuaiji, Jiangsu and Zhejiang. He graduated from a private school at the age of twelve and entered the first middle school in Kuaiji at the age of thirteen."

"I didn't expect that I am from the same hometown as Mr. Lu Xun." Yang Jun raised his eyebrows and continued reading.

"He enrolled at Capital University at the age of eighteen. After graduation, he returned to his hometown to teach. He didn't return to the capital until 1942. In 1946, he joined the History Department as a former student of Capital University. His background is quite virtuous."

"Huh? Wait, why isn't there a record from '41?"

He looked through it and found the answers given by other people below.

"Because of hunger and cold, he went to the seaside to fish for a living? There are testimonies from the villagers in the fishing village. And he also wanted to rob tombs?"

"It seems that Lao Zhu has indeed carefully checked these teachers, and the information is quite complete."

He slapped the booklet in his hand, feeling something was wrong, especially after seeing what Lu Moxing and that man named Lu Yunzhang did today, which was even more outrageous.

No matter how good a person is, he would not do this before doing good things.

He touched his chin and put the information down again.

"Thank you, Lao Miao."

Miao Feng nodded, touched his gray hair, and a few strands fell onto his hand.

The corner of his mouth twitched as he said, "It's okay. Just don't come here in the middle of the night next time, or I won't be able to save my hair."

"Sorry, it's urgent."

Miao Feng certainly knew the urgency of the matter, and he was used to getting up in the middle of the night to open the door.

After leaving the office, Yang Jun couldn't help but touch his stomach.

I hadn't been fighting with the other kids for food, so I was still a little hungry. "I haven't had beef in a long time. Let's kill one today."

The two yellow cows he bought were already pregnant and had started giving birth. As for the remaining two bulls, he only needed to keep one.

If you keep the cow with a high breeding rate, the other one will soon face a tragic end.

Because Yang Jun had fed the cattle with spiritual water for a long time, the skinny ox had regained its fatness and strength, and its tendon meat looked particularly solid.

He used the confinement ability of space to kill the ox in an instant, giving him a peaceful environment for death.

Then he picked up the knife and let the blood out.

He casually discarded the fresh cow blood. This stuff contains a lot of salt and has a strong fishy smell. It doesn't taste good, so almost no one likes it.

Of course, if it were today, many people would not waste it.

The slaughtered beef looked very bright and colorful. After cutting some steaks at random, he set his sights on the bull's head, which smelled very good when cooked.

"It's a pity that the pot is a little small, so I can only cook it half and half."

His two pots were made by Mr. Jin, and they seem to be out of date now.

Yang Jun plans to visit a place that specializes in making cookware one day. It’s time to upgrade the tools in his small world. After all, his bamboo house has been upgraded.

Boiling a bull's head is very time-consuming, but the hair that many people find difficult to deal with can be easily removed by him using the power of his small world.

It took four hours to cook half of it until it became soft.

After putting the other half into the pot to cook, he didn't bother with it anymore, but started another stove and began to fry the steak.

The best part of the cow is of course the tenderloin. It is the tenderest piece of beef, has the lowest fat content, and tastes quite good when fried.

Yang Jun cut a large piece, and when the temperature was right, he put it in the pan and fried it.

"Sizzle." The sound sounds very fragrant.

"Oops, I forgot to get some rosemary."

His little world was really lacking this kind of spice.

As the most common spice in Western cuisine, rosemary also has a long history in the East.

Rosemary was introduced as early as the Cao Wei period, and at that time it was used as a potted plant for the aristocracy to enjoy. It was not until later when someone used it to roast meat that they realized that the flavor it emits is even better in food.

In addition, this thing is also the raw material for many lotions, perfumes, etc. and has a wide range of uses.

It was a mistake for Yang Jun not to get some seeds.

"Let's use oregano instead for now."

Oregano is also a spice, but it has a spicy taste and is often used in pasta, while rosemary is more suitable for grilled steaks.

Seal the steak on all sides, then sear the front and back.

Since Yang Jun likes to eat it a little more cooked, he fried it until it was about 80% done.

I picked it up with chopsticks and took a bite, and it was just right.

Then sprinkle some spices and salt on it.

"The ox head goes well with the steak."

After moving the two items to the dining table in the bamboo house, he went to prepare a dipping sauce before coming out.

The cooked beef head meat tastes even more delicious when dipped in some spicy dipping sauce.

(End of this chapter)