Chinese entertainment starts with Hong Shixian

Chapter 33 Are You Two in Love? (Please Collect and Recommend)
There is a van on the side of the road.

Three men holding cameras looked at Qi Hui and Jing Tian sitting in front of Yang Mi through the floor-to-ceiling windows of the restaurant, and they couldn't help but look stunned.

"Didn't you say Yang Miye would meet a handsome guy?" A man with a crew cut looked at the long-haired girl on the left and said with suppressed anger:
"That's it?!"

The handsome guy is indeed handsome, but what about the night party?

What about the explosive news you imagined?
Why does this look like a dinner with good friends?
"This, this..." The long-haired man stammered, his scalp tingling.

The information he received did indeed say that Yang Mi and Hu Ge had relationship problems and had a new love!
What's happening here?
Is the information false?
On the right, a gloomy-faced man asked in a deep voice, "Brother, what should we do now? Should we leave?"

The crew cut thought for a moment and said slowly, "Let's take a look at the situation first. We're already here."

"Yes, yes." The long-haired man nodded repeatedly: "Let's wait and see, what if there is a big harvest later?"

"Shut your stinky mouth!"

"Yes……"

……

Looking at the man and woman in front of her, Yang Mi's expression looked a little unnatural.

"Qi Hui, who is this sister?" Yang Mi glanced out the window inconspicuously and asked in confusion.

"Jing Tian, ​​my junior sister from Class 07." Qi Hui said with a smile, "Isn't this a class reunion? That's why I brought her along."

"Huh? Where are the other students? Why are you the only one here?"

"Haha..." Yang Mi smiled awkwardly. She originally wanted to say that she was a classmate and the two of them were just having a class reunion.

But before he could finish his words, Qi Hui interrupted him.

Yang Mi rolled her eyes and said softly, "I don't know either. I asked Shanshan to help me invite classmates from our class. I don't know how it happened, but you came here."

Best friends are there to protect you. Thank you, Yuan Shanshan, for your hard work.

Not only did he use Yuan Shanshan to block the knife, but he also played a trick on Jing Tian.

She invited classmates from her class, why are you here?
Jing Tian also heard it, and immediately pursed her lips, and said with a pitiful tone: "I begged my senior brother to bring me here, so please don't be angry."

"It's all my fault, don't blame my brother."

Yang Mi: "..."

It turned out to be a little green tea!
"It seems that Teacher Yang is not very welcoming..." Qi Hui raised his eyebrows and was about to stand up.

Yang Mi quickly interrupted: "Hey... Qi Hui, we are classmates, how can we call each other teacher?"

"Waiter, please bring me the menu."

Beside Qi Hui, Jing Tian had a smile on his face, and a hint of cunning flashed in his big eyes.

Yang Mi was a little depressed. She didn't gain any advantage. How could this be possible!

"Hello ma'am, here is the menu."

A waitress quickly brought the menus.

Yang Mi took a look and ordered one at random. She was not in the mood to eat.

The menu was handed to Jing Tian. She took a look and ordered a steak. "I'll have a fillet, well-done. I can't stand blood."

Hearing this, the waitress looked at Jing Tian with a hint of contempt in her eyes: "Ma'am, that is myoglobin, not blood."

Jing Tian frowned slightly: "It's all the same, it has to be well done."

"Okay, do you need another bowl of rice?" the waiter asked teasingly with a hint of superiority.

Yang Mi watched quietly, her face expressionless, but the depression in her heart gradually turned into joy as things happened in front of her.

She wanted to give this restaurant a thumbs up.

dong dong!

At this time, Qi Hui frowned, knocked on the table expressionlessly, and said slowly: "I am not used to these dishes of yours. Give me an order of leek and pork dumplings."

Before the waitress could speak, Qi Hui continued, "Please remember, I have the following requirements."

"For the meat filling, use black pigs from Yunnan Province. 18 months old is best. Too old will make it tough, and too young will be unpalatable. Remember, use meat from the front legs."

"For the dumpling wrappers, I'll use Liolan wheat from Pingdu, Shandong Province, grown near the Baisha River, at the junction of tidal soil and sandy black soil." "For the chives, I'll use Wushan chives from Wushan, Longshan Province. I don't have high requirements."

"For vinegar, I want Donghu vinegar from Meiheju in Shanxi Province. Remember, it needs to be cellared for at least three years."

"And garlic, use the ones from Pizhou, Jiangsu Province... Oh, I almost forgot, you need to put 7 dumplings in the pot first, and then cook 7 more."

Yang Mi was a little dazed, not quite understanding, but... could dumplings be eaten so elegantly?

How come she has never heard of these ingredients?
Jing Tian looked at Qi Hui quietly, with a gleam in her eyes.

After saying that, Qi Hui looked at the waiter and said, "Repeat it to me."

"This, this..." The waitress's forehead was sweating. How could she remember?
"I'm...I'm sorry, I didn't remember." She stammered.

Qi Hui's brows darkened and he slapped the table: "What? What do you do for a living?"

The sound was quite loud, and the manager who was not far away was startled and ran over quickly.

"Sir, I'm sorry." The first thing the manager did when he arrived was to apologize: "We can meet any request you have."

"Bring me some pork and chive dumplings." Qi Hui said calmly, "Please remember, I have the following requests."

Upon hearing this, the manager took out a pen and paper from his pocket and wrote quickly.

Soon, Qi Hui finished speaking, glanced at him calmly, and said, "Repeat it to me."

"Okay, sir." The manager took the paper in his hand and read quickly:
"For the meat filling, use black pigs from Yunnan Province. 18 months old is best. Too old will make it tough, and too young will taste bad. Use meat from the front leg."

"The dumpling wrappers are made from Liolan wheat from Pingdu, Shandong Province, which grows at the junction of the tidal soil and the sandy black soil near the Baisha River."

"For chives, use Wushan chives from Wushan, Longnan Province."

"For vinegar, I want Donghu vinegar from Meiheju in Shanxi Province, aged for at least three years."

"And garlic, from Pizhou, Jiangsu Province."

"Finally, seven dumplings should be served first and then seven cooked."

Qi Hui nodded: "That's right, let's do it."

"Well..." The manager said in embarrassment: "I'm very sorry, sir, our store currently doesn't have these ingredients. How about this?"

"I'll prepare it for you tomorrow. How about you come back and enjoy this delicious meal tomorrow?"

"Forget it if you don't have any." Qi Hui glanced at him and said, "Just grill a piece of beef tenderloin, which you call fillet steak."

"Remember, it must be well-done. I can't stand blood."

Qi Hui said the same thing as Jing Tian.

"Okay, I'll arrange it right away." The manager was filled with gratitude, then grabbed the waitress next to him and pulled her out:

"After get off work, go to the finance department to collect your salary for this month. It will be considered as full attendance, so you don't need to come tomorrow."

"Manager..." The waitress's face turned pale and she looked pitiful.

She didn't want to leave. She hadn't found a good man who could let her enjoy a high-end Western life.

"Shut up!" the manager yelled.

This customer was obviously so easy to talk to, but for no apparent reason he started to make things difficult.

If it's not your problem, then it's my problem?

At the dining table.

Yang Mi asked sourly, "Qi Hui, are you two in love?"

This bastard Qi Hui has two completely different attitudes towards himself and Jing Tian.

If it was me who was being bullied, this bastard would probably just sit there and watch the show.

Help? No way!

Damn it... Yang Mi glanced at the van outside the window in frustration. Tonight's plan was not going to achieve the expected results at all!
　Dear readers, please collect and recommend~~
　　

(End of this chapter)