Yun Sheng smiled lightly and nodded: "Yes. I hope so."
When Yun Sheng and An Ruzhi were talking, Sheng Ruoli and Ran Yi also arrived.
Ran dressed in black, unchanged for 1 years, with no expression on his face.
And Sheng Ruoli also had that half-smile smile that hadn't faded for a long time, with the untied silver hair flicking left and right as he walked.
As soon as Sheng Ruoli entered the door, he smiled and said: "Chengfeng is really full of guests today."
Qiaoyue went forward and poured tea for Sheng Ruoli and Ran, Yun Sheng and Sheng Ruoli smiled and said, "Only if you two don't come today, it's already noon before you show up."
Ran Yi didn't respond to Yun Sheng's words, but Sheng Ruoli took a look at Ran Yi and then smiled.
The smile is a little deep.
Sheng Ruoli glanced at Ran Yi, and then said to Yun Sheng: "There are some small things that were delayed, but fortunately, it was in time before the banquet."
Sheng Ruoli took a sip from the clinging cup, then looked at everyone with a smile and asked Yun Sheng, "I heard that today's food tasting conference that Chengfeng came here for, are all the dishes that Chengfeng has been good at for many years?"
Yun Sheng nodded with a smile and said, "Not only are the usual special dishes, but there are also many new dishes, so you can comment on them later."
"Definitely." Sheng Ruoli said with a smile.
The tasting meeting started at a quarter of noon.
With a series of drumbeats from downstairs, Chengfeng's food tasting conference kicked off.
Everyone who had been looking forward to it for a long time was now looking forward to it, waiting to taste the delicious food that is not often late on weekdays.
Cheng Feng Lai has always been engaged in mid-to-high-end business for dignitaries. Today, many ordinary people who come here may not have the opportunity to taste a product in their entire lives if it is not because of this food tasting conference.
A wide-slit bamboo curtain was lowered on the window. Yun Sheng got up and stood by the window. He could see the scene in the lobby on the first floor, but he couldn't see the scene in the wing room clearly from the outside.
Seeing Yun Sheng among them, Sheng Ruoli also stood beside Yu Sheng, looking downstairs with his hands behind his back.
The drum beat stopped, and shopkeeper Guo went up to the front desk, and said loudly: "Today is a great honor, thanks to all of you who came to participate in our first tasting meeting of the first seat of Chengfenglai..."
Shopkeeper Guo is eloquent, standing on the stage eloquently for a long time, it is inevitable that some people will whisper and complain, but shopkeeper Guo is still eloquent.
Standing beside Yun Sheng, Sheng Ruoli looked at shopkeeper Guo and said with a smile, "Miss Bai's subordinates are all capable, and this shopkeeper is even more eloquent."
Yun Sheng couldn't help laughing softly when he heard this.Because only she knows why shopkeeper Guo is so eloquent.
The food tasting meeting starts at noon and ends at night, and the seats are changed every hour.
Shopkeeper Guo has been thinking about the huge loss today.So he talked on stage for a long time.
Such a short period of time can also save a small part of the loss today.
There were more and more complaints during the meeting. Seeing this, shopkeeper Guo announced with some reluctance: "The tasting conference will start now."
With the sound of drums, a row of Xiao Si holding trays in his hands came out from the back kitchen.
At the same time, in the wing room where Yun Sheng and the others were, Xiao Si also presented the mahogany tray.
The same as the dishes in the lobby, the blue and white porcelain plate is full of emerald colors, with a few pink decorations.
It turned out to be stir-fried green bamboo shoots, garnished with shrimps.
In this season, it is not easy to be late for green bamboo shoots,
In the four seasons of spring, summer, autumn and winter, Chengfenglai will purchase fresh seasonal vegetables from all over the country.
……
……
When Yun Sheng and An Ruzhi were talking, Sheng Ruoli and Ran Yi also arrived.
Ran dressed in black, unchanged for 1 years, with no expression on his face.
And Sheng Ruoli also had that half-smile smile that hadn't faded for a long time, with the untied silver hair flicking left and right as he walked.
As soon as Sheng Ruoli entered the door, he smiled and said: "Chengfeng is really full of guests today."
Qiaoyue went forward and poured tea for Sheng Ruoli and Ran, Yun Sheng and Sheng Ruoli smiled and said, "Only if you two don't come today, it's already noon before you show up."
Ran Yi didn't respond to Yun Sheng's words, but Sheng Ruoli took a look at Ran Yi and then smiled.
The smile is a little deep.
Sheng Ruoli glanced at Ran Yi, and then said to Yun Sheng: "There are some small things that were delayed, but fortunately, it was in time before the banquet."
Sheng Ruoli took a sip from the clinging cup, then looked at everyone with a smile and asked Yun Sheng, "I heard that today's food tasting conference that Chengfeng came here for, are all the dishes that Chengfeng has been good at for many years?"
Yun Sheng nodded with a smile and said, "Not only are the usual special dishes, but there are also many new dishes, so you can comment on them later."
"Definitely." Sheng Ruoli said with a smile.
The tasting meeting started at a quarter of noon.
With a series of drumbeats from downstairs, Chengfeng's food tasting conference kicked off.
Everyone who had been looking forward to it for a long time was now looking forward to it, waiting to taste the delicious food that is not often late on weekdays.
Cheng Feng Lai has always been engaged in mid-to-high-end business for dignitaries. Today, many ordinary people who come here may not have the opportunity to taste a product in their entire lives if it is not because of this food tasting conference.
A wide-slit bamboo curtain was lowered on the window. Yun Sheng got up and stood by the window. He could see the scene in the lobby on the first floor, but he couldn't see the scene in the wing room clearly from the outside.
Seeing Yun Sheng among them, Sheng Ruoli also stood beside Yu Sheng, looking downstairs with his hands behind his back.
The drum beat stopped, and shopkeeper Guo went up to the front desk, and said loudly: "Today is a great honor, thanks to all of you who came to participate in our first tasting meeting of the first seat of Chengfenglai..."
Shopkeeper Guo is eloquent, standing on the stage eloquently for a long time, it is inevitable that some people will whisper and complain, but shopkeeper Guo is still eloquent.
Standing beside Yun Sheng, Sheng Ruoli looked at shopkeeper Guo and said with a smile, "Miss Bai's subordinates are all capable, and this shopkeeper is even more eloquent."
Yun Sheng couldn't help laughing softly when he heard this.Because only she knows why shopkeeper Guo is so eloquent.
The food tasting meeting starts at noon and ends at night, and the seats are changed every hour.
Shopkeeper Guo has been thinking about the huge loss today.So he talked on stage for a long time.
Such a short period of time can also save a small part of the loss today.
There were more and more complaints during the meeting. Seeing this, shopkeeper Guo announced with some reluctance: "The tasting conference will start now."
With the sound of drums, a row of Xiao Si holding trays in his hands came out from the back kitchen.
At the same time, in the wing room where Yun Sheng and the others were, Xiao Si also presented the mahogany tray.
The same as the dishes in the lobby, the blue and white porcelain plate is full of emerald colors, with a few pink decorations.
It turned out to be stir-fried green bamboo shoots, garnished with shrimps.
In this season, it is not easy to be late for green bamboo shoots,
In the four seasons of spring, summer, autumn and winter, Chengfenglai will purchase fresh seasonal vegetables from all over the country.
……
……
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