The Evil Emperor's Medical Concubine is ruthless

Chapter 385 The Difficulty of the Gourmet Master

Hey, I have seen horizontal ones, but I have never seen such horizontal ones.

Labor is equal these days.

The boss wants to fire someone, is there anyone else who can't be fired?

Xin Lin snorted coldly.

"Today, I have to fire you. It's a pot of mouse shit, a pot of soup, I didn't count with you the money that Chu Xiaoguan lost all these years, it's good, get out immediately."

"Just wait and see, in a few days, you will ask grandpa to tell grandma to beg me to come back."

Chef Yang hummed twice.

With a wave of his hand, all the guys in Chu's small restaurant followed Chef Yang and left.

After a while, there was no one else in Chu Xiaoguan except Xin Lin and the three of them.

"Little Boss, you drove everyone away? How can this spirit restaurant be opened?"

Ma Jingtian lost his head for a while, and when he came back to his senses, he found that he had been fired by the little boss.

"You also said that the delicacy he made was unpalatable, so why keep him?"

Xin Lin looked at the charred delicacy scattered on the ground.

"Little Boss, although what you said is true, you can't drive away the gourmet master. If you drive away, Chu Xiaoguan will have to close. This shop is like a yellow."

Ma Jingtian shook his head and sighed.

Although most of the time Chu Xiaoguan is losing money, occasionally a few fools will come in for a meal in a few months, at least they can make some money, right?

There were still several months before the harvest of the autumn grain, and the Shuiba gang was also burned. Xin Lin's father and daughter, together with the Shuiba gang, were all waiting for the rice to go into the pot.

Chu's small clinic is gone, so how can they let them go to the Chu family's medical clinic to help practice medicine and help the world?

From Ma Jingtian's mouth, Xin Lin knew that this time, he might have really caused a lot of trouble.

Chef Yang's cooking skills are not good, how could Chu Tianyi brothers not know.

But the reason why he was kept in Chu Xiaoguan was because he was a gourmet chef.

A two-star gourmet master, this is already a pretty good gourmet master in Longteng's country. You must know that even the gourmet masters in the palace are only four-star gourmet masters.

However, in Longteng Kingdom, since the time of the first emperor, there has been a golden rule that the delicacy restaurants must be personally headed by a delicacy chef before they can open.

If there is no gourmet chef, no matter how good your chef is, it will be an illegal operation.

"It's no wonder that Chef Yang uttered nonsense before he left, saying that I would definitely beg him to come back."

After hearing this, Xin Lin realized that he had suffered a loss this time because he was not familiar with the operation of the restaurant.

Ma Jingtian just wanted to teach that guy a lesson, let him teach him a lesson, who knows, but it didn't help.

"Zixiao City is so big, there will always be soul chefs. Let's look for it first. If we can't find a two-star soul chef, find a one-star soul chef."

Xin Lin thought to himself, anyway, with the alchemy stove in hand, she can occasionally help to make a few dishes of Fengxi braised pork. With the signature dishes of Chu Xiaoguan, it can slowly become popular.

After thinking about it, Xin Lin realized that for such a thing as finding a gourmet chef, someone with a wide range of contacts must help.

And among the well-connected people she knew, Jiang Qing was undoubtedly the most well-connected.

Anyway, Jiang Qing also said that you can ask him for help if you need anything.

Xin Lin didn't stop, went to Zixiao Medicine Refining Hall, found Jiang Qing, and asked him to help find a gourmet chef.

Jiang Qing listened to Xin Lin finished explaining the ins and outs of the matter, but a look of embarrassment appeared on his handsome face.

"Xin Xiaoyou, it's not that Jiang doesn't help, but this matter, I'm afraid it's really difficult to handle."

　Touched, I saw many friends bubbling, heartwarming~
　　In addition, does anyone want to see the braised Sikong Ran?
　　
　
(End of this chapter)