Farmhouse pretty cook

Chapter 295: Living Beads (5)
The edible crowd is very wide.

It's just that it looks ugly. People who eat it for the first time will inevitably be intimidated by its appearance.

Because the breeding eggs that have been developed for about ten to twelve days will look like half an egg and half a chick, and the half of the chick has only developed a little bit, uh... a bit scary!

Caiyun washed the egg and brought it back to Muxiang to show, "Sister, do you want to steam it in the pot like this? Do you want to add water?"

Mu Xiang said: "No, just put it in."

Watching the live beads go into the pot, Mu Xiang suddenly thought of another local snack, or he could get lime, make eggs or duck eggs into preserved eggs, and sell them. This thing is easier for diners to accept than live beads It is also more convenient to make.

As long as there are enough eggs or duck eggs, as well as plant ash, tea leaves, and other ingredients, it can be made in large quantities.

Their workshop is large enough, and they only need to come out of a small room, and the business can be done.

"Yes, just do what you say," Mu Xiang snapped her fingers, turned around and ran out to find Wu Qing.

When eating at noon, because there are so many people, it is impossible to eat only one salted fish and sausage.It happened that there were clean leeks at home, so Mu Xiang used dried shrimps and vegetable oil to stir-fry the leeks.

There is still some pork belly, and the pickles she pickled can also be eaten. Pork belly and pickles are definitely the best combination of meat and vegetables. Put them together and stir-fry for a while, then add water, and cook on a low heat to taste. The aroma, a few miles away Outside, you can smell it.When the smell of roasted pork belly and pickles wafted out of the kitchen, people outside the courtyard couldn't help but swallow their saliva, it was so delicious.The taste of pickles is already attractive, and with the addition of pork belly, the strong meaty aroma is soaked in the salty and sour taste of pickles, how can it not be delicious.

Wu Qing would completely forget about those few eggs, and when Caiyun brought all the dishes to the big table and Dafei reached out to get an egg, he suddenly remembered.

"Hey, wait a minute, this is not an ordinary egg, if you want to eat it, you have to think about it!"

Da Fei looked at him blankly, then looked at the egg in his hand, wondering: "Isn't it just an egg, it's a bad egg if it's overstretched, as for being nervous!"

Mu Xiang just came in with a bowl of rice, and when she heard Da Fei's words, she immediately ran over like a dog, and said to him with a smile: "Don't pay attention to him, he is naturally timid, take it here, this Things don't eat like that."

Mu Xiang put down the rice bowl, took the egg in Da Fei's hand, pointed it in the direction of Da Fei, and gently knocked it on the table, not too hard, otherwise the juice inside would flow out.

That's a good thing, the most delicious, freshest, and most nutritious parts are all there.

"Here, we have to eat like this, suck the juice inside," Mu Xiang gently peeled off the top shell of the crushed big head, and handed it to Da Fei.

As for Da Fei, he didn't pay attention to the mystery in her words at all. If he was more careful, he would definitely find out that it was clearly a trap.

Wu Qing looked at them with a strange expression, especially when Mu Xiang said that he sucked up the juice, he frowned slightly.

He An leaned over, very curious, "Isn't it just to eat an egg? Why do you have to be careful, really, I will show you how to watch the young master eat it."

"I want to eat too," Mu Lang saw that he had reached for an egg, and stood up to reach for it.

"Don't move, you two don't eat it first, let Da Fei taste it first, he is a pure man, you two are not qualified," Mu Xiang not only said so in his mouth, but also felt it in his heart.

He An is the lowest coward, if he cracks open the egg shell and sees what's inside, he will definitely jump up.Not to mention Mu Lang, and Mu Xiang didn't want him to eat it. Children, although they need nutrition, don't need to take this great tonic.

"Hey, why not give..."

He An was not happy, and opened his mouth to protest, but Wu Qing knocked the chopsticks on the back of his hand, and threw the chopsticks to him by the way.

Wu Qing's hand strength, coupled with the chopsticks beating someone, was painful in itself.

He An covered his hands and glared at him, "Can't you speak well if you have something to say? Why do you have to hit me?"

"Eat your meal, so much nonsense." If it wasn't for the fear that He An, a cowardly coward, would spoil his interest in eating, he wouldn't bother to care about it.

Mu Xiang glared at the two of them, beckoning them to stop talking, and then handed the egg to Da Fei, "Come and taste it!"

"Oh, thank you," Da Fei blushed a little from her, took the egg she handed over, and sucked it in his mouth.

In the mouth, it feels 'fresh' even fresher than the stewed old hen soup.

He also ate crab once, and the taste of this egg was not inferior to that of crab roe.

Wu Qing stared at the expression on his face, "How is it, did you taste anything?"

He An bit his chopsticks and looked at them inexplicably, just eating an egg, as for it?

Da Fei smacked his mouth, thought about it, and came up with only one word, "Fresh!"

"What else?" Wu Qing didn't believe it.

"It's fresh. If you don't believe me, try it yourself. But this egg is very strange. Why is it so fresh?"

Just when Da Fei was about to crack open the egg, Mu Xiang quickly snatched the egg over, took out a whole one, peeled it off in the same way, and handed it to He An, "Come on, try it too, see See if it's as fresh as he said."

When she handed it to He An, she deliberately walked around in front of Wu Qing.

Wu Qing was taken aback, thinking she was going to let herself eat it, but it's okay, it's that unlucky He An.

He knew, but He An didn't know, it was rare that Mu Xiang was so kind to him.

cough cough!For the sake of her future Princess Xiang, he will do what he can!

Following Da Fei's example, He An took a sip with relish. After the juice inside the egg entered his mouth, his eyeballs almost popped out.

"Oh, this is the first time I have eaten such a fresh thing. Is this... really an egg?"

Wu Qing raised her eyebrows and said, "Yes, it's an egg, but it's not an egg either."

"What does that mean?" He An asked.

(End of this chapter)