Farmhouse pretty cook

Chapter 334 Departure (2)
Use the residual heat of the pot to cook the sesame seeds.

After the sesame seeds are fried, the next step is to fry the prawns.

Caiyun sat behind the cooking pot, listening to the crackling sound in the pot, and smelling the strong aroma of rapeseed oil, she felt very hungry, "Sister, your cooking smells so good!"

Mu Xiang smiled, didn't speak, and continued to flip through her prawns.

In fact, it is also the first time for her to make this, and she is not sure how the taste will be, so she can only say, try to make it as good as possible.

There is no shortage of spices at home, the only thing missing is bean paste.

For making spicy shrimp, this sauce is too important, but she really doesn't have it here.

If you make it temporarily, you can only use her homemade soybean paste with chili sauce, which is better than nothing!
The prawns in the pot are rolling and tossing in oil. When the surface of the prawn shells is golden yellow and the prawns are floating on the oil surface, you can take out the prawns and drain the water.

In addition to fried shrimp, Mu Xiang also asked He An to go to the cellar to bring up two slices of sweet potato, cut them into thick strips, put them in the same frying pan, and then put them into the shrimp frying pan and cook together.

The remaining oil in the pot must also be scooped out, leaving only a little oil. After heating, add sauce and other seasonings and spices and stir-fry together.

Soon, a new product in the kitchen was released - dry pot spicy shrimp.

The bright red prawns have thick juice and a stronger spicy taste. Not to mention eating, just smelling it can whet the appetite, especially when fried dried sweet potatoes are added.

Although there is no aroma, the dried yam is mixed with the taste of the sauce, which is spicy and fresh, but the yam itself is soft and slightly sweet.

"Give me a bite first," Caiyun impatiently grabbed a shrimp with chopsticks and tasted it. "Wow, it's so hot." But it was so hot that it almost burned her tongue off.

Seeing her gluttonous appearance, He An sighed and shook his head.The way these two sisters eat is really unflattering.

Just cut open the preserved eggs, add minced garlic cloves, garnish with finely chopped coriander, pour over more balsamic vinegar, drizzle with sesame oil, and serve.

The simplest way to eat, but it can best reflect the original taste of preserved eggs.

In the same way of eating in the original way, Mu Xiang prepared some soup ingredients and spicy seasonings, and when the shrimps were all scooped up, they could boil them and eat them.For example, mung bean sprouts, such as tofu, it would be better if there are vermicelli.

It's a pity not, just let it go!
Tang Mo looked at the things she brought up, and then at the soup she prepared, and asked strangely: "Are you going to boil the pot? But these are shrimps, not beef, how can they be boiled together?"

"Who can't, no one has said it? Since no one has said it, why can't it?" Mu Xiang took a charcoal stove, put a small charcoal in it, and put it in the stove. Smoke, just fan it twice.

Mulang's feet were not healed, so he shouldn't eat too spicy food, but he couldn't resist the smell of the shrimp in the pot.

Caiyun looked very distressed, and pleaded with Muxiang on his behalf, "Sister, just let him eat a little, eat less, it should be fine."

Seeing that Mu Lang was really greedy, Mu Xiang could only salivate, so she could only smile and agree, "I can only eat a little, today's cooking is too spicy, on New Year's Eve, I will make non-spicy ones, and I'll give it to you alone."

She picked up some shrimps and sweet potatoes, and picked out the peppers.I also picked up some cold preserved eggs and handed them to him.

Mu Lang happily picked up the bowl, "Thank you, big sister!"

Tang Mo couldn't wait any longer, and invited everyone to sit down and eat.

Da Fei took the lead, took the bowls and chopsticks, filled the rice, sat down and ate.

Recently, his appetite has been spoiled again, and the food in the usual restaurant does not catch his eyes.Today, it is only at Mu's house that he eats the most delicious food.

When Tang Mo was eating, he still did not forget his princely demeanor.Among a group of voracious people, his eating looks very different.

Of course, Wu Qing's food and appearance are also passable, but not as elegant as his.

Tang Mo is tasting, not just to fill his stomach, he is studying the recipe of this spicy shrimp dish.

Although he promised Mu Xiang that he would not steal her methods, but that doesn't mean that he can't figure it out by himself!

Looking at his expression, Mu Xiang knew what he was thinking, "Don't think about it, the most important thing about this dish is the sauce. After the New Year, I have to study it too, but I can't tell you, wait for my new ingredients After researching, the taste of this spicy shrimp dish is the most authentic, and now this one can only be regarded as similar if it is exhausted."

Tang Mo became more and more interested, and asked, "What's the new information? Is it okay to reveal a little bit? If you are willing to reveal a little bit, I'll sell you a piece of news about He Liancheng, how about it?"

Mu Xiang's heart beat violently a few times, and the hand holding the vegetables paused for a moment, but she soon returned to normal, "Say what you want to say, and if you don't want to, just hold it in!"

This person must have come today to tell the news, but he insisted on holding back until now.

If you want to exchange news with her, he can't figure it out!
Tang Mo made fun of himself, and touched the ashes on the nose, "Hehe, for the sake of eating your food, I can tell you that there is no defense. He Liancheng came back by water, and according to the direction of the wind, I'm afraid it's already Arrived in Biancheng, have you heard of Biancheng?"

Mu Xiang only heard him say that He Liancheng was back, although the expression on his face didn't change, the joy in his heart was no less than anyone else's.

He An and Wu Qing were also very happy.

But when she was happy, Wu Qing suddenly realized that something was wrong, and the food in her mouth immediately lost its taste.

Seeing that Mu Xiang didn't speak, Tang Mo thought she didn't believe it!
"Really, don't believe it, he really came back by water. Alas, my brother, who was so confused by you, didn't even care about his own danger. He didn't even think about where Biancheng was. I heard that Xuanyuan Ling , has been staying in Biancheng, did not go back to the capital, Biancheng has his cronies, I hope Brother Huang will be safe and sound this time!"

Slap!Mu Xiang's chopsticks fell to the ground.

"I'll meet the master," Wu Qing suddenly stood up and was about to go out.

"Come back!" Tang Mo's usual playfulness was gone, and his expression was unusually serious.

Mu Xiang was silent.At the dinner table, only Da Fei and Mu Lang ate the most happily.Caiyun did understand their conversation, but she didn't know what to say, she just held the elder sister's hand and smiled comfortingly at her.

(End of this chapter)