Farmhouse pretty cook
Chapter 364 Warm Bed
Chapter 364 Warm Bed (3)
Caiyun smiled and said: "We bought half of their pork. Yesterday evening, Brother Wang Xi also sent two fresh grass carp, saying that it was for us to cook for the New Year's Eve dinner. Their family will also buy it this year." I bought three catties of pork belly, oh yes, Damei gave our family a duck, it was not slaughtered, it was put in the chicken coop!"
When the head of the family came back, they naturally had to report quickly.
Mu Xiang nodded, "Okay, the duck and fish were cooked tonight, so did you make breakfast? Where's Helian?"
Caiyun shook her head, "Today I only eat two meals, and the New Year's Eve dinner can't be eaten too late, it's unlucky, breakfast and lunch are together, I want to eat rice porridge, I soaked the rice, sister, do you know how to burn it?" ?”
"Brother-in-law was looking for pens and inks, and said he wanted to write couplets by himself," Mu Lang hurriedly said.Whether he will grab it or not, the second sister should finish talking.
Mu Xiang listened to what they were talking about, and immediately got excited, "Rice porridge, how can I not cook it, I'm getting up now, He An, you set up a table in the courtyard, let it Da Fei packed up the half fan of pork, hanging it like that, the meat is too thick and it will be broken."
"Caiyun, go and boil some hot water, there are a lot of things to wash later, bastard, your house should be very busy today, go back quickly, I have a lot of helpers here, after dinner, you can go back Come and celebrate the New Year!"
While getting up and getting dressed, Mu Xiang gave instructions to several of them.
"Hey, then I'll go back first," Liu Erdan nodded with a smile. He came here early in the morning because he was afraid that Muxiang and the others would not come back, and Caiyun couldn't clean it up by himself. Now that Muxiang is back, of course he has to go back.
Before leaving, he said to Mu Lang that if he wanted to find someone to play with later, he could call at his door.
Mu Xiang quickly got up from the kang, went back to her room, and changed into a light and compact peach-colored jacket with a short blue cotton skirt underneath and a pair of trousers of the same color.
I bought the cotton shoes under my feet, they are very delicate, and there are a few small flowers embroidered on them, which are very attractive.
Because there are a lot of things to be busy today, especially the work in the kitchen, which is too much.
In order to keep her hair from being stained with oil, she found the leftover fabric from making a peach-colored jacket, wrapped it around her head, and tied it like a cloth scarf.
Chic hairstyle, fresh and refined dress.He Liancheng, who had just entered the door with an inkstone in his hand, stared straight at him.
His little lady is such a treasure!
Every time he looked at her again, he could find a different her and a different style.
Mu Xiang glared at him with a shy smile, "What are you looking at? Why don't you hurry up and write couplets? Not only do you have to paste the door on the window, but also on the top of the window. I bought some window grilles before, and when you paste them, I will put them together stick it on."
Mu Xiang walked to the door of the main room, saw the chicken coop in a blink of an eye, and said to him: "There is still a chicken coop, remember to put the sticker on the six livestock is prosperous, the granary should also be posted on the grain harvest, and the kitchen door should be posted, just write "cooking"" Cook three delicacies, reconcile the five-flavor soup, you can’t change it, people, just write this.”
When she turned around to look, she realized that Mr. Helian was dressed differently today!
Hmm... how should I put it, it lacks grandeur and arrogance.It's not the python robe he usually wears, nor is it the black color he likes.
Instead, he was wearing a long blue dress with a black embroidered gold belt around his waist.
The long coat is a very common style, but when he wears it, he has the air of an elegant nobleman, but the folding fan is missing, otherwise, this elegant temperament will captivate the hearts of many young girls!
At this moment, he stood there, smiling slightly at her, his eyes shining brightly.
After being confused, Mu Xiang became a little unhappy, "Why are you dressed like this?" It's not just women who attract bees and butterflies, men can do the same.
In the past, she didn't care what the man wore, but now, she doesn't care.
He Liancheng was stopped by her question, he looked down at the clothes on his body, his face was still blank, he didn't feel that there was anything wrong!
"I just want to change into some light clothes, why, can't I?"
Mu Xiang was dumbfounded, it turned out that she wanted to go with her, "Uh, yes, of course, go write couplets, I have to cook rice porridge!"
After speaking, Mu Xiang hurriedly went to the kitchen with a red face.
He Liancheng looked at her back, smiled, took red paper and spread it on the table in the main room.
Wu Qing walked in, "Master, I'll cut it."
The red paper that Mu Xiang bought is not divided into big and small, and they are all whole sheets of red paper. If you want to write couplets, you have to cut them and write them.
The couplets on the door and the window are of different sizes.On the door of the inner room, there are still a few pieces of words that need to be cut out.
They were making couplets in the main room, while Mu Xiang and Cai Yun were busy in the kitchen.
Da Fei has no work to do, so he simply takes Mu Lang to go fishing.As for Yan Zhong, he went out early in the morning and must have something to do.
He An was also at the door of the kitchen, carrying some firewood into the kitchen.
Mu Xiang scooped up water, cleaned the big pot, and prepared to make rice porridge, but seeing the water in the small pot boiled, she couldn't wait, so she had to slaughter the duck first.
"Little Anzi, catch the duck by the well. After I've slaughtered the duck and scalded it, you'll be in charge of plucking the feathers, do you hear me?"
Mu Xiang found a small pot to hold duck blood, and turned it into duck blood, which was also delicious.
In the old house, the beans she soaked before leaving had germinated, which was just right for great use.
Preserved eggs have also been made. He An said that the manager of Fushou Building came to pick up preserved eggs when she was away for the past two days.If He An hadn't tried his best to keep it, he would have taken the last twenty preserved eggs.
And the next batch of eggs will have to wait a few days before they can be shipped.
When He An heard that he was asked to catch ducks, the furrows on his brows could kill a mosquito.But he didn't dare to disobey, so he ran to the chicken coop to catch the duck and held it in his hand.
Slaughtering a duck is no different from slaughtering a chicken. It is the same as slaughtering a knife on the neck, draining the blood of the duck, and then waiting for the struggle to finish, scooping up some boiling water to scald the duck.
Here comes the important point - the most important thing is to scald the duck.
The hot time should not be too short or too long.
If the time is too short, it means that it has not been ironed well, and the duck feathers cannot be pulled out at all.The time is too long and the heat is too hard. When plucking duck feathers, it is easy to pull the skin together.
(End of this chapter)
Caiyun smiled and said: "We bought half of their pork. Yesterday evening, Brother Wang Xi also sent two fresh grass carp, saying that it was for us to cook for the New Year's Eve dinner. Their family will also buy it this year." I bought three catties of pork belly, oh yes, Damei gave our family a duck, it was not slaughtered, it was put in the chicken coop!"
When the head of the family came back, they naturally had to report quickly.
Mu Xiang nodded, "Okay, the duck and fish were cooked tonight, so did you make breakfast? Where's Helian?"
Caiyun shook her head, "Today I only eat two meals, and the New Year's Eve dinner can't be eaten too late, it's unlucky, breakfast and lunch are together, I want to eat rice porridge, I soaked the rice, sister, do you know how to burn it?" ?”
"Brother-in-law was looking for pens and inks, and said he wanted to write couplets by himself," Mu Lang hurriedly said.Whether he will grab it or not, the second sister should finish talking.
Mu Xiang listened to what they were talking about, and immediately got excited, "Rice porridge, how can I not cook it, I'm getting up now, He An, you set up a table in the courtyard, let it Da Fei packed up the half fan of pork, hanging it like that, the meat is too thick and it will be broken."
"Caiyun, go and boil some hot water, there are a lot of things to wash later, bastard, your house should be very busy today, go back quickly, I have a lot of helpers here, after dinner, you can go back Come and celebrate the New Year!"
While getting up and getting dressed, Mu Xiang gave instructions to several of them.
"Hey, then I'll go back first," Liu Erdan nodded with a smile. He came here early in the morning because he was afraid that Muxiang and the others would not come back, and Caiyun couldn't clean it up by himself. Now that Muxiang is back, of course he has to go back.
Before leaving, he said to Mu Lang that if he wanted to find someone to play with later, he could call at his door.
Mu Xiang quickly got up from the kang, went back to her room, and changed into a light and compact peach-colored jacket with a short blue cotton skirt underneath and a pair of trousers of the same color.
I bought the cotton shoes under my feet, they are very delicate, and there are a few small flowers embroidered on them, which are very attractive.
Because there are a lot of things to be busy today, especially the work in the kitchen, which is too much.
In order to keep her hair from being stained with oil, she found the leftover fabric from making a peach-colored jacket, wrapped it around her head, and tied it like a cloth scarf.
Chic hairstyle, fresh and refined dress.He Liancheng, who had just entered the door with an inkstone in his hand, stared straight at him.
His little lady is such a treasure!
Every time he looked at her again, he could find a different her and a different style.
Mu Xiang glared at him with a shy smile, "What are you looking at? Why don't you hurry up and write couplets? Not only do you have to paste the door on the window, but also on the top of the window. I bought some window grilles before, and when you paste them, I will put them together stick it on."
Mu Xiang walked to the door of the main room, saw the chicken coop in a blink of an eye, and said to him: "There is still a chicken coop, remember to put the sticker on the six livestock is prosperous, the granary should also be posted on the grain harvest, and the kitchen door should be posted, just write "cooking"" Cook three delicacies, reconcile the five-flavor soup, you can’t change it, people, just write this.”
When she turned around to look, she realized that Mr. Helian was dressed differently today!
Hmm... how should I put it, it lacks grandeur and arrogance.It's not the python robe he usually wears, nor is it the black color he likes.
Instead, he was wearing a long blue dress with a black embroidered gold belt around his waist.
The long coat is a very common style, but when he wears it, he has the air of an elegant nobleman, but the folding fan is missing, otherwise, this elegant temperament will captivate the hearts of many young girls!
At this moment, he stood there, smiling slightly at her, his eyes shining brightly.
After being confused, Mu Xiang became a little unhappy, "Why are you dressed like this?" It's not just women who attract bees and butterflies, men can do the same.
In the past, she didn't care what the man wore, but now, she doesn't care.
He Liancheng was stopped by her question, he looked down at the clothes on his body, his face was still blank, he didn't feel that there was anything wrong!
"I just want to change into some light clothes, why, can't I?"
Mu Xiang was dumbfounded, it turned out that she wanted to go with her, "Uh, yes, of course, go write couplets, I have to cook rice porridge!"
After speaking, Mu Xiang hurriedly went to the kitchen with a red face.
He Liancheng looked at her back, smiled, took red paper and spread it on the table in the main room.
Wu Qing walked in, "Master, I'll cut it."
The red paper that Mu Xiang bought is not divided into big and small, and they are all whole sheets of red paper. If you want to write couplets, you have to cut them and write them.
The couplets on the door and the window are of different sizes.On the door of the inner room, there are still a few pieces of words that need to be cut out.
They were making couplets in the main room, while Mu Xiang and Cai Yun were busy in the kitchen.
Da Fei has no work to do, so he simply takes Mu Lang to go fishing.As for Yan Zhong, he went out early in the morning and must have something to do.
He An was also at the door of the kitchen, carrying some firewood into the kitchen.
Mu Xiang scooped up water, cleaned the big pot, and prepared to make rice porridge, but seeing the water in the small pot boiled, she couldn't wait, so she had to slaughter the duck first.
"Little Anzi, catch the duck by the well. After I've slaughtered the duck and scalded it, you'll be in charge of plucking the feathers, do you hear me?"
Mu Xiang found a small pot to hold duck blood, and turned it into duck blood, which was also delicious.
In the old house, the beans she soaked before leaving had germinated, which was just right for great use.
Preserved eggs have also been made. He An said that the manager of Fushou Building came to pick up preserved eggs when she was away for the past two days.If He An hadn't tried his best to keep it, he would have taken the last twenty preserved eggs.
And the next batch of eggs will have to wait a few days before they can be shipped.
When He An heard that he was asked to catch ducks, the furrows on his brows could kill a mosquito.But he didn't dare to disobey, so he ran to the chicken coop to catch the duck and held it in his hand.
Slaughtering a duck is no different from slaughtering a chicken. It is the same as slaughtering a knife on the neck, draining the blood of the duck, and then waiting for the struggle to finish, scooping up some boiling water to scald the duck.
Here comes the important point - the most important thing is to scald the duck.
The hot time should not be too short or too long.
If the time is too short, it means that it has not been ironed well, and the duck feathers cannot be pulled out at all.The time is too long and the heat is too hard. When plucking duck feathers, it is easy to pull the skin together.
(End of this chapter)
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