Ugly peasant girl in space

Chapter 596 Counterattack (2)
"Oh, girl Li, you're doing this again, mother, why didn't you do it for me?"

The second sister, Qing Qiang, glared at Qingli, looked at her mother, Liu Shi, and spoke sourly, she tightened her cuffs tightly, and put the pouch made for her little sister in her sleeve pocket, since mother also thought of it, then this, Or wait until today to deliver, she can replace the mugwort leaves inside with dried petals.

"Second sister, what kind of expression do you have, you are just jealous!"

After receiving the gift from her mother, Qingli was very frightened, and rubbed against Liu Shi, seeing that the second sister was about to get up, she hurriedly hid behind Liu Shi, her mother is gentle, she hardly beats and scolds the children at home, Qingli The third brother Li, the second sister and the younger brother are most afraid that they are actually their eldest brother who is as gentle as jade.

"Go, go, I don't know as much as you."

Mo Qingqiang waved her hands, pretending to be impatient, but there was joy in the depths of her eyes, and she had been waiting for a long time to be able to reunite with her family for the festival.

Little disciple Xi has been very busy recently. He has to take Zilu to learn how to read together, and he also has to teach Mo Chongyuan, the little boy of the lobby brother. Zixi is a seven-year-old kid with two little ones who are over three years old. He also told the two little children all the stories that Qingli had told, and now the three of them are almost inseparable together, playing mischievously in the mansion, having a great time.

For this, Qing Li is happy to see the results. My little brother had no playmates when he was very young, and he has been stuck at home all the time. The situation of Xiao Zilu is similar. Now that he has a new playmate, his relationship quickly heats up. Sticking together, listening to stories, Zixi will also teach them how to read and play with the overseas toys that Qingli bought from Cuihualou.

Today's Dragon Boat Festival, Qing Li rearranged the schedule for the servants in the house. A small number of servants were on duty, and the rest could go back to rest. There was also a kitchen in the place where the servants lived. Lou ordered roast chicken to reward the servants in the house.

"Girl Li, you have to get some good wine for your uncle today, don't be stingy."

The uncle was wearing a blue satin shirt and stood at the far door with his hands behind his back. When he saw Qingli coming out, he quickly asked for it. At that time, I could only drink three small cups, and being restrained by Aunt Qingli, it was not enjoyable at all.

"Uncle, don't worry, there will be good wine and good food tonight."

Qingli was smiling, and it happened that the ginseng wine brewed in the space could also be drunk, and the devil Chunyu would come to the door, so he could drink some to nourish his body.She is now looking forward to whether he will have other expressions on his face when he is besieged by his family to ask various questions, such as embarrassment, don't expect her to save him.

There were still servants busy in the kitchen, so Qingli asked the maidservant to prepare a large shelf, put a few chairs, and put them in the shade under the tree. In order to prevent insects from falling on it, people pulled a thick piece of linoleum on top of their heads. Bu, the uncle, the second uncle, the mother Liu, including the fourth aunt, are already sitting in a circle, and the grandma Li is helping to carry the basin, which contains more than ten catties of glutinous rice, but the old man walks like flying, and there is nothing at all. He looked sick in Mojia Village back then.

"Girl Li, how many kinds of fillings are there for this?"

The uncle's hands and feet are the most nimble. She has already fished out the zong leaves from the water basin. When she saw a row of ingredients on the ground, she was surprised and said, "What's the matter with this egg yolk, and you have to wrap it in?"

"Uncle, look at the braised pork in the pot over there. Put a piece of braised pork in a rice dumpling, half a salted duck egg yolk, it smells delicious."

Qingli and the aunt briefly introduced the egg yolk meat dumpling, which is her favorite in modern times. In Dazhou, salted duck eggs are considered a relatively precious item, and ordinary people must be reluctant to make such fillings.

Qingli asked her servants to separate the egg yolk from the egg white. The egg white can also be used in her own snacks. It tastes good and is not considered a waste. If she only used the egg yolk and discarded the egg white, she would also feel that it was a bit wasteful.

"The candied dates here are still sweet, is this a preserved fruit?"

After the second aunt washed her hands, she took out a red date from the basin and tasted it in her mouth. It was sweet and not greasy. It must be delicious in rice dumplings, just like dim sum.

"Well, honey is added."

Jujube rice dumplings are quite common in Kyoto, but most of them use ordinary dried dates. Qingli thinks that honey tastes better, and she innovates independently. At the same time, she also makes honey beans, eight-treasure rice dumplings, etc. There are about seven or eight kinds.

My own dim sum shop also launched a special version of rice dumplings today, a total of eight kinds, each of which is small in size and exquisite in appearance, one bite at a time, tied into a string with colored thread, and then matched with an exquisite gift box, to give to relatives and friends It's also very face-saving. When it comes out with a new product, it will also be given to a friend's house. Shui Linghuan, Zhao Yangyang, Liu Huasheng, including Shui Lingli and Du Xiangru from the White House all have a share. She also wants to give it to the fourth prince. The government sent it, but considering that there are many royal rules, the timing is not good at this time, so I gave up.

"Your grandma, your uncle and aunt, let's make zongzi. Let's make five poisonous cakes. After this is done, the whole family will eat a few, so as to avoid evil."

The mother Liu greeted the Qingli lobby to sweep Fu Caiyun, the second sister Qing Qiang and the cousin Mo Qingju, and a few others sat around the ingredients and talked about the customs of Kyoto. There will be a dragon boat race in the afternoon, and the grandparents want to watch the fun , After reading it, it's just right to go home and have dinner.

There are two kinds of Wudu cakes. One is carved out of a jujube wood mold, baked in a hanging oven, and then painted with pulp after being baked, and then coated with a layer of oil sugar. For the bright red five-du cakes, Qingli's family prepared the latter, because the former had a layer of sugar on top, which was too sweet, and she was afraid that her uncle and uncle would not like it.

Two days ago, when Qingli was out of the mansion, she could see flower girls selling fresh roses along the street. There are many flowers in the suburbs of Beijing, mainly wild, almost no one specially planted them, and it is not like modern times. What is there? Flower language, for people at this time, is just a kind of wild flower that can be used as filling.

Qingli saw a little girl in shabby clothes, with longing eyes, carrying a basket full of roses, wandering the streets of Kyoto, probably because she was timid, she didn't dare to sell in the street, and there was no business, but instead Those bold and sweet-mouthed babies sell quickly, and they will give her a funny face from time to time. The little girl will bow her head, hold back her tears, and continue to swim.

Qingli thought that her family needed fresh roses to make stuffing. This little girl's flowers looked very fresh, and she also felt pity. She thought of herself back then, when she went to the mountains with her family in Mojia Village to pick wild chrysanthemums and exchange them for copper coins. Afterwards, she couldn't sleep with joy, because it meant that she might be able to eat a piece of meat.

Qingli asked Du Juan to buy a basket of roses, and told the little girl that if there were any good fresh petals, send them to the pastry shop, and the shop would also need them.The servants of the mansion made rose sauce for the roses they bought, boiled them with sugar and honey, mixed them with walnut kernels, pine nuts and other fruit ingredients, and made them into stuffing. She also prepared jujube paste, bean paste, ginkgo fruit Wait for the filling.

(End of this chapter)