Mrs. Jiang is arrogant

Chapter 834 Little White Lotus!
The stewed fish is half done, and all the ingredients are put into the pot. The aroma of the fish mixed with the smell of chili is rushing out of the pot.

Everyone couldn't help swallowing, greedy.

Zhang Qun stood beside him and said with a smile: "Teacher Zhao sees how Muyan is, or if you accept her as an apprentice, your culinary skills will be regarded as successors."

Zhao Yong couldn't help laughing, "I don't have the face to accept apprentices, Chinese cooking is extensive and profound, to be honest, I may not be as good at cooking as Muyan."

"This is a scene where the waves behind push the waves ahead, and the waves before die on the beach." Xiang Lanqiu came out and teased.

Zhao Yong felt a little helpless, "Can you not say the last sentence?"

Xiang Lanqiu replied solemnly, "No!"

We can't continue talking today, and everyone's attention is on the fish in the pot.

Jiang Yun came over and couldn't help but said: "Seeing this fish, I suspect that the lunch at noon today may not be cooked enough."

"It's okay, I steamed a lot of corn." Shen Donglin said.

Jiang Yun rolled his eyes at him, "You have seen braised fish served with corn, but it should be braised fish served with rice."

"Alright then, I'll eat corn and I'll give you rice." Shen Donglin said immediately.

Jiang Yun smiled slightly, "That's good."

Not long after, the stewed fish came out of the pan. It was a big plate. It looked delicious and delicious, and it was almost a taste.

Muyan washed the pot, and immediately fried corn kernels, this dish is very good, then she fried a shredded potato and a green vegetable, and finally made crucian carp tofu soup.

When the milky white soup was poured into the bowls, everyone's hearts settled down, and they could finally have dinner.

It's summer now, although the air in the mountains is fresh, and there is no big sun today, Muyan is still sweating from exhaustion, even the makeup on her face is a bit smudged.

Jiang Yun poked her and signaled her to go back and touch up her makeup, after all, she was filming.

Before Muyan could speak, Fan Youyou took a wet tissue and handed it to her.

"Muyan, wipe off your sweat."

Jiang Yun glanced at her, is she out of her mind?
Doesn't wiping sweat with a wet paper towel remove makeup?

What she didn't expect was that Muyan took the wet tissue and tore it open, wiped off her sweat, and thanked her.

Does this little girl know that this will remove makeup?
"Sister Jiang, it's time to wash your hands and eat." Fan Youyou said to Jiang Yun.

"Okay!" Jiang Yun looked at Fan Youyou's back, turned her head to look at Muyan, saw that the wet tissue in her hand was covered with foundation wiped off, she was a little speechless.

She moved closer to Muyan's ear, and whispered: "Sister, are you afraid of scaring thousands of fans when you remove your makeup under the camera?"

Muyan looked at her with some surprise, "Will it be?"

Only then did Jiang Yun take a closer look at Muyan's face, it was rosy and rosy, and the skin could be broken. Although it was not so eye-catching after removing the makeup, it was very supple, with a sense of sight of a female college student.

Well, she was thinking too much, she was just a girl in her early twenties, and the skin care products at home were all top-notch, and there was a big guy to moisturize her, so it would be a ghost if it wasn't tender.

However, she feels that there are some things that need to be reminded of her.

"Be careful with that Fan Youyou, she looks like a little white lotus."

Muyan squeezed the wet tissue in her hand, thoughtfully.

Here, the food was served on the table, Shen Donglin went to take out the cooked corn juice, took a few more cups, and everyone started dinner.

Four dishes and one soup, plus steamed corn, although not comparable to the dishes in urban restaurants, but still quite hearty.

After everyone served the rice, they couldn't wait to extend their chopsticks to the braised fish.

Because there are other dishes to cook just now, so Muyan used the steamer to heat it up again, the fish meat is even softer and smoother.

Jiang Yun took a sip and was full of praise, "It's much more delicious than what I ate in restaurants."

As she spoke, she took a bite of rice.

(End of this chapter)