School grass lives next door: sweetheart eat slowly

Chapter 396 Crayfish

He has always been very concerned about the fact that Cheng Yujian used good dishes to grab Su Manman's stomach. Every time Su Manman returned to Haitang Mountain from his own home, he would ask Aunt Rong to add more dishes.It seemed to force Su Manman to forget the taste of Cheng Yujian's cooking.

Tonight is no exception.

A table full of dishes, cold salad, stir-fry, dessert, everything, a mixture of Chinese and Western, all of which are small and exquisite.The small portion is to allow Su Manman to eat more varieties, and the exquisite appearance is to satisfy the young master's extremely demanding requirements.

Today is still in season, and I prepared two large pots of crayfish.

One is Su Manman's favorite flavor of Thirteen Fragrances, which is spicy and tempting.

The other one is iced crayfish suitable for Mu Jing's taste. The super-sized lobster, which is about the size of a palm, is neatly cleaned and lying on the ice with its teeth and claws open.Garnish with basil and lemon in the center.Aunt Rong poured a cup of hot water herself, and the water vapor slowly dispersed, making the crayfish seem to be bathed in a fairyland.

I can only see that the taste buds of Manman are all opened...

"Mu Jinghan, don't you dislike these crustaceans?"

Not to mention the cheap crayfish...

This kind of thing usually only appears in night food stalls.Su Manman is convinced that before today, they will definitely not appear on the table of Mu's family.

Mu Jinghan picked up a frozen crayfish: "It's good to change the taste once in a while. Besides, I have checked the ingredients of crayfish. They are high in protein and low in calories. They are a very healthy food. Why don't you try it? .”

she is speechless...

It's just eating a crayfish, do you need to investigate so clearly?

Aunt Rong helped Su Manman prepare the dishes, and said with a smile: "These crayfish were airlifted from abroad, and they were still alive and well. There is no pollution at all. Miss Manman, please try it."

Su Manman peeled off one, the shrimp's gills were snow white, the shrimp paste was golden yellow, and the size of the shrimp was even bigger, as big as her palm.

The girl squinted her eyes: "Well—it's so delicious!"

Mu Jinghan on the other side just tasted it, then let go: "It's just so-so."

Su Manman took a look and found something wrong; "Why did you only eat the shrimp claws? The meat inside is delicious!"

Mu Jinghan was noncommittal.

His eyes rolled and he guessed right: "Could it be...you don't know how to peel shrimp?"

"Speak up!"

Mu Jinghan picked up a chopstick to marinate Duxian, and ate gracefully.

Su Manman was even more convincing, with a smirk: "Mu Jinghan, you even found out the [-]th generation of crayfish's ancestors, but you didn't even find out how to peel the shrimp?"

The white face of the iceberg on the opposite side was slightly pink: "It's troublesome."

Su Manman laughed, Mu Jinghan gave a dry cough, and continued to take small bites of rice...

...Uh, this little mouth-piercing thing really hurts.

Still thinking about where to get some medicine after eating, there is an extra piece of peeled and whole crayfish meat in the bowl.

Mu Jinghan: "..."

A floating sentence came from the opposite side: "It would be a pity if you haven't tasted this delicacy in your life. I will do good deeds!"

All the servants in the room dropped their jaws in shock. Miss Manman actually spoke to Young Master Mu in such a "charitable" tone, she was really too daring.

What surprised them even more was that Mu Jinghan actually picked up the crayfish and put it in his mouth.

(End of this chapter)