good morning huo
Chapter 915 New Year's Eve Dinner for 2 Families of 6!
Chapter 915 New Year's Eve dinner for a family of six! (3)
Today's New Year's Eve dinner is still very rich.
A large table of meat, vegetables, frozen fruit, and a large bowl of dumplings in the middle.
The six members of their family sat in a half circle around the tea table in the living room, and the Spring Festival Gala was played on the TV screen, and the atmosphere was joyous.
"Dumplings, there are several kinds of fillings. Pork with celery, pork with mushrooms, pork with eggs, shrimp and eggs... These dumplings are made according to our southern taste, without adding onions and garlic. In fact, we can't eat them either. Green onions, garlic, so after living here for so long, the taste is still more from the south.”
Chen Huifen held the bowl and explained to everyone, "But according to the custom in the north, some of these dumplings are wrapped with peanuts. According to the custom, it should be wrapped in coins, but the number of coins is still a bit unhygienic, so I Peanuts are wrapped inside. It is a sign of good luck to eat dumplings with peanuts!"
Huo Feng smiled, "Hey, then I will definitely be able to eat dumplings made of steamed buns and peanuts! I am lucky this year~"
Chen Huifen also laughed, "That depends on your luck."
Afterwards, the family of six ate dumplings lively.
It's a great pleasure in life to stay in the warm room and eat hot dumplings and stews in the cold and snowy weather outside.
The attention of the six of them is no longer on the Spring Festival Gala, they just focus on eating...
And the dumplings with each kind of stuffing taste very good, two bites for one, can't stop!
Huo Mingshan said as he ate anyway, "Well, it's delicious! This mushroom and pork stuffing is really good."
After a while, Huo Mingshan said again: "Well, the shrimp and eggs are also delicious. Did you fry the shrimp and eggs first? It tastes good..."
After a while, Huo Mingshan said again and again: "Celery pork is also delicious, it's really... so refreshing!"
Seeing Huo Mingshan eating so happily, Yu Wenhua and Chen Huifen felt very relieved as the host.
"Old Yu, you are a cultural person, don't blame me for being ugly."
Huo Mingshan smiled embarrassedly at Wenhua and said, "Your skills are amazing! You must teach me some other day, and you must teach me the shrimp and eggs. After that, I don't have to think about it when I go back to Wenzhou. I can do it myself."
"Haha, you know it's good to be happy, but teaching is trivial." Yu Wenhua said with a smile.
"Mr. Huo, you are a cultural person."
Chen Huifen said, "It's rare to come to our place. The next few days will be fun. You can stay a few more days to experience the customs of the north."
"Don't worry, we plan to drive back on the 5th or 6th of the new year, and there are still five or six days of fun!"
Huo Mingshan ate the hot dumplings and said with a smile, "I'm really sorry to bother you all these days. By the way, I brought some Wenzhou specialties and put them in the suitcase. Wait a minute I'll take it out. Downstairs, let's watch TV and eat together!"
"Okay, then thank you all." Chen Huifen said.
"This stew tastes really good."
Huo Mingshan almost praised all the dishes on the table, "Sang Zhi's mother is really good at cooking."
"Mr. Huo, you're overrated."
Chen Huifen was already embarrassed by the praise, "Look, you haven't come to my house for dinner for three years in Wenzhou in high school. I always wanted to cook a table and treat you well. Thank you for helping my family know San I have taken care of them over the years. Now I really have this opportunity, but there is less seafood here, not as much as we in Wenzhou."
"Yeah, I just forgot that Mr. Huo is still Sang Zhi's high school head teacher."
Yu Wenhua really almost forgot the relationship between Yu Sangzhi and Huo Mingshan again!
When I saw Huo Mingshan today, I always identified Huo Mingshan as Huo Feng's father, his future in-laws.
Now that Chen Huifen reminded her, Yu Wenhua looked at Huo Mingshan with another layer of respect for Teacher Sangzhi.
Yu Wenhua will respect all those who are teachers, because the profession of teachers is also very sacred and great, and it is a profession of dedication.
In addition, Chen Huifen also told Yu Wenhua about Huo Mingshan's help and encouragement to Sang Zhi during high school, as well as his support during that special time.
So, in Wenhua's eyes at this moment, Huo Mingshan is not only Huo Feng's father, future in-laws, Sang Zhi's head teacher, but also a benefactor!
Yu Wenhua's attitude became more respectful, and he even changed his tune and shouted, "Mr. Huo, I have been an incompetent father in the three years of high school. Our little Sang is really thanks to you for taking care of me. Come, let me offer you a toast, thank you for your kindness." Three years of protection and support for our little Sang."
"Hey, come on..."
Huo Mingshan raised his wine glass, touched Yu Wenhua's glass lightly, and smiled happily, "Old Yu, don't be so polite. I really taught Sang Zhi, the best among so many students. The most memorable child! When I saw her for the first time, there was a voice in my heart, tell me again, she must be cultivated into a talent! How good do you say she is! She was admitted to Tsinghua University so well, and even made me The son was brought into Tsinghua together! She is really a noble person in our family!"
Yu Wenhua was a little embarrassed to be praised now, "Mr. Huo, I am too ashamed for you to say that. We all know what happened to my family in those three years. If you don’t give up, only then will Sang know what he is today.”
Huo Mingshan said: "And Sang Zhi never gave up on my son!"
Yu Wenhua waved his hand and said, "Hey, Mr. Huo, you are so kind and excellent, your son's nature is just fine!"
Huo Mingshan also waved his hand and said, "Hey, then you shouldn't be boasting! My son used to be a jerk! Very jerk!"
Huo Feng frowned: "Huh?"
Shen Yu winked at Chen Huifen, "It's started..."
Chen Huifen: "..."
(End of this chapter)
Today's New Year's Eve dinner is still very rich.
A large table of meat, vegetables, frozen fruit, and a large bowl of dumplings in the middle.
The six members of their family sat in a half circle around the tea table in the living room, and the Spring Festival Gala was played on the TV screen, and the atmosphere was joyous.
"Dumplings, there are several kinds of fillings. Pork with celery, pork with mushrooms, pork with eggs, shrimp and eggs... These dumplings are made according to our southern taste, without adding onions and garlic. In fact, we can't eat them either. Green onions, garlic, so after living here for so long, the taste is still more from the south.”
Chen Huifen held the bowl and explained to everyone, "But according to the custom in the north, some of these dumplings are wrapped with peanuts. According to the custom, it should be wrapped in coins, but the number of coins is still a bit unhygienic, so I Peanuts are wrapped inside. It is a sign of good luck to eat dumplings with peanuts!"
Huo Feng smiled, "Hey, then I will definitely be able to eat dumplings made of steamed buns and peanuts! I am lucky this year~"
Chen Huifen also laughed, "That depends on your luck."
Afterwards, the family of six ate dumplings lively.
It's a great pleasure in life to stay in the warm room and eat hot dumplings and stews in the cold and snowy weather outside.
The attention of the six of them is no longer on the Spring Festival Gala, they just focus on eating...
And the dumplings with each kind of stuffing taste very good, two bites for one, can't stop!
Huo Mingshan said as he ate anyway, "Well, it's delicious! This mushroom and pork stuffing is really good."
After a while, Huo Mingshan said again: "Well, the shrimp and eggs are also delicious. Did you fry the shrimp and eggs first? It tastes good..."
After a while, Huo Mingshan said again and again: "Celery pork is also delicious, it's really... so refreshing!"
Seeing Huo Mingshan eating so happily, Yu Wenhua and Chen Huifen felt very relieved as the host.
"Old Yu, you are a cultural person, don't blame me for being ugly."
Huo Mingshan smiled embarrassedly at Wenhua and said, "Your skills are amazing! You must teach me some other day, and you must teach me the shrimp and eggs. After that, I don't have to think about it when I go back to Wenzhou. I can do it myself."
"Haha, you know it's good to be happy, but teaching is trivial." Yu Wenhua said with a smile.
"Mr. Huo, you are a cultural person."
Chen Huifen said, "It's rare to come to our place. The next few days will be fun. You can stay a few more days to experience the customs of the north."
"Don't worry, we plan to drive back on the 5th or 6th of the new year, and there are still five or six days of fun!"
Huo Mingshan ate the hot dumplings and said with a smile, "I'm really sorry to bother you all these days. By the way, I brought some Wenzhou specialties and put them in the suitcase. Wait a minute I'll take it out. Downstairs, let's watch TV and eat together!"
"Okay, then thank you all." Chen Huifen said.
"This stew tastes really good."
Huo Mingshan almost praised all the dishes on the table, "Sang Zhi's mother is really good at cooking."
"Mr. Huo, you're overrated."
Chen Huifen was already embarrassed by the praise, "Look, you haven't come to my house for dinner for three years in Wenzhou in high school. I always wanted to cook a table and treat you well. Thank you for helping my family know San I have taken care of them over the years. Now I really have this opportunity, but there is less seafood here, not as much as we in Wenzhou."
"Yeah, I just forgot that Mr. Huo is still Sang Zhi's high school head teacher."
Yu Wenhua really almost forgot the relationship between Yu Sangzhi and Huo Mingshan again!
When I saw Huo Mingshan today, I always identified Huo Mingshan as Huo Feng's father, his future in-laws.
Now that Chen Huifen reminded her, Yu Wenhua looked at Huo Mingshan with another layer of respect for Teacher Sangzhi.
Yu Wenhua will respect all those who are teachers, because the profession of teachers is also very sacred and great, and it is a profession of dedication.
In addition, Chen Huifen also told Yu Wenhua about Huo Mingshan's help and encouragement to Sang Zhi during high school, as well as his support during that special time.
So, in Wenhua's eyes at this moment, Huo Mingshan is not only Huo Feng's father, future in-laws, Sang Zhi's head teacher, but also a benefactor!
Yu Wenhua's attitude became more respectful, and he even changed his tune and shouted, "Mr. Huo, I have been an incompetent father in the three years of high school. Our little Sang is really thanks to you for taking care of me. Come, let me offer you a toast, thank you for your kindness." Three years of protection and support for our little Sang."
"Hey, come on..."
Huo Mingshan raised his wine glass, touched Yu Wenhua's glass lightly, and smiled happily, "Old Yu, don't be so polite. I really taught Sang Zhi, the best among so many students. The most memorable child! When I saw her for the first time, there was a voice in my heart, tell me again, she must be cultivated into a talent! How good do you say she is! She was admitted to Tsinghua University so well, and even made me The son was brought into Tsinghua together! She is really a noble person in our family!"
Yu Wenhua was a little embarrassed to be praised now, "Mr. Huo, I am too ashamed for you to say that. We all know what happened to my family in those three years. If you don’t give up, only then will Sang know what he is today.”
Huo Mingshan said: "And Sang Zhi never gave up on my son!"
Yu Wenhua waved his hand and said, "Hey, Mr. Huo, you are so kind and excellent, your son's nature is just fine!"
Huo Mingshan also waved his hand and said, "Hey, then you shouldn't be boasting! My son used to be a jerk! Very jerk!"
Huo Feng frowned: "Huh?"
Shen Yu winked at Chen Huifen, "It's started..."
Chen Huifen: "..."
(End of this chapter)
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