Nongmen red bean is the most acacia

Chapter 290 Luo Mo Cabbage

Chapter 290 Luo Mo Cabbage
"As you like, add more peppers." Gu Zian said.

"Brother Xiaoyi, you are so kind." Hongdou took it with a smile, and opened her mouth to take a big bite.

Thin pancakes are rolled with shredded potatoes, shredded eggs, bean sprouts and sauced meat, and a layer of chili sauce is added. It is rich in taste after one bite, not to mention how delicious it is.

By the time the red beans recovered from the delicious taste, their hands were already empty.

Seeing this, Hongdou smiled embarrassedly.

Accidentally indulged in delicious food, she really didn't do it on purpose.

When she looked up, seeing Xu Yibai and Gu Zian were both concentrating on eating, she secretly breathed a sigh of relief.

Picking up a thin pancake again, the red bean first brushed a layer of hot sauce on the pancake.

The chili that Gu Zian rolled for her just now was not enough, she likes to eat spicier ones.

The cooking of Luomo cabbage is actually very simple, but it is also for experienced hands.

Anyway, if she was asked to come, she couldn't do it.

These dishes are simple, but the cakes are difficult.

There are requirements for the noodles used in pancakes, and it will not work if it is soft or hard.

After the noodles are ready, cut the dough into the same size, roll it into a thin piece of dough with a rolling pin, and then put it into a hot pan without oil.

When both sides are slightly yellowed, it is cooked.

Spread out the cooked noodles, put in various side dishes, roll them into a roll, and you're ready to eat.

It is easy to say, but it is not so easy to do it.

If the dough is not thin enough, it will be difficult to chew.

When the pancakes are overheated, they will be mushy.

If the heat is not enough, the noodles will be half-baked.

How to grasp the speed in the middle is enough for people to think about it.

Besides, it is even more difficult to cook with firewood now, and the fire is not easy to control.

But this is a piece of cake for Gu Changping, when a piece of dough is put into the pot, he will flip it three times before it will be taken out of the pot.

For this dinner, Hongdou ate four Luomo rolls and drank a bowl of mung bean porridge, before she put down her chopsticks in satisfaction.

She ate a lot, and the other three also ate a lot.

Gu Changping said that a total of [-] cakes were made, and they ate them all in one meal.

It's good to eat all of them, otherwise the cake won't be able to be chewed overnight.

After dinner, the four pots on the two large stoves were cleaned and hot water was boiled.

These four pots of water were just enough for the four of them to take a bath.

When the red beans were washed and laid on the kang, it was already full moon outside.

All the quilts on the kang were put into the cabinet, and a mat was spread on the kang at this time.

Although a little hard, but still cool.

The roofs of the houses in this dynasty are relatively high, even if they are exposed to the sun during the day, they may not be able to get through the sun.

When the evening cools down, the temperature in the house always drops faster than outside.

The kang without a fire is very cold, and the bedding is removed, and the mat is placed directly on the kang, so that people can sleep well on this summer night while lying on it.

Before falling asleep, Hong Dou thought that they would still not be free tomorrow.

Without cattle, they can only plow the land manually, which is not an easy task!
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After getting up early, Hongdou changed into the old clothes given by Gu Zian.

The clothes are a little too big, but they are looser and cooler.

(I’m moving these days, my house is messy, and I’m very tired. Please forgive me for not being able to update on time! But there will be no less than 3 words every day. Don’t worry! This is Chapter [-], and the next chapter will be in the daytime More, what!)

(End of this chapter)

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