The peasant girl wants to turn the sky: the black-bellied husband, come to farm

Chapter 121 Braised Chicken Feet

When I got home, it was already dark, and after eating the food given by shopkeeper He, Qiao Xiaomai started to braise the chicken feet.

The Chaotian pepper that she took out from the space had already been eaten, so she didn't use the pepper.

Put the chicken feet in the pot and cook for a while, then take them out and pour out the water in the pot.

Add water again, put the scallion, ginger, and chicken feet into the pot and start cooking. After the chicken feet are cooked, add soy sauce for coloring, and then cook for a while, the marinated chicken feet are ready.

This is the simplest method, but the taste is also good. The chicken feet are completely boiled, and the bones and meat are separated with just a light bite.

Qiao Maimai stood by the stove and gnawed three times in a row before stopping.

Qiao Rice also gnawed with relish, and didn't bother to wipe off the marinade on his little face.

Qiao Changshun ate several of them in a row and boasted, "Mai, your skills are really getting better and better."

Qiao Mai nodded, it was natural.

She would do better with chili though.

"These chicken feet, let's take them to Zuixianlou tomorrow. They cost a penny each. Let's see if shopkeeper Zhou wants them."

As for Jiweiju, she didn't want to go for the time being because of what shopkeeper He said about the dowry.

"Okay." Qiao Changshun nodded. There are more than 100 of them. The three of them can't finish them all. They will definitely sell them.

The family of three ate chicken feet, washed up briefly, and went back to their rooms to sleep.

There is no need to make tofu. Qiao Xiaomai and Qiao Changshun didn’t get up until dawn. When the steamed buns were gone, Qiao Xiaomai baked pancakes for breakfast, fed the chickens, and put the chicken feet into clay pots. The family of three got on a donkey cart. out of town.

When making tofu yesterday, shopkeeper He said that this donkey was given to Qiao Maimai, and the donkey cart has become the property of Qiao's family.

When they arrived in the town, the family of three went straight to Zuixian Tower.

The chicken feet have been soaked in brine all night, and they are even more flavorful than when they were just brine last night. There is no fishy smell at all. Shopkeeper Zhou tasted one and immediately said, "I have taken all these two clay pots."

The two earthenware pots were one hundred in total, that is, one hundred Wen. Qiao Maimai only accepted fifty copper coins, and then said with a look of embarrassment, "Shopkeeper, can you exchange these fifty Wen for steamed buns?"

Mrs. Sun wanted white noodles, but she refused to give them, only white steamed buns.

She didn't believe Mrs. Sun would carry a basket to the town to sell white steamed buns.

Even if Mrs. Sun wanted to, Qiao Qinghe would definitely not want to.

Shopkeeper Zhou froze for a moment, but nodded quickly, "No problem."

For those who run a restaurant, Zuixianlou also steams white steamed buns, two for a penny, and one hundred for fifty pennies.

He ordered someone to find a clean sack and put a hundred steamed buns into it.

Next, I mentioned a small business about braised chicken feet with Qiao Maimai. Qiaomai came to collect the chicken feet every three days, and then delivered them after they were marinated.

After leaving Zuixian Tower, Qiao Xiaomai went to the cloth shop again and bought two linen clothes for Qiao Qing and Sun Shi.

She won't give the cloth, if Mrs. Sun sells the ready-made clothes, then she will definitely not give it again next time.

Even if she wanted to honor her elders, she couldn't buy things all the time, since she didn't have all the things in her house.

After buying clothes, the family went to buy eggs and grass carp, and then drove the donkey cart home.

After returning home, Qiao Xiaoxiao and Qiao Dami went up to the mountain to collect firewood. After Qiao Changshun planted peppers, he began to make wooden boxes for raw bean sprouts. In the future, large-scale raw bean sprouts would need to be prepared.

It was delicious boiled fish again at noon, but this time Qiao Xiaomai served Qiao Qinghe a bowl for Qiao Changshun to eat at home, and she and Qiao Dami went to Qiao's old home.

(End of this chapter)