Farmer girl with space for good farming

Chapter 620: Tongsheng Scholar (3)

The third uncle was kind to their family, and he often helped them as much as he could when their family was in the most difficult financial situation. After their family became rich, he never came to play with them in the name of relatives.

Compared with the exploitative gang of Erfang, Sanfang is simply an angelic relative.

The third aunt is also good. In the past, they often stuffed sweet potatoes for them to eat, and gave them some old clothes that they couldn't wear. Most of the original owner's clothes were given by the Miao family, because Mu Dae and Sun's old clothes were all given to them. Mu He and Mu Feng.

In that most difficult time, give them warmth.

The two cousins, Mu Xun and Mu Yi, are also polite.

After getting rich, I often give them things, and of course I can be sure of that degree.

Sheng Mien fights Mi Chou.

I would rather give less than cultivate enemies.

Therefore, if the third uncle really wanted her to help Muyi go to school, she would help, but she didn't take the initiative to go, they had to come to find her.

When Mu Feng heard Mu Li's words, his brows were still frowning.

It's a loan, but the third uncle's family can't afford the money.

Of course, he doesn't have any opinion on the third uncle's family, he also likes the third uncle's family very much, but no matter how much he likes it, it's not as important as Mu Li's place in his heart.

The thought of adding pressure to Mu Li.

Mu Feng felt uncomfortable.

……

Two days after this topic ended.

Mu Li thought that Mu Yongxing didn't want Mu Yi to continue studying, but on the third day, Mu Feng took a day off from private school, and after lunch, the whole family came to the door.

Invite them in and ask Si Jiu to fetch water.

Rural people don't like to drink any kind of tea. They usually drink boiled water when they come to visit. If you add some brown sugar to the boiled water, it is the highest hospitality etiquette.

The water in Sijiuduan is brown sugar water.

Drinking brown sugar water, Mu Yongxing sighed inwardly as he looked at Sijiu with a delicate face.

The life of the eldest brother's family is really getting better and better. Not only do they live in a big house, eat well and wear good clothes, but even hire people for housework.

Look at the material of the clothes this girl is wearing, it compares with their family.

He sighed endlessly in his heart, but he was not jealous either. If others had a good life, they had the ability to do so, so there was nothing to be jealous of.

Mu Yongxing was holding the cup, and Miao was also hesitating, blushing, not knowing what to say.

Borrowing money, or borrowing a large amount of money, they are too embarrassed to ask.

Mu Xun and Mu Yi were also very nervous, but they didn't speak.

Mu Li probably guessed their reason for coming, but she didn't ask any questions, but Mu Dae, it was rare to see the third younger brother and his family come to sit at home, so he was very happy.

"Second brother, Xiaoli bought a lot of things and came back, and those chickens were caught again. When you leave later, grab one and go. By the way, there are also those pastries. Sijiu, go, take the rest Take out the cakes for Xiao Xun Xiaoyi to eat..."

Father Mu was very happy. He loves to show off to others the most. He talked non-stop like presenting treasures. He wished to lead Mu Yongxing to his chicken coop and cowshed to have a look.

"no, I'm fine……"

Mrs. Miao hurriedly said that they only brought a handful of vegetables this time, and nothing else. The uncle's family often sent them eggs and chickens, and they would feel embarrassed if they took any more.

But Sijiu has already gone to get it.

Father Mu likes the pastries brought back by Mu Li very much.

But one basket is too much, and it's supplements, so Mu Li doesn't allow him to eat more.

Sometimes he couldn't control it, and he would get dizzy after eating too much, and he didn't dare to eat more when he knew he had eaten too much.

Because of this, these pastries have passed for several days and there are still many left.

(End of this chapter)