Farmer girl with space for good farming

Chapter 668 Making Money Vigorously

Chapter 668 Making Money Vigorously (3)

But that's not enough.

There is no more money left.

The fruit seedlings and seeds to buy cost at least one or two thousand taels of silver.

Where can I find it?
Mu Li took out 500 taels of silver to them, and said: "You just go to buy it, and I will handle the money. Although the 500 taels of silver is not much, it is enough for a deposit. The rest of the money will be paid within ten days. Bring it to you."

After returning home, Mu Li worked hard to make money.

[Hey, Mu Li, I didn't hit you, more than 1000 taels of silver, can you earn enough in ten days?If you can earn 500 taels, you are awesome! 】I want to earn 1000 taels in ten days. Is this a plan to sell yourself?

Seeing her boasting so much at night, I couldn't help worrying about what she would do.

"You don't have to worry about it, just go to work."

Mu Li said lightly.

During the ten days of going home, she had already made arrangements with those restaurants and courtyards before going back, so from tomorrow onwards, she would go back and forth between the courtyards of various restaurants every day.

The restaurant that signed a deal with her has seen a lot of business decline in the days since she went back.

Many people are used to eating the products of space, and suddenly they eat ordinary things outside, and they are very uncomfortable.

The same is true for those houses, many pampered young masters missed a bowl of rice, and those old ladies and wives were so distressed that they would start talking about Mu Li's things when it was time to eat.

Therefore, on the second day after coming to Fucheng to sell grain, they actually sold seven carts of grain in one morning.

In the past, when they sold the most, it was only five grains.

The food in one car was enough to sell two or three houses, but now it can only sell one or two. Some big restaurants actually sold all the food in one car.

A car of food can earn about ten taels of money.

In the first three days, she actually earned nearly 200 taels of silver.

Although the number of days in the next few days is not so exaggerated, the food of 50 taels per day is not a problem.

Because Mu Li has a lot of orders.

Every morning is a race against time.

And what surprised Mu Li the most was the business of the medicinal food shop.

I thought that if it didn't open for ten days, the medicated food shop would definitely be forgotten by many people.

But I didn't expect that on the first day of opening, the store just opened for business, and within two hours, everything in the shop was almost sold out.

Continue to add, and it sold out quickly. From opening at noon to closing at night, it was added four times.

Quite a few even the rich wife brought her maids here in person, and blamed Mu Li for taking so long to open the business, and the family members were so hungry.

Mu Li just made up an excuse and left, but she was very surprised in her heart.

Isn't this beyond her expectation?
Her medicated food shop has only been open for a month, so why did it attract so many people?

In fact, Mu Li forgot.

Normally speaking, although the Herbal Food Shop has gained a reputation in the aristocratic circle of Fucheng, it has little influence.

What really made most of the wealthy people in Fucheng know was that the old lady of Lin Yuan's family celebrated her birthday, and all the cakes for the birthday were specially bought from her.

For the birthday of the old lady from the rich family, the rich people are naturally invited. The snacks in the medicinal food shop are different, and the appearance of flowers, moon and stars makes people like it at first glance.

Not only does it look good, but it also tastes good. Although the price is one and a half times more expensive than ordinary dim sum, it is nothing in the eyes of rich people.

People who have never eaten herbal cakes before saw such a cute cake shape for the first time, and they were surprised when they tasted it.

I hurriedly asked others about this pastry, and those who had tasted it before said it out.

(End of this chapter)

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