Famous peasant girl has a little field

Chapter 235 Still A Little Expensive

Chapter 235 Still A Little Expensive

The chef who can do Duoweixuan is really good at cooking, and the ingredients he brought are also very delicious. Although there are only twelve dishes, Han Zhenshan and Han Yueshi nodded their heads.

This is not comparable to the small restaurants they usually eat. Every dish has put a lot of effort into it. Whether it is the choice of ingredients or the cutting of the knife, it is impeccable. Even the perfection on the plate is unbearable. Put the chopsticks in the Duowei Pavilion, and if you order these twelve dishes, you won't be able to leave the house without paying ten taels of silver.

Han Jincheng was stopped by Qin Muyu for passing the carriage, and like Han Mei, his attitude towards Qin Muyu was not so friendly. Although he thought Duoweixuan's cook was good, he refused to admit it even if he was beaten to death.

From Han Jincheng's point of view, Qin Muyu stopped the carriage and asked Han Mei's daughter because he wanted to get Han Mei's drink.

Shen Wen's life is probably going to be an official career, as long as he marries Shen Xiaoyu, wouldn't Han Mei's wine shop and wine cellar become his possessions?What a great idea!

Han Zhenshan and Han Yueshi are both old and mature. Seeing Han Jincheng glaring at Qin Muyu from time to time, he knew that Han Jincheng didn't want to see Qin Muyu. No matter what the reason was, they naturally wanted to side with their son.

Han Zhenshan pondered for a moment, and said to Qin Muyu: "Young master Mu, you are really good at bringing these two chefs, but this dish... my sister's dinner, although they are all relatives and neighbors, it may not be rare, you Once the food and wine are taken out, Meizi will have to spend all of her family fortune, which is really too extravagant."

Qin Muyu smiled and said, "I brought them here today just to let them show their skills. Naturally, I won't use such ingredients when setting up the banquet. A table and a half taels of silver is enough."

"One table and a half taels of silver, ten tables is five taels of silver, and one hundred tables is 50 taels of silver..." Han Yue did the calculations, then turned to Han Zhenshan and said: "It's still a bit expensive to be the head of the family. We have a banquet in the town. A table of [-] Wen is enough."

The corner of Han Zhenshan's mouth twitched, can you invite the chef from Duoweixuan, is it expensive for a table and a half?But Han Yueshi said it all, he couldn't save Han Yueshi's face in front of outsiders, he could only look at Han Mei, "Meizi, what do you think?"

Han Mei is very satisfied with the chef's craftsmanship. Although the dishes like today's cannot be used when setting up the banquet, but with Chef Duoweixuan's cooking skills, ordinary dishes can be cooked deliciously. As long as she lists The recipes are made by the chef of Duoweixuan, and the ingredients are also provided by her. At most, it is the wages given to the chefs Qin Muyu later.

So, Han Mei said: "Master Mu, I'm just thinking about it, can you chefs cook ordinary dishes? It's like the dishes that are often eaten in our village. As long as you choose good dishes to cook, the taste will be good. Yes, we will provide all the ingredients, and I will pay the chef later.”

After the two chefs cooked the dishes, they stood aside and waited for Qin Muyu to speak. After hearing the words of the Han family and Han Mei, they smiled wryly in their hearts. When did the cooks of Duoweixuan become the same as those from Yeluzi?

Even in Duoweixuan, if those dignitaries want to eat the dishes they cook, not only will they spend twice as much money as other cooks, but it also depends on whether they are in a good mood and willing to serve them.

But at this time, he didn't dare to show it on his face. Seeing Qin Muyu looking at them, he even promised to listen to Han Mei's cooking.

So, Qin Muyu was satisfied, Han Mei was satisfied, everyone was satisfied, only the two cooks were aggrieved.

(End of this chapter)

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