Concubine Nong has some fields

Chapter 460 Making Spicy Crayfish Again
After Shen Lanyue left, Liu Fangfei smiled and shook her head, "This girl is mysterious."

Looking at Shen Yiang again, "Ang Ang, do you know what Yue'er is going to do?"

Shen Yiang shook his head, "I don't know, my sister didn't tell." Shen Lanyue really didn't tell him, and she didn't do it in Sichuan, she was very busy every day, so she didn't have time to do it.

Here, Shen Lanyue went to the carriage on purpose. If she took it out directly in the kitchen, it would be difficult to explain it. What should she say? Although the little uncle and Brother Ang knew it, but the rest of the Duke’s Mansion didn’t know it. She was also afraid of trouble. Is it good or not, so I said that the things are in the carriage.

In the carriage, Shen Lanyue took out a lot of crayfish from the space, the smaller ones were easier to cook, and then came to the kitchen with the servant, and started cooking two kinds of spicy crayfish and garlic crayfish.

Shen Lanyue was busy in the kitchen, and the smell of crayfish had already wafted out. Other people in the kitchen watched Shen Lanyue busy, and they couldn't help swallowing, "It smells so good, what is it?"

Shen Lanyue has done a lot, and after they are done, they are all out of the pot and put on a plate.

As for the rest of the dishes, the chefs of the Duke's Mansion cooked them.

At the dinner table, Bailihan and Mrs. Baili were very curious. They knew about Shen Lanyue as soon as she entered the kitchen, but they didn't say anything. She was filial to her aunt, and they couldn't stop them. He swallowed his saliva, and now looking at the red crayfish all over the table, he was very curious, what is it, and it can be so delicious, but the two of them were embarrassed to ask.

Liu Fangfei didn't think so much, "Yue'er, what is this, and how do I eat it?"

After sitting down, Shen Lanyue introduced: "Master Guo, Mrs. Guo, Uncle, Aunt, Brother Ang, let me tell you, this is called crayfish, but it is delicious. I made two kinds in total. If you like spicy food, eat this side, this is spicy crayfish, if you don’t like spicy food, eat the other side, this is garlic crayfish, now I will teach you how to eat it.”

Saying that, Shen Lanyue picked up a spicy crayfish and began to shell it for everyone to see, "Look at this, peel off the shell and eat the meat inside."

Shen Lanyue demonstrated twice, and everyone understood it. Bailiyun couldn't help getting down from his seat first, and ran to Shen Lanyue, "Sister, can you strip me, good sister." As she spoke, she still grabbed Shen Lanyue's clothes and shook them.

Shen Lanyue was funny, and stuffed the freshly peeled one into Bailiyun's mouth, "Eat slowly."

Bailiyun was chewing the shrimp meat in his mouth, with a satisfied expression on his face, his big eyes narrowed into a slit, "Sister, it's delicious, I want more."

Shen Lanyue peeled off another one for him.

Not to be outdone, Baili Shuo ran to Liu Fangfei, "Mother and Concubine, I want to eat too."

Liu Fangfei learned how to peel the shrimp for her son, and stuffed the shrimp meat into his son's mouth. Bailishuo was also happy to eat it.

Now only Bailitong was left, she looked at her mother, then at her sister, and finally ran to Madam Baili, "Grandma, I want to eat too."

"Okay, okay, grandma will peel it off for Tongtong." Mrs. Baili laughed.

Shen Lanyue peeled for Bailiyun, Liu Fangfei peeled for Bailishuo, and Mrs. Baili peeled for Bailitong. The three women took care of the three children, while Bailihan, Bailichun and Shen Yiang ate by themselves. Huanshi.

It wasn't until they taught the three children to peel and eat shrimp by themselves that Shen Lanyue and the other three women had time to take care of themselves.

After eating, Baili Chun naturally saw the business opportunities here. Now all his properties are involved with Shen Lanyue's, and Baili Chun also has shares in Shen Lanyue's property.

The two are now a shareholder partnership.

"Girl, your lobster is so delicious, do you think about it." The meaning is whether you can sell it in Fulai Restaurant.

(End of this chapter)