Reborn 1980 The Farmer's Wife Is A Little Sweet

Chapter 987 One reason for managing employees!

Chapter 987 It's the same as managing employees!
"Employees don't doubt others." Guan Chaochu said, "As long as he finishes the banquet, it's up to him to earn the rest."

Purchasing has always been a waste of money, and Guan Chaochu can buy it and let the chef do it. This way the accounts are indeed clear, and the chef doesn't even want to get a penny.

But she handed over the purchase of ingredients to the chef. A chef must have his own private purchase channels. Saving here and there, two tables of banquets can save dozens of yuan for about 500 yuan. This is Guan Chaochu didn't care about his ability, anyway, the 500 yuan was her customized expense, and she only cared about the result.

Leave it to the chef. How he arranges it is his business. As long as the banquet dishes are arranged in place, the other party will be happy with the remaining oil and water. Guan Chaochu saves worry and effort, and has the right to spend money to buy time up.

"The point is that although the price for the custom-made banquet is the same, but the chef has benefited from it, so he must put in more effort."

Same thing with managing employees!
Although Guan Er didn't quite understand, she knew that the eldest sister must have her reasons for doing things, so she didn't ask any more questions.

The chef that Boss Hua helped find soon came to Guan’s house to check the menu. Guan Chaochu left the work to Guan Er. In Guan Er’s concept, the most luxurious food at home is seafood and braised pork, and there is Eel rice, shredded roast duck.

However, as soon as she got in touch with the chef, she realized that her world was a little too small.

The chef gave the menu casually, such as fish with pickled cabbage, shrimp slippery, goose palm buckled in abalone sauce, all kinds of things, there are dishes from all over the southeast, northwest, one chicken, Guan Er wanted to cook chicken soup, but the other party It is proposed that parts can be disassembled, the chicken leg part can be boiled into soup, the body part can be developed into chicken, etc...

"This roast duck is a specialty of the imperial capital." The chef took the money and was very concerned about this matter. Seeing that the little girl didn't understand anything, he explained every dish with all his heart.

"This roast duck is greasy and not tasty..." A small head pulled over, it was Baozi, looking at the menu, he opened his mouth and read out, "The roast duck at Lu Ji's is the authentic one."

The chef was surprised and said, "Yes, yes, the Imperial City is indeed the most authentic Luji Roast Duck. I have learned it a few times before I went to the Imperial City. I can't cook [-]% of the taste, but [-]% to [-]% is still possible."

Guan Er sounded fresh, and asked if the buns were delicious.

Baozi said so-so, "Second Aunt, this Hainan soup dumpling is pretty good, it's hot."

"The soup base of this northern hot pot is also delicious."

Many things came out of Baozi's mouth in sevens and eights.

The chef looked at Baozi in surprise, "Little comrade, have you been to these places?"

Baozi said confidently, "I haven't been there."

The chef thinks about it too, how old is he, "It must be that he eats something similar."

Baozi shook his head fiercely, "No."

It is parents who will invite these people to the house, and then he can eat, but he basically smells the fragrance, and his father is stingy and won't give him food.

He scratched at the edge of the table and asked suddenly, "Uncle, do you know that Ren Sufo jumped over the wall?"

The chef responded casually, "Little comrade knows this, of course I know this, it is the specialty of the top culinary masters in the imperial capital, I was lucky to see him cook it once, and I also ate a little bit, but I can't even taste his taste twice." Chengdu can’t imitate it.” He felt a little regretful.

 The update is over, and it will be updated in the early morning. Everyone, wait until you get up tomorrow morning to watch, don't stay up late.

  
 
(End of this chapter)

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