Tianxiu started from PUBG

Chapter 257 Old BJ Surprise Roast Duck
The referees looked at each other without moving their mouths.

Food depends on quality.

To taste, it is necessary to observe the four points of color, fragrance, taste and strangeness.

Color, dish color.

Fragrance, aroma.

Taste, taste.

Odd, it is an eye-catching idea.

Li Fugui's dish can be scored high in color, aroma, and strangeness, and the only thing that can judge the other party's true performance is the taste.

The taste needs to be tasted by the referees. Everyone has a different sense of taste, and the results obtained must be different.

He Jinlei clapped his hands slightly, and the staff handed over four pairs of exquisite chopsticks and four small bowls.

Milky white ivory chopsticks are quite expensive.

He Jinlei, Su Jingmei, and Cui Niu, the three referees each picked up a pair of chopsticks.

They nodded to each other, ready to try.

However, Liang Yousen just snorted and didn't pick up his chopsticks.

The greasy fat on the edge of the porcelain plate made him feel sick.

He just glanced at it, and there was an impulse in his mind, even if the other party put the plate beautifully, so what?That kind of greasy made him reject it from his mind, let alone try to taste it.

"Eat it, if I don't eat it, I won't give any points!" Mr. Liang said.

……

The food plate was pushed down in front of the referees by the staff.

When approaching He Jinlei, He Jinlei grabbed the chopsticks and picked up a small piece of goose meat in the huge food plate.

Put the goose meat into a small bowl, then pick up the ginkgo in the food plate, and continue to put it into the small bowl.

Later, the food plate was pushed to the other two judges.

He Jinlei picked up the piece of goose meat in the bowl and looked at it carefully before his eyes.

This is a piece of meat on the back of a goose, and the fat on it has completely melted away.

The meat is golden in appearance, smooth and beautiful, and looks very delicious.

The only problem is that there is too much sauce on top.

Pick up this piece of meat, stuff it into your mouth, and chew it lightly...

At this moment, a burst of deliciousness enveloped the whole head.

Crispy, fragrant, fat but not greasy, there is actually a hint of sweetness in this sauce, could it be that he put sugar?

No, definitely not white sugar, not that refined feeling, but very raw.

"It's sugarcane juice!"

The moment he tasted it, He Jinlei felt so refreshed!

All the feelings gather in the brain to form two words - delicious!
After eating this piece of meat, He Jinlei took another ginkgo fruit.

Ginkgo is ginkgo fruit.

The fruit is generally used for stewing.

Because only high pressure and high fire can completely stew it, so that the toxicity inside can be reduced.

Otherwise, eating ginkgo indiscriminately may cause food poisoning, dizziness and diarrhea in mild cases, and death in severe cases.

The boiled ginkgo will not only cause no poisoning after eating, but also nourish the body to a certain extent.But in the same way, you still can't eat too much ginkgo fruit. In a meal, each person can bear four or five at most.

Pick up the ginkgo fruit and stuff it into the mouth.

The upper and lower teeth try to bite together.

Snapped!
The ginkgo fruit actually exploded!
The delicious taste exploded in the mouth.

This result, He Jinlei did not expect it at all.

"It should be boiled and then deep-fried!"

"No, or it's not deep-fried, but the boiled ginkgo nuts are stuffed into the stomach of the goose, and the surface of the ginkgo nuts is fried with the fat flowing out of the goose belly after being baked at high temperature."

"After deep-frying in this way, the surface of the ginkgo fruit is very crispy, but the inside is very soft."

"So, when the teeth are lightly bumped, the fruit will explode instantly."

"This player is unexpected again and again, he can do it!"

……

After enjoying the delicious food, He Jinlei turned his head.

beside.

Su Jinmei closed her eyes, chewing the food in her mouth vigorously.

Cui Nuo kept staring at the food plate in front of him.

Looking down, it turned out that his small bowl was empty.Therefore, he was thinking about whether to continue eating a piece.

Sure enough... everyone's result is the same.

After a while, Cui Niu opened his eyes, looked at Su Jinmei, and then at He Jinlei.

Several people said at the same time: "Congratulations, you passed!"

Li Fugui didn't react much when he heard this.

The result was similar to what he had guessed, and he would definitely be able to pass, because this was just the beginning, and the competition in the future would become more and more cruel.

What made him a little incomprehensible was that the referee who claimed to be able to give 100 million to the other party's satisfaction just now didn't even look at his cooking.

What is the other party's criteria for judging?
"Thank you judges!" Li Fugui said after being stunned for a while.

The referees waved their hands and signaled Li Fugui to go down.

……

"Referees, I'm done!"

Just as Li Fugui went down, Yuan Rong came up with a complete plate of roast duck.

"This is the most authentic old BJ's Surprise Roast Duck! My improved special!"

Everyone has only heard of old BJ's roast duck, but they have never heard of the word "surprise" added to the roast duck.

Several people looked at each other and looked at Yuan Rong together.

Even Mr. Liang, who had not turned his head all this time, looked over curiously.

After all, the other party's roast duck has an average appearance, and looks no different from ordinary BJ's roast duck.

What did that surprise refer to really made him a little curious.

"Bring it up!"

After Mr. Liang finished speaking, the staff moved the bowls, chopsticks and roast duck to the old man's side.

The rest of the referees waited patiently, after all, no one was in a hurry.

Mr. Liang is already very old. In addition to his taste buds deteriorating, his sense of smell is also deteriorating.

However, this roast duck dish shocked him a little.

Because the scent actually made him faintly arouse his appetite, and this alone surpassed the player who was just arranging the plate.

Grabbing the chopsticks, Mr. Liang reached out to grab them.

"Wait, sir, I'll get you a knife and fork!" The staff member said quickly.

In general, duck meat is tougher.

The meat of the roast duck is very tough, so it is not easy to poke it open.

So at this time, it is better to use a knife and fork to cut into small pieces and taste them.

Several staff members hurried to the cupboard and handed over a pair of knives and forks.

Mr. Liang ignored it at all, he turned his head and shouted: "Leave me alone!"

The staff with the knife and fork froze to the side.

"Go back."

After the other party left, Mr. Liang grabbed the chopsticks again.

He was thinking about which part of the meat to pick up first. As for eating, it was impossible.

He is just more interested in the word surprise of the other party!

If there is nothing that surprises him, then this player may be finished.

……

Stretch out your hand, the moment the ivory chopsticks touch the duck.

Mr. Liang and the other referees around him exclaimed.

Because when the chopsticks met the roast duck meat, they passed through it as if they had met tofu!

In other words, because the duck meat was too badly roasted or cooked too badly, it became minced meat suitable for all ages.

It can't be, because after baking, the muscles contract and become tight!

How did it do it!
……

(End of this chapter)