Heavenly Dao Fengshen System

Chapter 103 The Way of Barbecue
Wucheng Palace.

Su Che lay on the bed, thinking for a moment.

"Just do it!"

With a slight movement of the mind, the system is awakened.

Su Che immediately lowered his age to fourteen or fifteen years old, and also reduced his appearance a little. He jumped up suddenly, and found a bag from the bottom of the bed, which contained a few pieces of ordinary people's clothes.

These things, as early as a few days ago, he had already prepared them for emergencies.

After changing his clothes, Su Che grabbed a handful of dust, wiped it off his face, and took a look in the mirror.

"Didn't you say that people depend on clothes? Why am I still so suave!"

Su Che looked up to the sky and sighed, his face full of helplessness.

It is estimated to be related to the atmosphere.

It's been nearly half a year since time travel. As the heir of Xiqi, he is no longer the dead-on-the-job who hangs around in various production crews in Hengdian, so Su Che is unavoidably tainted with extravagance.

However, temperament is something that can be crushed by its superb acting skills.

Facing the bronze mirror, Su Che winked for a moment, and immediately regained a bit of obscenity.

At this time everything is ready, just waiting for Bai Jian to return.

Without changing my mind, I heard hurried footsteps outside the door, and then, someone knocked on the door lightly three times.

"Son!"

It was Bo Jian's voice.

Su Che stood up and opened the door.

Unexpectedly, Su Che changed into a young man again, and he was stunned for a moment, thinking that he had gone to the wrong room, so he smiled apologetically at Su Che, intending to close the door and retreat.

"Old Bai!"

Su Che shouted softly.

"Sir?"

Bai Jian turned his head in a daze and looked at Su Che.

Now, everyone only knows that he is Zhou Ji, the family general of Prince Wucheng's mansion. Besides Su Che, who else would call him Bo Lao.

Seeing him standing outside the door in a daze, Su Che feared that the servants would find out, so she pulled him into the room and closed the door.

"My son, what are you doing?"

Bai Jian was still surprised, but couldn't recover for a while.

"My son is a freshman in the acting school. He can pretend to be cute and play cool!"

Unexpectedly, even Bai Jian didn't recognize his outfit, Su Che was happy after all.

"what?"

Bai Jian was in a daze, unable to understand what Su Che was saying.

Su Che didn't have time to talk nonsense with him, and said, "Old Bo, take me to the kitchen, and just say that I'm here to help make a feast of meat!"

"My lord, why do you know about the Feast of Beasts?"

Bai Jian's eyes widened, and he looked at Su Che in disbelief, as if examining a stranger.

He came to Su Che to report this matter to Su Che.

Unexpectedly, Su Che already knew.

However, for Bai Jian's question, Su Che just smiled and did not answer.

Bai Jian didn't ask any more questions, and immediately followed Su Che's instructions and led him to the kitchen in the backyard of Prince Wucheng's mansion.

At this time, the ground in the backyard was already piled up with the corpses of all the monsters in the Xuanyuan Tomb, and several servants were busy plucking their hair and skinning them.

"Ding Jie!"

As soon as Bai Jianfu walked into the backyard, he shouted loudly.

Judging by his expression and posture, he seems to know the backyard kitchen very well.

Ding Jie was skinning a wolf with a knife, when he heard someone calling him, he looked back, hurriedly dropped his work, and greeted him with a smile.

"What orders does General Zhou have?"

But I saw that Ding Xie was only 40 years old, with a thin body, not at all like those cooks with round waists and thick necks.

"King Wu Cheng ordered you to host a feast of beasts. He was worried that you would not have enough manpower, so he sent this young man to help you!"

Said, Bai Jian pushed Su Che to the front.

Su Che shrank back, his eyes were timid, as if he had never seen anything in the world, and he was a little afraid of strangers.

"Master Ding, hello!"

Hearing that Su Che was sent to the kitchen by King Wu Cheng, and that Zhou Ji personally took charge of it, Ding Jie immediately understood, thinking that this young man must be a distant relative of King Wu Cheng, and immediately got closer to Su Che.

"I don't dare to be the master, I'm just a little old man who knows a little about barbecue!"

Ding Jie laughed while wiping the blood on his hands.

"Don't be modest!" Bai Jian said with a smile, "No one in the palace knows that the meat you roasted by Ding Jie is a masterpiece, even King Wu Cheng is full of praise!"

Ding Jie smiled and no longer denied it.

Bai Jian pulled Ding Jie aside, with greed in his eyes, lowered his voice, and said, "When will I come back from hunting some game, will you roast it for me again?"

Damn it, it turns out that Bai Jian is also a foodie!

Su Che suddenly realized.

"Unshirkable!"

Ding Jie laughed.

Bo Jian laughed out loud, reached out and patted Ding Jie's shoulder, and met Ding Jie's eyes, as if to say that children can be taught.

"Cough cough!"

Su Che glared at Bai Jian dissatisfied.

Only then did Bai Jian come to his senses, smiled awkwardly, gave Ding Jie some instructions, nothing more than words of encouragement, then left Su Che behind, and left the backyard straight away.

Watching Bai Jian go away, Ding Jie then asked what Su Che would do.

In fact, he wanted to know what chores Su Che would do so that he could arrange them.

"I can barbecue!"

Su Che blinked and said solemnly.

"You can also barbecue?"

Ding Jie smiled casually at first, and then his heart skipped a beat.

Could it be that this guy was sent by King Wu Cheng to steal my job?

Looking Su Che up and down, seeing the harmless smile on his face, Ding Jie froze his footsteps, and suddenly felt a trace of hostility.

However, the thought flashed by, and Ding Jie couldn't help but laugh.

The way of roasting meat seems simple and uncomplicated, but in fact it is the immersion of skills. Even if the young man in front of him knows how to roast meat, compared with him, he is obviously inexperienced in this way. There is a world of difference between the two.

Perhaps, the reason why King Wu Cheng sent this kid to the kitchen was just to learn my barbecue skills!

Thinking of this, Ding Jie felt a little complacent in his heart.

"The meat I roast is the best in the world!"

As if seeing through Ding Xie's thoughts, Su Che raised his chin slightly.

However, to others, this remark is not only not provocative, but full of childishness.

Everyone in the yard laughed.

No one in the palace knew that even King Wu Cheng was full of praise for Ding Jie's roasted meat, otherwise Bai Jian would not have whispered to Ding Jie just now.

It was because Bai Jian had eaten Ding Jie's barbecue that he never forgot it in his heart.

Even with such skill, Ding Xie didn't dare to say that the meat he roasted was "the best in the world".

"Really?"

Ding Jie was not annoyed, he looked at Su Che and smiled slightly.

"Since you can also barbecue, do you know what is the most important thing about barbecue?"

Su Che asked.

"Of course it's the heat!"

Ding Jie almost blurted out.

If it's steaming, stewing and frying, perhaps Ding Jie would still be self-effacing, but when it comes to barbecue, he has always been confident. Looking at the entire Chaoge City, I am afraid that no one can beat him in the field of barbecue.

The key to the so-called barbecue is of course the word "roast". Roasting is related to fire, so barbecue is extremely particular about the chef's experience and skills in heating and turning.

"wrong!"

Unexpectedly, as soon as the words were spoken, Su Che categorically denied them.

"It's not the heat, what is that?"

Ding Jie was taken aback, and said calmly.

At this time, Ding Xie was a little angry towards Su Che in his heart, but he was a little jealous of Su Che's identity, so he didn't express it.

"Cumin, of course!"

Su Che smiled mysteriously.

If you don't put cumin in the barbecue, what's the difference with salted fish?

Thinking of the delicious cumin roast meat, Su Che couldn't help swallowing a mouthful of saliva.

(End of this chapter)