Scientific farming and raising cute babies

Chapter 624 Burning Wheat Ears

Gu Miao is now only in charge of food for her own family and Aunt Zhang's family, Wang Tiancai of Meng Defu's family.

Not only did she add spiritual water to the dinner, she also made some snacks or soup in the middle of the day.

For example, today, she made a sour plum soup.

The weather was hot, everyone was working under the sun, and everyone was sweating profusely. She made some sour plum soup with spiritual water to cool off and replenish water for everyone.

"This sour plum soup is good." Mr. Zhu boasted with a smile.

He and Zhu Cai have now moved to Huaishu Village. Huaishu Village is busy harvesting wheat. He brought Zhu Cai to join in the fun. He went down to see the scene where everyone was busy, and then came to Yun's house to taste the food made by Gu Miao. , Live happily ever after.

"Then I'll fill up some more, and give the rest to the people in the fields." Gu Miao laughed.

"Enough is enough." The old man Zhu waved his hand, he is an old man who does nothing, so he will not compete with those strong laborers in the field.

"I picked some tender ears of wheat this morning, and I'll burn them later for dinner," he said again.

"Shaomai ear?" Gu Miao was surprised.

"I asked the villagers to buy it." The old man Zhu said, stroking his beard with nostalgia on his face, "I haven't tasted this taste for a long time, and I came back to the town yesterday and found that shopkeeper Wu was selling this dish, so I just remembered it gone."

Burning ears of wheat is to pick those ears of wheat that are still green and not yet fully mature, and burn them directly on the fire to remove the awns, and then rub the ears of wheat with hands to get the kernels out before eating.

At this time, the wheat kernels are still green, soft, and have not hardened. When swallowed in one bite, they are fragrant and chewy.

This is the most original taste of wheat, and the aroma of wheat is very strong.

However, not many farmers are willing to be so extravagant. The price of wheat is high, so everyone is not willing to eat it like this. At least the original owner has only seen others eat it since she was a child, and she has never tasted it herself.

After time travelling, Gu Miao ate it once. It was picked by Meng Xizhou for her. It weighed more than ten catties, and she was scolded by Jiang Xiu.

But the taste is really good, the real wheat aroma, rich and intoxicating, Meng Xizhou ate a full catty of the ten catties of wheat ears picked by herself.

However, shopkeeper Wu did not expect that the siu mai stalks were added to the menu as a dish.

She knew that shopkeeper Wu started selling barbecue, and the weather was getting hotter, and it was time to really have skewers, so shopkeeper Wu launched barbecue.

The ingredients used in the barbecue are the same as the skewers, plus her secret barbecue ingredients, which were warmly welcomed by everyone as soon as it was released.

In the evening, call three or five friends, sit at the gate of Wenxiang Building, order some skewers, and then serve it with sour plum soup chilled in well water, accompanied by the cool night breeze, chatting and tasting food at the same time, it's really delicious.

The diners enjoyed it, and the business of Wenxianglou was naturally as hot as before.

However, the shopkeeper Wu is also very ingenious, and he even introduced the dish of roasted wheat ears.

"Old man, how are the sales of the siu wheat ears?" she asked.

"It's okay. Although they can eat it with black hands, there are quite a few people who order it. However, this will not be sold for a few days. Now that the wheat is ripe, I searched for a long time today and only found two or three catties."

Grandpa Zhu said.

"Then I'll burn it at noon and taste the taste." Gu Miao said with a smile.

(End of this chapter)