Poison doctor Niangzi Shanlihan
Chapter 1259: For Convenience
Chapter 1259: For Convenience
And she was even more afraid that Zhao Jiaen would avenge her, even if she wanted to resettle the Zhao family, she had to do it step by step.
After steaming the fat cake in a pot, she thought about it, and then she started to wash the rice and put it in the pot, then chopped the meat, and looked for other condiments that could be used.
"Second Aunt!" When the cake was fragrant, Zhao Yue ran in across the threshold of the kitchen, tiptoeing to see what was delicious in the pot.
"Don't worry." Lin Xiaofu was stoking the fire under the stove, and hurried out to pull the little guy away.
Lin Xiaochun followed behind, also very curious.
When Lin Xiaofu was busy, Lin Xiaochun was playing with Zhao Yue, running in and out of the kitchen, waiting for something delicious.
Brown sugar and red dates hair cake, because it is steamed with wheat flour, it tastes softer and sweeter than steamed buns, so there is nothing special about it.
Lin Xiaofu was not in a hurry, he only used rice soup to serve with hair cakes, everyone ate a piece, and when the rice in the pot was just cooked, he started making rice balls while it was still hot.
In addition to white rice balls, I also tried adding sauerkraut, dried peach meat, mushrooms, and minced meat to make several flavors, but without exception, they were all tightly wrapped with dried lotus leaves, big and small, round and square, and then Steam in a steamer.
The rice balls exuding the fragrance of lotus leaves attracted even more attention. Grandpa Yang San came in carrying water and shouted in the yard.
"What is this for, it smells so good!"
"Dinner!" Zhao Yue was the first to answer.
"Ouch, you little one!"
Grandpa Yang San walked into the kitchen with a smile, and was surprised to see Zhao Yue sitting at the table with half a cake and a small meat rice ball in the bowl in front of him.
"What kind of food is this?"
"Third Grandfather also sit down and rest, and try my new way to make money." Lin Xiaofu was watching with the steamer on the side of the pot, and couldn't help laughing.
"Don't tell me, I'm hungry just smelling it."
Grandpa Yang San was not too polite, because he saw that the bowl in front of Zhao Yue was indeed for food, and it looked delicious.
For the convenience of Lin Xiaofu's tasting, and for future business success, the largest rice balls will not be bigger than a bowl of rice, and the small ones are like the one Zhao Yue is eating now, a child can hold it in his hand and eat it.
Grandpa Yang San poured water into the water tank, and immediately took the lotus leaf bag from Lin Xiaofu without using the bowl and chopsticks.
"The Zhao family no longer has a tea stall. My father-in-law and elder brother are also working very hard fishing every day. Although they can afford it, there are not many fish every day. It will be even harder when the weather gets colder."
"I just thought, get some things that can be bought and sold in the town, and give them a try when they are ready. For convenience, I wrapped them in lotus leaves. People who walk can buy them and eat them instead of tables and chairs." and bowls and chopsticks."
"Third Grandfather, try it, is it convenient to eat like this?" Lin Xiaofu explained the reason.
"You can buy food on the street that you can eat with your hands, such as steamed buns and steamed buns. You have to use bowls and chopsticks for wontons and noodles. If you have bowls and chopsticks, you have to have tables and chairs. Your method is very good, but the cost is higher than that of steamed buns."
Grandpa Yang San naturally understood when he heard it, he wrapped the lotus leaf in his hand, said his thoughts, and said: "It's still a little hot, you need to blow it and let it cool down."
Lin Xiaofu couldn't help laughing when he heard it.
"Well, it's getting colder these days. Fish balls are not as good when they're cold, and they're not as good when they're fried and steamed. Not everyone who goes out has the money to go to a restaurant to eat."
"If you can eat this, it can solve some problems, but the cost, as the third grandfather said, will indeed be higher, and the selling price will be more expensive than steamed buns and steamed buns."
(End of this chapter)
And she was even more afraid that Zhao Jiaen would avenge her, even if she wanted to resettle the Zhao family, she had to do it step by step.
After steaming the fat cake in a pot, she thought about it, and then she started to wash the rice and put it in the pot, then chopped the meat, and looked for other condiments that could be used.
"Second Aunt!" When the cake was fragrant, Zhao Yue ran in across the threshold of the kitchen, tiptoeing to see what was delicious in the pot.
"Don't worry." Lin Xiaofu was stoking the fire under the stove, and hurried out to pull the little guy away.
Lin Xiaochun followed behind, also very curious.
When Lin Xiaofu was busy, Lin Xiaochun was playing with Zhao Yue, running in and out of the kitchen, waiting for something delicious.
Brown sugar and red dates hair cake, because it is steamed with wheat flour, it tastes softer and sweeter than steamed buns, so there is nothing special about it.
Lin Xiaofu was not in a hurry, he only used rice soup to serve with hair cakes, everyone ate a piece, and when the rice in the pot was just cooked, he started making rice balls while it was still hot.
In addition to white rice balls, I also tried adding sauerkraut, dried peach meat, mushrooms, and minced meat to make several flavors, but without exception, they were all tightly wrapped with dried lotus leaves, big and small, round and square, and then Steam in a steamer.
The rice balls exuding the fragrance of lotus leaves attracted even more attention. Grandpa Yang San came in carrying water and shouted in the yard.
"What is this for, it smells so good!"
"Dinner!" Zhao Yue was the first to answer.
"Ouch, you little one!"
Grandpa Yang San walked into the kitchen with a smile, and was surprised to see Zhao Yue sitting at the table with half a cake and a small meat rice ball in the bowl in front of him.
"What kind of food is this?"
"Third Grandfather also sit down and rest, and try my new way to make money." Lin Xiaofu was watching with the steamer on the side of the pot, and couldn't help laughing.
"Don't tell me, I'm hungry just smelling it."
Grandpa Yang San was not too polite, because he saw that the bowl in front of Zhao Yue was indeed for food, and it looked delicious.
For the convenience of Lin Xiaofu's tasting, and for future business success, the largest rice balls will not be bigger than a bowl of rice, and the small ones are like the one Zhao Yue is eating now, a child can hold it in his hand and eat it.
Grandpa Yang San poured water into the water tank, and immediately took the lotus leaf bag from Lin Xiaofu without using the bowl and chopsticks.
"The Zhao family no longer has a tea stall. My father-in-law and elder brother are also working very hard fishing every day. Although they can afford it, there are not many fish every day. It will be even harder when the weather gets colder."
"I just thought, get some things that can be bought and sold in the town, and give them a try when they are ready. For convenience, I wrapped them in lotus leaves. People who walk can buy them and eat them instead of tables and chairs." and bowls and chopsticks."
"Third Grandfather, try it, is it convenient to eat like this?" Lin Xiaofu explained the reason.
"You can buy food on the street that you can eat with your hands, such as steamed buns and steamed buns. You have to use bowls and chopsticks for wontons and noodles. If you have bowls and chopsticks, you have to have tables and chairs. Your method is very good, but the cost is higher than that of steamed buns."
Grandpa Yang San naturally understood when he heard it, he wrapped the lotus leaf in his hand, said his thoughts, and said: "It's still a little hot, you need to blow it and let it cool down."
Lin Xiaofu couldn't help laughing when he heard it.
"Well, it's getting colder these days. Fish balls are not as good when they're cold, and they're not as good when they're fried and steamed. Not everyone who goes out has the money to go to a restaurant to eat."
"If you can eat this, it can solve some problems, but the cost, as the third grandfather said, will indeed be higher, and the selling price will be more expensive than steamed buns and steamed buns."
(End of this chapter)
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