Poison doctor Niangzi Shanlihan

Chapter 2038
As soon as she left, An'er stretched out her little hand and shouted anxiously: "Mother! Mother!"

Although he can play with this grandpa, but his mother is not here, and his father is not here, so he doesn't want to.

"Oh, my An'er is also going to play, grandpa will take you there!"

Zhao Changlu knew what the child was thinking, after all, he also had yesterday's experience, so he immediately stood up, led his grandson with each other, and happily walked back.

"You guys guard the shop and call later when something happens." Zhao Changlu explained to Liu Gengsheng, Li Tiesheng and Wang Xiang.

At this time, no one came to eat and drink tea, and it was enough for someone to guard the shop.

Although Zhao's Restaurant also sells a lot of snacks, the breakfast business is still not their main business, and there are not many people who come to drink tea in the morning.

Come on, it's not so early.

The three younger students agreed, and sat in the shop chatting.

When Lin Xiaofu first entered the shop, they told her that Grandpa Yang's house had already been trusted, and they would clean up the inside and outside of the house today.

The house was ventilated not long ago. Before the Dragon Boat Festival, lime was sprinkled in the front of the house to prevent insects, ants, snakes and rats. The roof has also been tidied up. It will be no problem to go back to live tomorrow.

Lin Xiaofu thanked him, and he was also grateful to Grandpa Yang and the others for their care.

The house has not been lived in for more than a year. If it is not ventilated, lit, and tidied up frequently, it will deteriorate very quickly, not to mention it is a thatched mud brick house. It depends on the Yang family to take care of it all the time, so they can say that they can go back to live tomorrow. .

Today, Zhao Zicheng will also send someone back to clean up. There is no shortage of firewood, rice, oil, salt water and vegetables.

Lin Xiaofu thought about this in his heart, so he walked through the main courtyard and then went to the backyard through the hallway. Everyone in the backyard was busy, and they were both surprised and pleasantly surprised to see her coming.

An'er came here for the first time, and turned her head to look curiously, but Zhao Yue was familiar with it, and quickly and happily introduced the situation here to his younger brother.

An'er smacked her lips when he heard what he said, but the little white tiger got impatient and stepped forward to grab Lin Xiaofu's hand.

Lin Xiaofu was talking to everyone, when he saw the little white tiger looking at her sadly with his mouth curled up.

"Boss, make some pumpkin crisps and eat them."

Although he is a foodie, he was not so stupid as to say that he came here for the pumpkin crisps, so he could only suggest that the boss make it embarrassingly.

"Okay, let me see." Lin Xiaofu curled his lips helplessly after hearing this.

No one wants to eat as soon as they come, they have this purpose, at least be more reserved.

The little brother just stood there silent, much more honest.

"The pumpkin is ready, but the pumpkin crisps haven't been made yet." Zhao Zifu came out of the kitchen and explained with a smile.

"Second sister-in-law, you can make some yourself." Zhao Yingchun, who was sitting on a chair in the yard, smiled and said, but didn't say that she would do it.

Zhao Yingchun's seven-month-old belly made it inconvenient to do anything now.

But she couldn't stay in the pharmacy all the time. Yang Cheng and Zhao Zifu came here to help in the morning, and she followed.

Sometimes I would rest in the side room, sometimes I would help out in the yard, watch the fire and so on, but I would not be busy in the kitchen.

Although there are three women helpers in the kitchen, Zhao Zifu and Yang Cheng mostly do the laborious work of chopping meat stuffing, kneading stuffing, and kneading dough. Sometimes Yang Cheng's two younger brothers also come to help.

Zhao Zitian and Yang Cheng's older brother, Yang Zhao, mainly buy various ingredients and butcher chickens. During the peak meal times, they also serve as waiters, or help prepare soup, frying pan cakes and so on.

(End of this chapter)