pretty little cook

Chapter 117 Whole Fish Feast ([-])
Just after three o'clock, a group of carriages came slowly from the direction of Fucheng, and after a while, the carriages arrived at the door of Mi's shop.

Today, Yong En didn't ride in a carriage, but rode a tall horse to the front as he did four years ago. When he reached the gate of Mi's house, he jumped off the horse very freely.

Everyone in the Mi family naturally came forward to salute, and Yong En didn't stop them from saluting in the presence of a large audience. After receiving the salute calmly, they went to the gourd vine at the back with ease, and Qiqi followed closely behind. Everyone wanted to see the ceremony but she stopped her, she smiled and said, from now on, I will be here every day, if I see the ceremony every day, I will be so annoying!

Even though Qiqi said that, he was a geezer. It's not good to be so rude in such a large crowd. The Mi family still insisted on finishing the ceremony.

After worshiping the gourd vines, it was soon time for lunch. Mi Xiaowan arranged Yongen and Qiqi in the thatched shed. She moved a table from the lobby and placed it next to the clay stove. The most important thing is the fish she marinated in the morning.

"Xiao Wan! You won't let us eat raw food today!" Qiqi shouted. There were only two plates of sauces on the table in front of them, and the only food she could see was Mi Xiao. Wan's marinated raw fish is ready.

Mi Xiaowan smiled lightly, did not speak, just picked up the sharp knife, and casually picked up a pickled crucian carp. It was the same as when the fish was boned just now, with the knife on the back and the knife on the tail. The difference was that This time, she did not smash the sliced ​​fish with a sledgehammer, but continued to slice the fish into thin slices along the texture of the fish with a sharp knife, and then the sliced ​​fish flew to the earthen stove like a rainbow of stones.

Mi Xiaowan had evenly spread a layer of lard on the stone, and the moment the fish touched the stone, there was a "squeak" sound, and the thin fish fillets instantly curled up and turned into a light yellow color. At the same time when the fish fillet was being rolled, Mi Xiaowan just finished slicing the fish in Mi Xiaowan's hands. Mi Xiaowan quickly put down the sharp knife, picked up the chopsticks on the table, and picked up the freshly rolled fish fillet Put it on the prepared plate, a delicate red peony carved from a carrot, and a small and round bunny are the best decorations for the fish fillet.

Seeing Mi Xiaowan's flowing movements, Qiqi swallowed a mouthful of saliva, not to mention eating, just watching her like this is very enjoyable! "You, you, how did you do it?"

There was also a flash of surprise in Yong En's eyes, this little guy gave him too many surprises!The special taste of that meal four years ago is still unforgettable to him. He always thought that he was hungry that time, so he remembered that meal very clearly, but now he knows, he can remember that meal The meal might not just be because he was hungry.

Mi Xiaowan calmly put the plate into the tray and brought it in front of Yong En and the others. "This plate is hot sauce, this plate is sweet sauce, Lord Belle and Grid, please taste!"

Qiqi couldn't wait to pick up a fish fillet dipped in sweet sauce and put it into her mouth.

Yongen was not as eager as Qiqi, he was still calm as always, calmly picked up a piece of fish fillet dipped in some hot sauce and put it into his mouth.

"It's delicious! It's delicious! It's so delicious!" Qi Qi said after swallowing one piece of fish fillet, while grabbing another piece.

(End of this chapter)