Your husband's daughter-in-law is reborn

Chapter 931 Unconscious (four more)
Chapter 931 Unconscious (four more)

Lu Sanniang smiled subconsciously, "Okay."

A picnic is first of all to dig a pit, then set a small pot on it, and then sort out the half-brought ingredients.

As for the firewood, it was in this mountain. Qiao Zhen put down his things to pick it up, quickly picked up a bunch of them and pushed them aside.

Lu Sanniang went to pick up a few more stones, took out the water bag, and cleaned the stones out.

Qiao Zhen's things were really well-prepared. She even brought her own barbecue seasoning in the kitchen, and put people in salt to marinate it to taste.

"Shave the meat into thin slices?"

"Ah."

Qiao Zhen moved neatly, and quickly made a piece of pork belly into a thin piece of about ten sheets of paper stacked together, which was just right.

Qiao Zhen had the experience of cutting wild boar meat when he was on the mountain before, this time he knew how to do it without Lu Sanniang telling him.

Lu Sanniang raised the fire, and then put the clean stones on the side where the fire was directly burning.

I don't quite understand what she is going to do, the small pot is already set up, is it necessary to put stones where it is not needed?Wash the stone clean.

"Mother, what do I want to do, I have to do it, I have to do it too," the little guy shouted from the side, wanting to reach out his hand.

Even if Lu Sanniang dared to let the little guy put his hand into the fire, he quickly reached out to stop him, and said: "Don't, it hurts you, so you can help add firewood and watch the fire. If the fire is too low, I will call my mother, you know?"

"Mmmmm," the little guy is very happy as long as he can get involved.

Lu Sanniang smiled into crescents, picked up chopsticks, and a small shovel, put the cleaned wild vegetables into the water for soup, poured out the water after the soup was over, picked up the small wine bottle, poured some of the oil into the small pot Start to stir-fry wild vegetables in the pot, then add salt to taste, then pour water into it and cook.

The vegetable soup is only a sip for each person, and it is impossible to manage enough, such a small pot.

Lu Sanniang picked up the brush again, dipped some oil and brushed it on the stone.

Curious people looked at this situation and couldn't understand it. Just now she washed the stones because she was a clean freak, so what is the operation of brushing oil on the stones now? ? !
The curious onlookers looked at Lu Sanniang now, and they felt like they were seeing a neuropathy. This little lady, her brain must be broken, right?

Lu Sanniang watched the oil marks on the stone go down a bit, picked up a piece of meat with chopsticks and put it on the hot stone, the sound of "Zizizizizizizizizizizi" sounded all of a sudden, and the piece of meat was quickly circled, and she saw it again He flipped it over with chopsticks neatly, picked up the brush on the side, brushed the seasoning on it, and flipped the meat over with a sharp pinch of chopsticks.

The stone is very soupy, but the meat will be cooked after a while, and the fragrance will come out.

that smell...

goooo...

Many people in the crowd swallowed a big mouthful of saliva, and just thought that Lu Sanniang was a person with a brain problem, but looking at it now, they just feel...

"This person really knows how to eat, and he can think of this way."

"It's so fragrant..."

"I really want to pay for it. I have never eaten meat fried with stones."

"This is too...too fragrant."

"Why does this meat have no smell, it's not mutton, and it doesn't smell...it's not pork, it smells so good..."

This is actually pork.

Pickling boars and raising pig hair has become popular in Yulu Village, but in this prefecture, there are obviously only a few people who can do that, and this meat is bought from those few people who do it .

(End of this chapter)