My host knocks cute

Chapter 28 Black Belly Farmer VS Amnesia Daughter (26)

The autumn light is gorgeous and the leaves are flying.

A fifteen or sixteen-year-old young girl carried a basket on her back, bent down from time to time, picked a few mushrooms on the ground, and put them in the frame.

Not far away, a tall man was pulling a longbow, aiming at an elk that was grazing.

"Hoo--" The arrow left the longbow and accurately shot the elk's throat, killing him with one blow.

Ouyang Xuan stepped forward, pulled out the long arrow, and carried the dead elk towards Su Qingyu.

"Is it almost finished? Let's go back first, Xu Linzhou is about to come." Ouyang Xuan suggested.

"Okay." Su Qingyu put the last mushroom in his hand into the frame on his back, and went down the mountain with Ouyang Xuan.

When I got home, I saw Xu Linzhou pulling a cart over.

"Brother Xu, you're here." Su Qingyu greeted, and removed the frame from his back, and Ouyang Xuan put it on the cart.

Immediately, the elk was quickly skinned and the price was estimated.

"This elk skin is pretty good. It should sell for five taels of silver when you send it to the town... You said last time that there are new types of ingredients, can you let me have a look?"

Su Qingyu nodded and said: "Yes. I made some dishes from those foods in the morning, and I will bring them out for you to try later."

While Ouyang Xuan was weighing the meat, Su Qingyu went into the kitchen and brought out the bowls of dishes she used for experiments.

A bowl of corn stewed ribs soup, a bowl of shredded potatoes, and a bowl of tomato scrambled eggs.In addition to the tomato scrambled eggs, the other two bowls of dishes have peppers.

Xu Linzhou had never seen these things before, so he couldn't help being curious, "Do these have names?"

"Yes," Su Qingyu explained while pointing at the dishes, "This is corn, this is potato, commonly known as potato, that is tomato... and the red one is called pepper, which is used to enhance the flavor, just like salt. "

"Oh, I'll try it." Xu Linzhou picked up the chopsticks on the table and tasted each one.

"Hmm... not bad... Do you know other methods besides these methods? I can buy cooking methods from you."

This time, the shopkeeper of their restaurant gave him more than 30 taels of silver, be sure to let him buy more goods.

He has been in the restaurant for seven or eight years, and he knows that these dishes can fetch a good price, so he decided to buy the production method on his own initiative.

"Yes, but I have to meet your shopkeeper. I know many cooking methods. I can write a recipe book for you, but the price will be very expensive."

Su Qingyu wanted to sign an agreement with the shopkeeper of their restaurant, and in the future, all the crops and fruits grown by their family would be sold to the restaurant, forming a long-term cooperation.

As for this recipe, the ancients would not have thought of so many cooking methods without experimenting for seven or eight years.

In business, you have to take a long-term view.

Xu Linzhou thought for a while, and said: "Okay, I will go back and talk to my shopkeeper later. If he agrees, I will rent a carriage to pick you up tomorrow."

"As for these ingredients, I want fifty catties each... If you have that much, I'll ask someone to come and drag them."

"Fifty catties?" Su Qingyu estimated: "There should be so many, but they are all in the field. You have to let someone go with me to pick them in the field."

"can."

……

Xu Linzhou found a few helpers in the village, and together with Ouyang Xuan, he started picking wildly in Su Qingyu's vegetable field.

And Su Qingyu was sitting on a big rock not far away, counting the money excitedly.

(End of this chapter)