Gourmet pastoral: the clever mother raises the cute baby

Chapter 56 Kebabs
The brazier had already been made, and the mutton skewers were almost ready, so Tian Xiaoyu asked Gu Yunqing to go to the Zhang family to call for someone, and took Aunt Ye over by the way, because there were so many people, Tian Xiaoyu asked Liu Yingchun and Qiaomei to skewer it again Some vegetables, such as tofu, cabbage, potato chips, etc., are all skewered.

Because there is no shelf, Tian Xiaoyu had to ask Gu Yunqing to stand on both sides of the brazier with wood, and put a hollow iron plate on it, which became a simple barbecue grill. In order to remove the smell of mutton, Tian Xiaoyu Take out all the cumin at home, grind it into powder, and set it aside.

The mutton kebabs were put on the fire, and they were roasted in a short while, and the oil on the mutton fell into the brazier little by little. Seasoning, grilling repeatedly, wait until the mutton changes color and the edges and corners become a little brittle, then you can eat it.

Tian Xiaoyu shared this handful of mutton skewers with Liu Yingchun, Qiaomei and her two children. After tasting it, everyone felt that the mutton skewers are so delicious, and the barbecue will be even more vigorous. After the big plate and the vegetables were packed in one plate, Gu Yunqing led a group of people home in a mighty way.

Tian Xiaoyu saw a guest coming, put down the things in his hands in a hurry, took Aunt Ye's arm from Gu Yunqing's hand, and said with a smile, "Madam, you are here." After finishing speaking, he rushed again Zhang Dequan greeted the two brothers Songzhi and Baizhi in the back, "Brother-in-law, Songzhi and Baizhi, we have cooked all the meat, you go and taste it."

Tao Hua is a sensible person, so she quickly took three skewers of mutton and handed them to her father and brothers. Yuan Bao looked at it and thought that I should not be left behind, so she gave two skewers to Gu Yunqing and Aunt Ye.

(End of this chapter)