The salted fish life of the lucky wife

Chapter 212: Chapter 212

Especially when eating in front of people, you have to put a handkerchief under your mouth to continue eating, which is too inconvenient.

But the little snack in front of me is more trouble-free. It is small and exquisite, and you can eat one in just one bite, so you don't have to worry about crumbs falling off.

Qin Tianru's almond-shaped eyes were crooked, the reason why she chose Xiaokousu as a snack was just as Xiaoqing said, for the convenience of it.

"I'll put it in a glass jar later, and you can keep a jar in your house, and you can eat a few whenever you're hungry."

"Okay, thank you sister-in-law, we are so happy to have you here!" Qi Qing immediately smiled and praised sincerely.

Afterwards, the sister-in-law and sister-in-law put all the Xiaokou crisps into small glass jars. There were about twenty pieces in each jar, and a total of four small jars were filled.

"Hey, I feel a little less in an instant."

Qi Qing looked worried when she saw the four glass jars. When she was in the pot before, she felt that there were quite a lot. After all, there were small dough floating on the entire oil surface, but there were only four jars in such a jar.

Parents and the others will definitely send a can to their uncles and grandpas. Then there are only three glass jars in their house, and they suddenly feel that the portion is so small that it is not enough to eat!

Qin Tianru didn't know whether to laugh or cry, "This kind of snack can't be kept for too long. If you want to eat it, you have to eat it fresh. After these are finished, let's make it again."

No matter what she eats, she pays attention to the freshness, because the taste is the best when eaten in the fresh period, no matter how delicious the food is, she will not keep it for a long time.

"Well, sister-in-law is right." Qi Qing suddenly felt that her words made sense.

Qin Tianru glanced at his watch, "It's almost time, since there is still firewood in the stove, let's start cooking lunch now."

"Okay~" Qi Qing said she had no objection.

When Qi Han and others returned home, lunch was just ready.

There are delicious meals to eat when I go home, Shen Yuerong feels that life is really good now.

Although they are all very common ingredients, even a few ordinary home-cooked dishes, but after Qin Tianru's hands, the taste is much better.

At the dinner table, the family chatted while eating, and the atmosphere lingering in the room was very harmonious.

Shen Yuerong said casually: "Huanhuan, do we still have potatoes at home?"

"There seems to be half a bag left." Qin Tianru replied after thinking for a while.

The ingredients for the wedding banquet yesterday were brought by the elder sister and the others. They were all common vegetables and fruits. After the wedding banquet, there was almost no meat left, but there were still some vegetable ingredients left.

There is a special storage room in the stove room. When she was looking for ingredients, she just checked the contents of the storage room.

Hearing this, Shen Yuerong immediately explained, "Then don't eat it, just now your cousin told everyone to save the potatoes at home as seeds, the little wheat planted is definitely not enough to eat, now we have to think more other food."

Qin Tianru nodded, "Okay, then I won't move. It seems that there are still some beans in the supplies that my sister and the others brought. Do you need to plant them?"

Qi Han: "I think there is still a piece of land that can be reclaimed in the backyard, and some can be planted in the backyard."

"Well, I think it's ok, let's clear that piece of land in the backyard that afternoon."

Qi Yuanhua nodded in agreement. Now that he has moved back to the countryside, he must be inseparable from the land and farm work. Although their family still has some wealth, they still have to learn to adapt to the current farming life.

Shen Yuerong made a final decision, "Very well, in the afternoon, the three of you will open the land at home, and the three of us will go up the mountain to dig wild vegetables with the women from the brigade."

(End of this chapter)