travel to primitive tribes
Chapter 169 Black Belly
Chapter 169 Black Belly (1)
Although the seasoning is not enough, but the main ones are available. These days, she has not been idle at all. She has picked a few waves of peppercorns, except for the daily food, and the rest are dried and put in a specially sewn animal skin bag. It is stored in the house, and can be used at any time, and the others are similar, such as chili and garlic. When the harvest is good, she will make them and hang them under the eaves for the best preservation.
When the lobster was caught last night, it was soaked in the water all day long, and the dirt in the stomach was already vomited out, not to mention that the head was twisted. When the pot was hot, I put oil in it and waited for the aroma of the oil to overflow. A plate of big lobsters came in. Liu Shu made one dish without any preparation, and the lobster had to be changed, so he only took half of it, but it was still a big plate.
The lobsters in the oil pan need to be fried continuously, the fire below is set high, Liu Shu kept frying with a spatula, Aweier saw that the movement of peeling the garlic in his hands was also fast, and there was also the need to wash and pick the ginger Chili and other techniques are very smooth, obviously this time is not for nothing.
"Cut the ginger, scallion and garlic into one piece, you know how to chop into fine pieces." While stir frying, Liu Shu still didn't forget to command.
"En." He responded in a low voice, and the action of chopping vegetables with a dagger in his hand was like a professional. After a while, Awell came up with a cutting board and asked, "Is this enough?"
Glancing at it, he nodded when he felt that it was almost done. Just at this time, the shrimp in the pot was fried to half-ripe, and it should have been fried. He took the plate he had prepared earlier and fried the shrimp in the pot. The oil pan was just frying the seasonings, and Dang even raised his chin and said, "Put these all in, oh yes, bring some peppercorns, about ten or twenty grains will be enough."
With a sound of 'stab', the onion and garlic are sautéed until they are fragrant, and then the peppercorns that Aweil hastily brought over are combined, and the crayfish are poured into the pot again, and they are stir-fried again, adding oil and salt, and the spicy lobsters are cooked thoroughly That's how it came out of the pot, because there are a lot of chili peppers, the spiciness makes the mouth water.
"Put it on the table, and I'll make the rest." Passing a plate full of crayfish to Awell, Liu Shu tried hard to hold back his desire to taste it first, but seeing the orcs did not agree. With a look of salivation, he smiled proudly, wiped his hands, picked up a small shrimp and quickly stuffed it into the mouth of his big cat, and asked with a smile: "How is it? Is it delicious?"
That's what she said, but she was very confident.
Looking at the little friend who winked at him, Awell smiled, twisted a piece and threw it into her greedy little mouth, and said, "I'll take it first, and I'll chop vegetables later."
Seeing him leaving in a serious manner, Liu Shu pouted, but the tip of his tongue tasted the wonderful taste of spicy crayfish in his mouth. After eating, he wanted to have another piece, but it was a pity that all the dishes were taken away, so he could only wait silently. A moment of 'killing'.
The next thing is a plate of oily shrimp balls. In fact, this can’t be done. After all, oily shrimp balls need flour and the like. How could Liu Shu have this, but when I saw it when I went to Houshan the day before yesterday The bird's eggs picked up from the reeds full of river ponds are nothing to worry about. Since there is no flour, let's use egg liquid instead.
Now pour a lot of oil into the pot, deep-frying naturally requires a lot of oil, taking advantage of the effort of burning the oil, Liu Shu quickly marinated the remaining shrimps with salt Get up, including the little dragon's claws on that plate.
I took five eggs from the basket and broke them into a bowl. The eggs are quite big, and there is a lot of egg liquid. Stir them well with chopsticks and the oil is ready to burn. After a little salt, it will add a taste. Now it is just right, wash it clean After holding the chopsticks, wrap the marinated shrimp in the beaten egg liquid and throw it into the oil pan.
After Aweier came in, what he saw was Liu Shu throwing a shrimp ball into the frying pan, and immediately stepped back a few steps, hurriedly came over and asked worriedly, "What's wrong?"
"Hey, don't, don't come here, be careful of being splashed with oil." She hurriedly waved her hand to tell Aweier not to come, she should be careful, she accidentally splashed a lot of oil foam when she threw the first one just now, but She grinned her teeth in pain, now that she has learned her lesson, she will stay away, and she doesn't want the orcs to come and get splashed.
It's just that Aweier didn't care about this, and when he came over, he pulled Liu Shu back, took the chopsticks and plates in her hand, and said without refusal: "You just stand aside and I will come." After saying this, Liu Shu saw this guy The corners of her mouth twitched twice quickly, and it turned out that the oil foam splashed on her upper body. Fortunately, the clothes she was wearing had sleeves, but the orc had two bare arms.
"It's fine if I come, you won't be hurt if you get splashed." He frowned disapprovingly, and wanted to get the plate, but the orc refused to give it, and he also frowned every day: "It doesn't matter if I have rough skin, but you can't do it." "Thinking of my partner's fair and delicate skin, I feel distressed, and I definitely won't let him suffer. Just now, I was hurt by the oil splash, and I don't know if she has it.
Taking a closer look, I saw a few red dots on Liu Shu's hands and neck, and immediately felt distressed, and he didn't let her take a step forward: "I'll stop hurting you, you say I'll come Do it, you must do it well." As he spoke, he stretched out his hand to hold Liu Shu's hand, touched the red dot on it, and showed no refusal on his face.
Seeing that it would be dark after a while, although she could light a torch, she didn't want to cook in this situation, so she pouted and nodded in desperation: "Okay, okay, you go, I will Hungry." She is really hungry, especially when the big lobster is right in front of her eyes, she can't drool like this without money, you know?
"This is easy to make. Use chopsticks to roll in the egg liquid and throw it into the pot. Remember that the oil will splash and you should be careful." After all, it hurts, Liu Shu urged.
Seeing that the goal was achieved, Aweier was also satisfied. He smiled and walked forward without fear. Then he saw that he wrapped a plate of shrimp balls in egg liquid and put them in the pan very quickly. Liu Shu looked at Pian Pianzu, It seemed that he was being compared, but he immediately realized that this was from his own family. In the future, the absolute 24 filial man would have nothing but joy.
"Fry the shrimp claws too." Don't forget about the snacks, seeing that he is fishing up the shrimp balls, Liu Shu hurriedly said after looking at the shrimp claws beside him.
Responding obediently, after catching the shrimp balls, Awell started again, just like frying the shrimp claws just now.
For dinner, two plates of crispy, spicy, fried and crispy lobsters are the staple food. There are indeed a lot of lobsters. You must know that your partner is an orc, so the appetite... What if the plates are not big?But he didn't just eat shrimp, Liu Shu also cooked a pot of sweet potato soup in the pot, and it was delicious while eating and drinking.
"Is it delicious?" When the food was on the table and people sat down, Liu Shu didn't start it first, but put a spicy crayfish into Aweier's bowl, and asked expectantly as he watched him eat. In fact, her Cooking skills can't be said to be good, but I always hope that people like the food I cook, especially the people I like.
(End of this chapter)
Although the seasoning is not enough, but the main ones are available. These days, she has not been idle at all. She has picked a few waves of peppercorns, except for the daily food, and the rest are dried and put in a specially sewn animal skin bag. It is stored in the house, and can be used at any time, and the others are similar, such as chili and garlic. When the harvest is good, she will make them and hang them under the eaves for the best preservation.
When the lobster was caught last night, it was soaked in the water all day long, and the dirt in the stomach was already vomited out, not to mention that the head was twisted. When the pot was hot, I put oil in it and waited for the aroma of the oil to overflow. A plate of big lobsters came in. Liu Shu made one dish without any preparation, and the lobster had to be changed, so he only took half of it, but it was still a big plate.
The lobsters in the oil pan need to be fried continuously, the fire below is set high, Liu Shu kept frying with a spatula, Aweier saw that the movement of peeling the garlic in his hands was also fast, and there was also the need to wash and pick the ginger Chili and other techniques are very smooth, obviously this time is not for nothing.
"Cut the ginger, scallion and garlic into one piece, you know how to chop into fine pieces." While stir frying, Liu Shu still didn't forget to command.
"En." He responded in a low voice, and the action of chopping vegetables with a dagger in his hand was like a professional. After a while, Awell came up with a cutting board and asked, "Is this enough?"
Glancing at it, he nodded when he felt that it was almost done. Just at this time, the shrimp in the pot was fried to half-ripe, and it should have been fried. He took the plate he had prepared earlier and fried the shrimp in the pot. The oil pan was just frying the seasonings, and Dang even raised his chin and said, "Put these all in, oh yes, bring some peppercorns, about ten or twenty grains will be enough."
With a sound of 'stab', the onion and garlic are sautéed until they are fragrant, and then the peppercorns that Aweil hastily brought over are combined, and the crayfish are poured into the pot again, and they are stir-fried again, adding oil and salt, and the spicy lobsters are cooked thoroughly That's how it came out of the pot, because there are a lot of chili peppers, the spiciness makes the mouth water.
"Put it on the table, and I'll make the rest." Passing a plate full of crayfish to Awell, Liu Shu tried hard to hold back his desire to taste it first, but seeing the orcs did not agree. With a look of salivation, he smiled proudly, wiped his hands, picked up a small shrimp and quickly stuffed it into the mouth of his big cat, and asked with a smile: "How is it? Is it delicious?"
That's what she said, but she was very confident.
Looking at the little friend who winked at him, Awell smiled, twisted a piece and threw it into her greedy little mouth, and said, "I'll take it first, and I'll chop vegetables later."
Seeing him leaving in a serious manner, Liu Shu pouted, but the tip of his tongue tasted the wonderful taste of spicy crayfish in his mouth. After eating, he wanted to have another piece, but it was a pity that all the dishes were taken away, so he could only wait silently. A moment of 'killing'.
The next thing is a plate of oily shrimp balls. In fact, this can’t be done. After all, oily shrimp balls need flour and the like. How could Liu Shu have this, but when I saw it when I went to Houshan the day before yesterday The bird's eggs picked up from the reeds full of river ponds are nothing to worry about. Since there is no flour, let's use egg liquid instead.
Now pour a lot of oil into the pot, deep-frying naturally requires a lot of oil, taking advantage of the effort of burning the oil, Liu Shu quickly marinated the remaining shrimps with salt Get up, including the little dragon's claws on that plate.
I took five eggs from the basket and broke them into a bowl. The eggs are quite big, and there is a lot of egg liquid. Stir them well with chopsticks and the oil is ready to burn. After a little salt, it will add a taste. Now it is just right, wash it clean After holding the chopsticks, wrap the marinated shrimp in the beaten egg liquid and throw it into the oil pan.
After Aweier came in, what he saw was Liu Shu throwing a shrimp ball into the frying pan, and immediately stepped back a few steps, hurriedly came over and asked worriedly, "What's wrong?"
"Hey, don't, don't come here, be careful of being splashed with oil." She hurriedly waved her hand to tell Aweier not to come, she should be careful, she accidentally splashed a lot of oil foam when she threw the first one just now, but She grinned her teeth in pain, now that she has learned her lesson, she will stay away, and she doesn't want the orcs to come and get splashed.
It's just that Aweier didn't care about this, and when he came over, he pulled Liu Shu back, took the chopsticks and plates in her hand, and said without refusal: "You just stand aside and I will come." After saying this, Liu Shu saw this guy The corners of her mouth twitched twice quickly, and it turned out that the oil foam splashed on her upper body. Fortunately, the clothes she was wearing had sleeves, but the orc had two bare arms.
"It's fine if I come, you won't be hurt if you get splashed." He frowned disapprovingly, and wanted to get the plate, but the orc refused to give it, and he also frowned every day: "It doesn't matter if I have rough skin, but you can't do it." "Thinking of my partner's fair and delicate skin, I feel distressed, and I definitely won't let him suffer. Just now, I was hurt by the oil splash, and I don't know if she has it.
Taking a closer look, I saw a few red dots on Liu Shu's hands and neck, and immediately felt distressed, and he didn't let her take a step forward: "I'll stop hurting you, you say I'll come Do it, you must do it well." As he spoke, he stretched out his hand to hold Liu Shu's hand, touched the red dot on it, and showed no refusal on his face.
Seeing that it would be dark after a while, although she could light a torch, she didn't want to cook in this situation, so she pouted and nodded in desperation: "Okay, okay, you go, I will Hungry." She is really hungry, especially when the big lobster is right in front of her eyes, she can't drool like this without money, you know?
"This is easy to make. Use chopsticks to roll in the egg liquid and throw it into the pot. Remember that the oil will splash and you should be careful." After all, it hurts, Liu Shu urged.
Seeing that the goal was achieved, Aweier was also satisfied. He smiled and walked forward without fear. Then he saw that he wrapped a plate of shrimp balls in egg liquid and put them in the pan very quickly. Liu Shu looked at Pian Pianzu, It seemed that he was being compared, but he immediately realized that this was from his own family. In the future, the absolute 24 filial man would have nothing but joy.
"Fry the shrimp claws too." Don't forget about the snacks, seeing that he is fishing up the shrimp balls, Liu Shu hurriedly said after looking at the shrimp claws beside him.
Responding obediently, after catching the shrimp balls, Awell started again, just like frying the shrimp claws just now.
For dinner, two plates of crispy, spicy, fried and crispy lobsters are the staple food. There are indeed a lot of lobsters. You must know that your partner is an orc, so the appetite... What if the plates are not big?But he didn't just eat shrimp, Liu Shu also cooked a pot of sweet potato soup in the pot, and it was delicious while eating and drinking.
"Is it delicious?" When the food was on the table and people sat down, Liu Shu didn't start it first, but put a spicy crayfish into Aweier's bowl, and asked expectantly as he watched him eat. In fact, her Cooking skills can't be said to be good, but I always hope that people like the food I cook, especially the people I like.
(End of this chapter)
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