Chapter 200
From the smell on the playground, Zhou Ziang can be sure that someone has just used the aerosol anesthetic made by improving Datura.

Datura is a long-standing medicinal plant.The whole plant is highly poisonous, and its leaves, flowers, and seeds can be used as medicine. One of the main components of Mafeisan invented by Hua Tuo, a genius doctor in the Three Kingdoms period, is datura.

This kind of special anesthetic contains methanol. After spraying into the air, it will instantly stun people and evaporate in a short time.

Relying on ordinary people's sense of smell, it can make people dizzy, anesthetize the nerves, and finally lose consciousness within a few seconds of the drug's effect.

Zhou Ziang checked the comatose Zhang Yiyi. Her pupils were normal and her breathing was stable. The flower poison inhaled into her body should not be much. She could wake up spontaneously after a night of quiet sleep.

But Zeng Xuerou, who was taken away, did not know if he was so lucky, and Zhou Ziang was also very curious, how could an ordinary student offend the Xu family, a well-known plant toxicology family in China.

As one of the few remaining natural cultivation families in China, the Xu family can be described as a family with a long history. Their ancestor Xu Fu was a famous alchemist during the First Emperor's period, specializing in elixir and cultivation.

Xu Changfu is considered to be only a branch of Xu Fu, but it has also inherited the talents of its ancestors in the area of ​​elixir, especially the branch of poison in pharmacology, which is the most proficient.

Considering that Chinese medicine is more elusive than Western medicine in terms of toxicology and medicine, Locke specifically made the Xu family a focus before Zhou Ziang returned to China to let him understand thoroughly, and the Xu family is best at planting datura.

Relying on the information he learned, Zhou Ziang was able to confirm the important clue of the Xu family in a short moment.The scent of the mandala has faded, and it is not feasible to rely on the scent to find Zeng Xuerou's whereabouts.

But this didn't affect Zhou Ziang's search for someone from the Xu family.

When Zhou Ziang arrived at Huang Tengchong's villa by car, the courtyard was deep, and there were street lights every one meter to guide him. A luxurious Mercedes-Benz car parked in front of the villa.

He got out of the car, and after ringing the doorbell, the security guard's voice came from the monitor: "Who is it?"

"I'm Zhou Ziang, Mr. Huang invited me to the banquet." This afternoon, Aisha specially invited Zhou Ziang to join her in a dinner held by Huang Tengchong in the villa tonight, saying that it was Huang Tengchong's invitation Mr. Xu from Guangdong.

There are only a few Mr. Xu who can be accompanied by Aisha in person in China. Xu Changfu sits in Guangdong all the year round, so it is not easy to come to BJ, so it should be a descendant of the Xu family, and this descendant is in the Xu family. The status should not be low.

Zhou Ziang was most interested in this kind of entertainment, so he rejected Aisha's invitation at that time.

So when Aisha and Huang Tengchong heard that Zhou Ziang was outside the villa, they were a little surprised.

In the hall of Huang's villa, the dinner has already begun.Huang Teng stood up hurriedly, and went forward to greet Zhou Ziang enthusiastically.

The Huang family's villa is in a typical European style, and the interior decoration is extravagant, including a Victorian-style long table made of three-meter-long and one-meter-wide white marble, rose gold candlesticks and palace silverware.

On the long emerald red tablecloth, there are more than dozens of Chinese and Western dishes. There are two servants standing behind the host and the guests, one is in charge of serving wine and the other is in charge of sharing dishes.

"Ang, you really have a good taste. Mr. Huang invited us to a banquet tonight to taste a batch of Yangcheng Lake hairy crabs just produced in his farm." Aisha has eaten all kinds of delicacies abroad. I can only follow the canteen in Sacred Heart High School.

Today, I was able to eat fresh autumn fat crabs early, and I was able to invite Zhou Ziang to come with me. I was in a good mood, and my face showed a coquettish and coquettish attitude.

Of the two men at the dining table, the one with the greasy hair and the big back was Huang Tengchong. Aisha's affection for Zhou Ziang was added to him, and he could only be sour in his heart, and smiled conciergely on his face.

The other one, who was in his early forties and had a hooked nose, was Xu Changfu's eldest son, Xu Bohao's father, Xu Xun, who died for no apparent reason.

When he first met Aisha, Xu Xun also felt dazzled for a while, and his mind was swaying, which man does not like beauty.

Not to mention stunners like Aisha.It's just that Xu Xun came from a big family anyway, and he still understands the truth about female sex.The Rost family behind Aisha had some secret contacts with the Xu family many years ago.

For the Rost family, his father Xu Changfu's evaluation was unfathomable, and he even warned not to use the colorful intestines on the mother and daughter of the Rost family.

"This is?" Xu Xun was very curious about what made Aisha such a considerate man.

Since there were only two guests at the banquet, Huang Tengchong was the host and sat at the table. Xu Xun and Aisha were at Huang Tengchong's left and right hands respectively. When Zhou Ziang entered, the appetizers had just been removed, and he was wearing a golden shell The hairy crabs have just arrived.

After Zhou Ziang sat down on Aisha's side, two servants of Huang's family were already waiting beside him. They took hot towels for washing hands and tableware, and quickly cleaned them up for him.

"This is Mr. Zhou Ziang Zhou, the youngest senior researcher at Monsanto Pharmaceuticals. This time, he and Ms. Aisha are in charge of public projects between the two governments," Huang Tengchong explained hastily.

When he heard that Zhou Ziang was a senior researcher at Monsan Corporation, Xu Xun hurriedly got up and raised his wine glass: "I'm sorry, I'm sorry, I want to redeem someone Xu for not being able to see Mount Tai."

Xu Xun is the future heir of the Xu family, so he naturally knows much more than Huang Tengchong and his like.

If it is just an ordinary Monsanto researcher, then at best, it is a paid job, but if it is a senior researcher, the meaning is different.According to the Xu family's information, Monsanto has not hired foreign senior researchers for decades.This man from China, who looks so young, does not know what his origin is.

"You're welcome, Mr. Xu." Zhou Ziang didn't ask about the missing student, but took the napkin and folded it in front of him.

The red wine paired with the appetizers was withdrawn, and a white wine suitable for seafood was brought up.

Along with the wine, there is also a whole set of tools for eating crabs.In fact, ordinary people eat crabs by lifting the crab shell, then splitting the crab body in two, and taking a bite from the paste and crab meat one by one.

Huang Tengchong also wanted to show off tonight. He specially prepared ancient crab-eating tools for officials and eunuchs, all of which were carved from ivory. , is commonly known as "eight crabs".

Seeing these tools, Aisha, who was awkward even using chopsticks, pouted, "The tools you Chinese people use to eat crabs are really complicated," Aisha was shocked when she saw a few men speaking Chinese with a few words. Cold reception, heart dissatisfied.

She likes to eat crabs, but she has just had her nails done, and a pair of diamond-encrusted nails smell of seafood, which is a big spoiler.Looking at the whole set of crab-eating tools in front of the dining table, she complained softly.

The servant beside her listened and looked at Huang Tengchong.Eating crabs depends on everyone's preferences. Some guests like to peel and eat by themselves, just for the fun of doing it, so the servants didn't dare to directly intervene to help.

Huang Tengchong did some research on raising crabs and eating crabs. Hearing the beauty's complaint, he stood up in a hurry, and said in his mouth: "Miss Aisha is afraid of getting her hands dirty. Let me do the rough work." It's not the time to eat crabs. It is reasonable to say that chrysanthemum yellow crab fat is common sense among Chinese diners, but Huang Tengchong dared to invite delicate customers to his door, so there is naturally a reason for him.

The hairy crabs brought up by the servants weighed half a catty, and their feet were tied with strings. Each guest put one in the bone china plate.Just such a crab filled the palm-sized plate to the brim.

Next to the plate is a plate of prepared dipping sauce. The soy sauce is mixed with minced ginger and garlic, which can eliminate the coldness in the crab.

Huang Tengchong picked up the crab, untied the rope, and cut off the two large claws with hair and the eight crab legs with round-tipped scissors.

He first beat around the crab shell with a round hammer, then split the back shell and navel with a long-handled axe, and removed the soft white hair brush on the crab's back.Finally, the crab legs were clamped apart with tongs, and the slender leg meat inside was scraped out.

The crab shell and crab meat were completely separated, almost no waste wasted. Aisha looked at Huang Tengchong's hands, and there was no trace of fishy dirt on them. Can eat crab like this.

The crab weighing half a catty had been dismembered. The golden yellow crab roe in the small plate, and the crab meat underneath trembled slightly under the light.

"Boss Huang is not only good at raising crabs, but also good at eating crabs, which is really admirable." Seeing Huang Tengchong's attentiveness, Xu Xun didn't point it out, but just echoed him.

Zhou Ziang looked at it, also praised with a light smile, and untied the rope of the hairy crab.

After taking a few glances, he didn't make a move immediately, but turned over the back of the hairy crab and tapped it lightly a few times.

"Mr. Zhou is also a novice at eating crabs. It doesn't matter. I'll have someone clean up the crabs and send them up." Huang Tengchong saw him, secretly happy, even if you Zhou Ziang is worse than others in some aspects, but There is always something inferior to him.

Women, don't they all like gentle and considerate men? No matter how good they are, what's the use if they don't know how to take care of others?
"Speaking of the crabs in Yangcheng Lake, I lived in Shanghai a few years ago, and I ate a lot of hairy crabs. I don't know where these crabs from Boss Huang come from?" Zhou Ziang put the crabs on the plate. The meaning of eating.

"That's really a coincidence. They are the authentic Yangcheng Lake hairy crabs. My farm plans to sell them this year. These are the first ones to come out. Mr. Huang wanted to give a few distinguished guests a taste, so he put them on the market," said Huang Tengchong this year. My crab breeding work is going well, and I am just waiting to open the crabs to collect crabs and make a lot of money.

"Oh, that's really blind. Why do I look at these crabs? They are not from Yangcheng Lake, but from Taihu Lake." Zhou Ziang picked up the white wine on the table and took a sip. Well, even the house wine was sour.

**
Thank you "lylpljm" for the pink ticket,
Thank you "Smiling Fox" for the full score evaluation vote,
Thank you for stamping the ticket for me, everyone,
With starry eyes, JIU took a sip~
**
(End of this chapter)

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