Concubine Crazed Demon: It is difficult for a prince to chase his wife

Chapter 516
"I……"

"Come here!" Aoxue yelled at the door, Lian Xin and others rushed in immediately.

Aoxue faced the crowd, and said righteously: "Yuan Yueyin committed crimes against my concubine, and even intended to drug the prince. She called her to work for the empress dowager, and her heart could be punished. Today, this concubine will clean up the backyard for the prince. To seek justice for the empress dowager's reputation, someone will drag her out and chop her up, and feed her to the dogs, as a warning to everyone else!"

Yuan Yueyin was dumbfounded this time, instead of being killed by the prince, she killed herself. She cried and begged for mercy, but Shen Aoxue pretended not to hear her, and sipped tea leisurely with her eyes down.

"Shen Aoxue, you bitch, I'll be waiting for you below, and you're almost here..."

This sentence disappeared outside the door, others couldn't understand it as a simple curse, but Shen Aoxue heard it in her ears, she suddenly looked up, her eyes couldn't help but narrowed, Lian Xin thought she was angry when she saw it, Hurrying over to persuade: "Miss, don't be angry, what a bitch says doesn't count."

"Oh." Aoxue closed her eyes and continued to taste the tea, but there was no taste in her mouth, and her mind was heavy.

……

Yuan Yueyin died, and Qiaoxin was also secretly dealt with. As for the real or fake eyeliner of those queen mothers in the mansion, Aoxue didn't bother to care about it. Anyway, she was dying soon, so she didn't care about so many boring things.

Seeing that it was getting late, the small kitchen had already prepared the things Aoxue wanted, so she changed into casual clothes early and went to work. When Ye Yu Qinglan came, there was no one in the room, only a table with carved Heart-shaped red candles, the room is filled with various flowers, the most conspicuous of which is the red flower beside the table, which is still stained with dewdrops, and the aroma is refreshing.

He sat down and turned his head to look around, wondering why no one was there, so he called out, "Aoxue? Aoxue..."

After calling a few words, the door was pushed open by Lian Xin, and then a group of servants came in with trays and placed the prepared food on the table, with knives, forks and spoons, but no chopsticks.

"Where's Aoxue?" He raised his eyes and asked.

"The empress will come right away, please wait a moment, the lord." Lian Xin replied with a smile, and led others out of the room.

The dim room was warmed by the candlelight, and the red petals seemed to be dyed with an ambiguous color, exuding a beautiful brilliance. The bead curtain was lifted gently by a jade-like finger, and slowly walked out A figure, graceful and slim.

"Qinglan, are you in a hurry?" Aoxue stood still with a smile, her makeup was light and her expression was soft and charming.

Ye Yu Qinglan was startled, looked at her long dress in surprise, and couldn't help feeling: "What is this wearing? It's more beautiful than a fairy."

"Aren't you pretty usually?" Aoxue walked over with a smile on her back, holding her skirt and shaking her waist.

She had someone spend an afternoon transforming an ancient dress into a black evening gown with a chest and a backless back. The chest is dotted with star-like pearls, and the back is a gauze bow that she personally adorned. It looks mature and elegant. And with a bit of softness.

Red lips smiled lightly, her clavicle was exquisite and smooth, her shoulders were thin but very sexy, she sat down and raised her eyes to look at him opposite, her eyes were as clear as ice and as hot as fire, which only charmed everyone who looked at her. Son.

Ye Yu Qinglan nodded: "Mei, she is usually a fairy-like person, tonight... a fairy can't compare to you."

"Haha... This is the first time you have praised me so nasty." Aoxue couldn't help laughing, she lowered her head and picked up a knife and fork and said to him, "I'll teach you how to eat, this is my steak, I'm afraid you I can’t get used to it, so I made it medium-rare, and the sauce is also prepared by me. It may not be authentic, but it’s almost the same, and you haven’t eaten authentic ones anyway.”

Ye Yu Qinglan followed her example, took a bite with a knife and fork, and praised: "It's the first time I eat in such a strange way, it's delicious."

(End of this chapter)