Actress Reborn: President, Don't Be Tsundere

Chapter 198 Dark Cuisine
Yun Xi's heart was broken when she learned the content of the first game of the final.

You don't want to guess right, do you?In the game of cooking, I will definitely lose!She suddenly felt a little thankful that the last few games had been changed to a point system instead of an elimination system, otherwise it would be too unacceptable to be eliminated because of cooking after all the hard work.

The off-road vehicle drove over quickly, and the three got into the car one after another. The team turned around and drove towards the resort that day.

The three of them didn't speak a word along the way. Zhang Xinyi felt a little uneasy about being eliminated. Li Ruohai kept looking out the window to enjoy the scenery along the way, but Yunxi was still thinking about which dishes she would cook, and she didn't know when. How long is it ok if making soup?

The three of them had their own thoughts, and gradually the car drove to the outside of the resort. When they got out of the car, the host led the three of them to a room with a completely different layout from last time. In the spacious hall, the venue on the right was orderly. There are three stoves, all kinds of kitchen utensils are available on it, and a large open space on the left is indeed filled with several rows of shelves, seasonal fruits, vegetables and fresh meat are also dazzling, in the corner on the side In the water tank, there are still a few live fish swimming there.

Such a venue is more than enough for cooking competitions.

"Now the contestants can start to choose the ingredients they want, but the two contestants Li Ruohai and Zhang Xinyi have to wait for Yunxi to choose the ingredients she needs first." The host is waiting for everyone to see the furnishings in the house Then he spoke.

Yun Xi was a little hesitant. Although she thought about it all the way, the reality was not as simple as she imagined.There are no soup pots for soup in the given kitchen utensils... It seems that soup does not meet the requirements of this competition.

Wouldn't it be too casual to make tomato scrambled eggs?But my cooking skills...

"Contestant Yunxi, it's up to you to choose the ingredients." Seeing that Yunxi hadn't moved for a long time, the host reminded him again.

"Oh, okay." Yun Xi knew that she couldn't dawdle any longer, so she raised her legs and walked towards the shelves. She stopped and stopped, and finally chose two pieces of bacon and two eggs, and she would make the simplest one in a while. Bacon and egg rolls... Try not to use fire, it should be safer...

All the other contestants were thinking about how to make the food more delicious, but only Yunxi was thinking about how to make it safer. If the host and the other two contestants knew about this kind of thinking, they would probably laugh out loud.

"I've chosen it." After taking some auxiliary materials, Yunxi felt that it was almost done, so she found a stove near the corner.She also knows that her level is too dangerous, and she will be safer in the corner, which is not only good for herself, but also good for others.

The host and the other two contestants couldn't help being a little surprised that they chose such a spot. Could it be that Yun Xi wanted to make desserts?But with this little material, even if it is for making snacks, it is a little less...

"Since contestant Yun Xi has finished selecting materials, the two contestants should go and select the ingredients they need." Although the host was also surprised, he wanted to continue the show, so he directly informed Li Ruohai and Zhang Xinyi went to choose the materials she needed.

Li Ruohai was picking in front of the shelves, and suddenly he saw something, his eyes lit up, and he asked, "Can I make it outdoors? The cooking fume I make may be relatively heavy, so it's not easy to display it here."

The host thought about it, and agreed to Li Ruohai's request: "It can be done outside, but it must be at the door of this room, not too far away, and our cameraman will follow the whole process."

Li Ruohai had no objection, and bluntly said that there was no problem. Then, regardless of the dirt, he picked up a lamb that had just been slaughtered on the shelf, dragged it, and walked out the door, regardless of the blood on his body.

Li Ruohai was already tall, and now he was dragging a newly dead half-grown lamb towards the door, his clothes were naturally stained with blood, and he looked quite imposing.He dragged the lamb out the door, and then came back to pick up auxiliary materials and some kitchen utensils.

Zhang Xinyi's choice of ingredients is the most standard - fish!As soon as she entered the house, she fell in love with the live fish in the water tank. Although most of the ingredients here are freshly slaughtered, after all, it has been a long time, and the temperature in the south is not low, so it is still somewhat not fresh. Only this fish, about It is picked up from the nearby waters and kept alive, so it is of course fresher.

Not long after, the three contestants had already selected their ingredients. Li Ruohai also set up a grill outside the door. It seemed that he was preparing to roast the whole lamb. The host saw that everyone was ready, so he gave the order: :"Game start."

All three players started their moves.Let’s talk about Li Ruohai first. His side can be said to be the most attractive. There is a big grill, and a half-sized lamb is being placed on the grill. Below is a simple brazier. Li Ruohai smears the lamb with A layer of seasoning, not long after, a tempting fragrance came from the door, attracting everyone to wait and see.

On Zhang Xinyi's side, she is still busy processing live fish. When a fish is caught alive, she has to slaughter it herself, remove the scales, gut it, and clean it. The speed cannot be compared with Li Ruohai's, but look With her skillful technique, it seemed that this matter could not trouble her at all.

Finally, let’s talk about Yunxi. Yunxi put the pot on the induction cooker, put the bacon into the pot, and the induction cooker was turned on at its maximum firepower. Yun Xi looked very sophisticated, and the bacon was fried in the pot over and over again—she After thinking about it, I didn't choose to drain the oil after all.

It was really a long time ago when Gu Yunxi's body was used to cook, the burning oil pan and the fireworks that exploded in the pan left a deep impression on her.Bacon itself contains oil, so there should be no need to add oil, right?Yun Xi thought silently in her heart.But it didn't take long before she discovered the result of leaving out the oil: her bacon had completely changed its color and started to turn black. It looked as if it had been bombed, and it looked charred and black.Yun Xi noticed that the host was looking at her, so she couldn't help but smile coyly, and said, "It will taste better if it's fried bigger."

The host couldn't help but twitched his eyebrows, and turned his head to watch Li Ruohai's progress.I saw that the lamb on the grill had gradually changed its color, and the whole body began to shine with the luster of oil. Li Ruohai was still brushing the ingredients over and over again, rotating the grill over and over again, and the fat emitted from the lamb. The fragrance is getting stronger and stronger.

Zhang Xinyi has already finished processing the fish here, and a handful of ginger and garlic have been thrown into the pot. After a short time, after the aroma of ginger and garlic is squeezed out, a live fish that has just been processed is thrown into the pot, and there is a burst of crackling. , You Xing suddenly jumped up.Zhang Xinyi was not afraid. After stir frying, another ladle of water was added, and the pot began to simmer.

The host once again turned his attention to Yunxi. Yunxi no longer cared about the bacon. She cracked two eggs, poured the eggs into a bowl and stirred them evenly. The host couldn't help nodding slightly when seeing her skillful technique Nodding, sure enough, what I just saw was an illusion, this is the correct way to open it...

But what happened next was an unpredictable scene.Yun Xi was about to add a little sugar to the eggs, but her hands shook...a large piece of refined white sugar fell into the bowl, Yun Xi obviously didn't expect such a thing to happen, and just froze there for a moment.She raised her head just in time to see the host whose jaw was about to drop, and smiled awkwardly: "Sweeter, it should taste better..."

The host was a little stunned, and didn't know what to say, so he nodded silently, then twisted his slightly stiff neck, and looked at Li Ruohai again.

Li Ruohai's Roasted Whole Lamb is obviously coming to an end.The whole sheep turned into a beautiful golden color, and the tempting fragrance wafted in the air, but Li Ruohai was still brushing the seasoning over and over again, like a clock that was wound up, without stopping for a moment.

Zhang Xinyi can already start cooking, but she is still waiting, getting up too early will easily affect the freshness of the fish, and now Li Ruohai and Yunxi's dishes are not ready, so starting the cooking now will only waste this dish The umami taste of the dish, so although it has been prepared, it still lies quietly in the pot.

As for Yun Xi...

Yun Xi is baking her omelette, but judging from the appearance, it seems... Yun Xi still thinks that the omelette will have a better texture if it is slightly burnt.

When it was time to start the pot, Li Ruohai unloaded the roasted whole lamb into pieces of different sizes, put them neatly on a plate, and served them on the dining table. Zhang Xinyi's braised fish was also out of the pot. The color was very beautiful. The umami taste of the meat and the fragrance of the sheep echo each other, which makes people's index fingers move.

Just as everyone was sniffing the mixed smell of fish and sheep, a strange smell came from Yun Xi's direction.

A plate of dark things was brought up, and Yun Xi looked away a little embarrassed.

The host announced that everyone can start tasting, and all the judges tried the three dishes on the table, and finally scored.

"After the discussion of the judges, Zhang Xinyi's braised fish is full of color, fragrance and taste. Although it is braised in soy sauce, it also shows the deliciousness of the fish to the maximum. The sheep is full of grassland style, but there is only one fly in the ointment. If the roasted whole sheep is served whole, it will be more authentic when cut and eaten. It will lose some of its original style when made into a platter, so it ranks second and earns one point; As for Yun Xi's... this..." When the host was talking about Yun Xi, he couldn't help but didn't know what to say.

Everyone looked at Yunxi's plate of food that had only been eaten in one bite, and they also understood why the host did not say anything. If the host hadn't taken a small bite out of curiosity, I'm afraid the plate would look like it was served, and it would be difficult to remove it. what will it be.

After only thinking for a moment, the host continued: "This work by contestant Yunxi has a novel approach, but most of the members of the judging team are too full to taste this work, so they have to take third place with zero points. "

(End of this chapter)