gourmet chef

Chapter 212

After the electronic sound was finished, Bai Xiaobai clearly perceived the time of the task electronic clock in his mind, which increased by 15 hours.

In the remaining limited 15 and a half hours, 14 resident customers must be accumulated.

Although it was not a small challenge, Bai Xiaobai still heaved a sigh of relief after the time was extended.

Because there are seven or eight customers who have already spent 3 times in the store, and they can be converted into resident customers only once.

Although there were ups and downs in the task list of B this time, when it was extended for 15 hours, there was no accident, and it was basically no problem to complete this task.

Now is the time to wait.

This timing is mainly the meal time at noon and evening today. Meal time has the most regular customers and is the easiest to accumulate permanent customers. Therefore, the success or failure of the final B task list depends on these two time points.

You must wake up your spirits!
Bai Xiaobai secretly made up his mind, this time task list B must be completed, [-] experience points must be obtained, and the special Wuzhen soy milk must be learned.

Now that the morning meal is over, the restaurant is temporarily free, so Gao Chao went to the small room on the second floor in the morning.

In the past week, Gao Chao didn't look for a job, nor went to an interview. He took the initiative to assist Bai Xiaobai in the store during meal times. As for the rest of his free time, he mostly stayed in the small room on the second floor, a proper otaku. , I don't know what he is busy with.

As for eating, Gao Chao is the same as Bai Xiaobai, three meals a day are settled in Xiaobai's restaurant.

This has been the case for a week in a row, Bai Xiaobai is really curious, how can Gao Ming get so much money without looking for a job?Could it be that when the army was discharged, the state issued a huge amount of retirement insurance money?

You must know that he spent more than 8000 yuan directly on the food expenses in the store this week. Even Tuhao Hai and Lan Weihao before were not so crazy.

But everyone has their own privacy, so Bai Xiaobai naturally wouldn't ask Gao Chao where his income came from, nor about his job hunting, nor how long he would live here.

After all, after Han Wei left, it was rare to have another helper in the store, so Bai Xiaobai wished Gao Ming could stay longer.

……

In the free time in the morning, after cleaning the store, the store was empty. While waiting for customers to come in, Bai Xiaobai went back to the kitchen to get a big white radish, and continued to practice flower carving.

After these days of continuous practice, Bai Xiaobai has now proficiently mastered the carving of 15 kinds of flowers.

Every kind of flower is carved lifelike and extremely exquisite, just like a work of art.

He can even eat eagles with his eyes closed.

There is a flower in the heart, and the hand moves according to the heart. Bai Xiaobai is dedicated and carves the flower with ease.

This B is a little big.

Bai Xiaobai didn't even notice Lan Weihao entering the shop.

As for Xiao Hei, who is not in the store right now, he ran out early to find the alluring bitch.

Because of work, Lan Weihao was sent by Peng Ruhai to the Imperial Capital for half a month to attend the No.12 China New Drug Symposium, as well as the professional sales training for pharmaceutical elites, so he stayed in the Imperial Capital for half a month.

Because he hadn't eaten the food at Xiaobai Restaurant for half a month, Lan Weihao really panicked.

As soon as he got off the plane, he took a taxi and headed straight to Xiaobai Restaurant.

After Lan Weihao entered the store, he noticed that the QR code of the "WeChat Official Account" he suggested had been pasted on the wall of Xiaobai Restaurant, so he immediately picked up his mobile phone, opened WeChat, scanned and followed the official account.

After following the official account, he looked at the glass kitchen again, and there were a few more customer notices on it.

Although a WeChat official account has been opened, a small number of old customers in the store are relatively old. In order to facilitate them to know about the launch of new products, Bai Xiaobai will still post new customer notices.

At the moment, Lan Weihao looked at the new product notice posted with great interest.

During the business trip, I did not expect Xiaobai Restaurant to launch special golden butter sticks and special cold cucumber.

This store develops new products very quickly!

Lan Weihao thought to himself.

Bai Xiaobai is still concentrating on carving chrysanthemums with his eyes closed, completely unaware of Lan Weihao's actions.

Carving chrysanthemum in flower carving is relatively difficult. This kind of flower has small and many petals, thin and curved, and it is difficult to carve its charm.

When carving chrysanthemums, because there are many petals, the ingredients for carving are usually larger. Generally, the lower half of Chinese cabbage and the middle part of white radish are selected.

The former is relatively easy to carve because the cabbage is naturally flaky, while the latter is very difficult because each petal must be carefully carved.

If rose carving can be easily learned through hard work, then chrysanthemum carving is more inclined to genius comprehension ability.

In general chef schools, this kind of flower carving can only be learned with a solid foundation, and many chef students have graduated, even if they use the lower part of Chinese cabbage, they still cannot carve chrysanthemums well.

However, for Bai Xiaobai, carving chrysanthemums is already a piece of cake. This time, he used the middle part of a large white radish, which is more difficult to carve.

Bai Xiaobai closed his eyes and carved quite easily. With his wrist, his fingers nimbly turned the carving knife, carving, cutting, hooking and rotating. As the excess white radish was peeled off bit by bit, a plain white thousand-petal chrysanthemum had Gradually take shape.

After the chrysanthemum carving in his hand was completely carved, Bai Xiaobai put down the carving knife and opened his eyes.

Lan Weihao didn't know when, quietly sat in front of him.

Bai Xiaobai saw a familiar face appearing in front of him, and couldn't help asking in surprise, "Brother Little Wolf, when did you come?"

Lan Weihao said, "When I first came in, I saw that you closed your eyes and carved flowers. You were very serious, so I didn't bother you. You can carve chrysanthemums with your eyes closed, which is amazing."

Lan Weihao knew that some food carving masters could also close their eyes to eat carvings, but it was the first time he had seen Bai Xiaobai carvings so well.

The carving is quite smooth, the plain white thousand-petal chrysanthemum flower blooms layer by layer, so pure and pure, no matter how close you look at it from a distance, it is almost fake.

It's hard to imagine that such exquisite chrysanthemums can be carved by hand, which is far beyond the average food carving master!
Lan Weihao's admiration for Bai Xiaobai couldn't help adding more, and continued to praise sincerely: "Boss Bai, your dishes are delicious. I didn't expect that the carving is even more superb!"

Faced with Lan Weihao's repeated compliments, Bai Xiaobai was not complacent, but smiled humbly, "It's just for fun. Little wolf brother, what are you eating today?"

"I just followed your WeChat official account. Didn't you launch new special golden butter sticks and special cold cucumber these days, so let's have a copy of each new product, and then a special lotus leaf lean meat porridge."

"Okay, wait a minute." Bai Xiaobai cleaned up the white radish residue on the table, and was about to go back to the glass kitchen to prepare delicious food for Lan Weihao.

At this time, Wei Hai, who hadn't seen him for a long time, also entered the store.

Bai Xiaobai didn't know how long he hadn't seen Tuhaohai, probably about a month.

"Boss Bai, long time no see, how's business going?" Wei Hai greeted warmly as soon as he entered the door.

"It's okay, Brother Hai, you haven't been here for a long time, what are you eating today?" Bai Xiaobai also greeted warmly.

Wei Hai glanced at the customer notices and new dish introductions posted on the glass kitchen, and said, "You have launched a lot of new dishes. Let me take a look first and tell you when I think about it."

Bai Xiaobai smiled and said, "Okay, then you can read it first, you have decided, just call out, I can hear you in the kitchen."

Wei Hai said frankly, "Success!"

After greeting Wei Hai, Bai Xiaobai wanted to go back to the glass kitchen. At this time, two familiar faces entered the store one after the other.

It is Zhu Yufei who is known as the golden tongue and her best friend Xiao En.

"Boss, long time no see." Zhu Yufei smiled like a flower, and took the initiative to say hello as soon as she entered the store.

Xiao En also greeted with a smile, "Boss, it's been a long time. Your store must have launched a lot of delicious food, right?"

Bai Xiaobai said enthusiastically, "Long time no see. The new products are all pasted on the glass of the glass kitchen, and the prices are marked on them. You can choose by yourself."

Zhu Yufei and Xiao En, Bai Xiaobai really haven't seen each other for a long time, even longer than Wei Hai, and I don't know what they have been busy with for more than a month.

In fact, during the summer vacation of more than a month, Zhu Yufei was sent by the company for professional training, and then went to Shanghai and Shanghai to do career research, so she has not been in Jianghai City for more than a month.

Although Xiaoen is still in Jianghai, the company she works for is too far away from Chaotianmen Street, and she is busy with work, without Zhu Yufei's company, she hasn't taken care of Xiaobai Restaurant for more than a month.

The two of them immediately gathered around the glass kitchen, looking at the new product notices on it, and couldn't decide which one to choose for a while.

Wei Hai has already made a decision, "Boss Bai, give me a portion of your three new special delicacies, porridge, deep-fried dough sticks, and cold cucumber."

"OK, wait."

Tuhaohai is still the same as before, ordering food is very straightforward.

Because there are too many new delicacies, Zhu Yufei and Xiao En are still unsure about paying attention.

Bai Xiaobai did not continue to wait for her two orders, but went back to the glass kitchen, and first prepared the orders of Lan Weihao and Wei Hai.

King Spirit Mine Lang——

When Bai Xiaobai was concentrating on cooking delicious food in the kitchen.

There was a loud sound of high heels outside the store.

The sound of the high-heeled shoes stepping on the marble slab in the store was exceptionally loud, very rhythmic, attractive, and most importantly, very familiar.

From the sound of the high heels, Bai Xiaobai judged that another old customer entered the store.

Through the glass of the kitchen, Bai Xiaobai glanced outside.

as predicted!

It's a long time no see customer again, and it's still her!
What kind of wind is blowing today?
Actually, the old customers from the beginning of the store were collected almost all at once.

(End of this chapter)