The fourth girl of the farmer
Chapter 209 Dragon Boat Competition
Chapter 209 Dragon Boat Competition (3)
"You are smart!" Boss Xu looked at the little girl in front of him, she seemed to be taller than before, and her business was growing stronger day by day.Industries grow faster than people!
The dragon boat race, which was paid by merchants, was really lively.
Many fishing boats joined the ranks of the competition. Yang Ziqian had seen some boats made of bamboo, to be precise, they should be bamboo rafts. There were five people in a group, one played drums, and four people paddled.The lottery has high prize money, and there are many spectators. People from all over the world have come, and merchants from other places even stop their boats to watch the battle.
In the crowded wharf, the drums of war are beating the sky, and the voices of people are buzzing.
"Fortunately, Zisen invited us to Linjiang Tea, otherwise, in this scene, you and I are so thin, I'm afraid we will be crushed!" Master Zhou slowly waved the folding fan in his hand, sitting in Gu Yu's house, facing Facing the river, he said leisurely.
"Hehe, I'm happy right now. Look at the dragon boat, it's neither crowded nor hot. Wait a minute, I heard Zisen said that the food invited to us today has to be made by yourself. Tell me, which of us can cook?" The wife next to me was a little worried.
"Since it's here, it's safe. Doesn't it mean that there is another dish that can be eaten on the table? If we don't know how to do it, we can just eat that dish!"
"What are you afraid of? Since Zisen has invited us here, I won't let me go back hungry again!" Mrs. Zhou didn't take it seriously. There are so many new things in this son's house.A few of my poor teachers also followed Zhanguang to see the world.
"Master, these dishes, if you want to eat, you can put them on a plate and bring them to the table. When the fire is hot, you can operate them!" Yang Zisen explained the various uses while walking.In order to avoid the hunger of a few people, the first thing to serve is of course the cold pot.As soon as the mandarin duck pot was on the table, the masters were a little surprised when they heard that the taste in the red and white pots was different.Those who are afraid of spicy food eat white pot, and those who are not afraid of spicy food use red pot.
Master Zhou picked up two strings of spare ribs, looked at them carefully, confirmed that they were raw, and couldn't put them in his mouth. He looked at Yang Zisen.
"Master, let me do it!" Yang Zisen obediently stepped forward, took the ribs, took three more skewers from the takeaway, and put them on the charcoal fire, turning them over while grilling, dipping some oil on them from time to time, causing waves of white smoke .
"This thing is a bit dangerous!" Sprinkled some salt on it, and it caught fire. The master and the others hurriedly covered their faces and leaned back, lest they would get burned.
"It's okay!" Yang Zisen skillfully grilled the pork ribs. The heat was almost ready, sprinkled sea pepper and pepper noodles, and the cumin powder that his sister said, sprinkled everything, and picked some chopped green onions and put them on. Place a bunch in a bowl.
"Three of us, there must be my teacher. Confucius will not deceive me!" Master Zhou took the ribs and was about to eat. Before eating, he held back his saliva and talked about the sages.
"Gentlemen stay away from the kitchen, you and I are like this today, it is disgraceful to the gentleman!" There was a master next to him who ate his mouth full of cold pot dishes, but he was very repulsed by doing it himself.
"No, no, food is the paramount necessity of the people. In my opinion, doing things like this on the table is as interesting as drinking orders!" Another master took a bite of Yang Zisen's grilled ribs, and saw that the boy cooked it very well. Simple, talk and think, wait a moment, try it yourself.
There were quite a few people with the mentality of trying it out. Yang Ziqian stood in the corner and watched the entire corridor. The tables were packed to the brim. As she expected, most of them were young people.
Moreover, it was the first time for everyone to observe the operation of the waiter, and the second time they pushed people aside and refused to let them do anything. One by one, they did it with great interest, but from time to time they exclaimed: "Ah, No taste, did I forget to put salt just now!" "It's bad, I put too much sea pepper, who wants to eat this bunch! I'll bake it again!"
"Miss Si, there are many people outside, and they all want to come in to pay for our newly opened dishes!" Er Niu came over, with beads of sweat on her face, and said anxiously.
Others' family opened because they were afraid that there were not many people and it would be cold; their own family was fine because they were irritated by too many people!
"How many dishes are there in the kitchen?" Yang Ziqian was afraid that this was a fresh way of eating and would not be accepted by the rigid ancients. On the first day, he only planned for [-] tables of people. All discounts are [-]% off. Seeing the crowd lingering outside the door, she regretted it. If she had known, she would not have discounted it!
"It's not much anymore. I even brought out the dishes I prepared for the evening. Yang Ziqiang went to the street to buy them again. Before I left, I told him that it's noon and I'm afraid that the vegetables I bought won't be fresh, so don't rely on him!" Er Niu I went to the kitchen to inspect the dishes, and saw that there were many people willing to stay and wait at the door, so I hurried to report.
"In this way, we only sell at noon today, and rest at night. You go to the door to apologize to the customers. The reception capacity is limited. We will arrange the number first today, and the day after tomorrow, we will still receive you with this discount!" Well, gold cups and silver cups are not as good as consumers' word-of-mouth. I am so kind, but the guests still don't understand?
When I decided to buy land, the earliest positioning was barbecue. Now, Linjiang Ming has been made, and cold pot dishes have been temporarily added. One table has red and white hot pot on one side and barbecue on the other. All kinds of people have taken care of it, and the business is booming. , is also expected.
By the time of You, all the desks and halls had been set up. Yang Ziqian made a statistic of today's expenses and income. He thought he would earn a lot of money, but he only got a tie.Why?But it was because she couldn't count the bamboo sticks like in modern times, and it was not easy to calculate the quota, so she just nodded according to the head, one tael per person.But I didn't want to, the people who came here all ate their stomachs, and many people were still calculating before leaving, the two silvers were too worthwhile!What's more, there is a discount today!
Prices are skyrocketing. Kum Kee and Xu Kee’s dishes cost 41 cents a plate, and the portions are still small; while the buffet is full of people, you can take whatever you want, regardless of meat or vegetables, and everyone will settle the score while eating and playing. In the end who consumption is more cost-effective!
After Yang Ziqian settled the accounts, she wanted to cry, but she felt that she was making money at a loss. If things continued like this, the money earned by Mantanghong would only be enough to pay her wages, and she would not want to live.
There are two types of people that I am most afraid of meeting when opening a buffet. One type is the man on the construction site. The large piece of fat meat can easily eat ten pieces, not to mention the delicious pork ribs and beef. They are definitely carnivorous animals. !The second category is the students, who eat a lot and eat slowly. The ordinary customers have turned over the table twice, and those children are still playing around, chatting and adding food while eating. The boss stares at him.
However, right now, I have not met any of these two kinds of people!
The trackers at the wharf, who would be willing to spend a tael of silver to eat a meal alone, would buy a few catties of meat and go home for their wives and children to beat their teeth as a sacrifice!The students are all gentlemen, afraid of losing their status in front of their classmates, and want to express their friendship and mutual help, most of them baked for others, but they didn't eat much.
(End of this chapter)
"You are smart!" Boss Xu looked at the little girl in front of him, she seemed to be taller than before, and her business was growing stronger day by day.Industries grow faster than people!
The dragon boat race, which was paid by merchants, was really lively.
Many fishing boats joined the ranks of the competition. Yang Ziqian had seen some boats made of bamboo, to be precise, they should be bamboo rafts. There were five people in a group, one played drums, and four people paddled.The lottery has high prize money, and there are many spectators. People from all over the world have come, and merchants from other places even stop their boats to watch the battle.
In the crowded wharf, the drums of war are beating the sky, and the voices of people are buzzing.
"Fortunately, Zisen invited us to Linjiang Tea, otherwise, in this scene, you and I are so thin, I'm afraid we will be crushed!" Master Zhou slowly waved the folding fan in his hand, sitting in Gu Yu's house, facing Facing the river, he said leisurely.
"Hehe, I'm happy right now. Look at the dragon boat, it's neither crowded nor hot. Wait a minute, I heard Zisen said that the food invited to us today has to be made by yourself. Tell me, which of us can cook?" The wife next to me was a little worried.
"Since it's here, it's safe. Doesn't it mean that there is another dish that can be eaten on the table? If we don't know how to do it, we can just eat that dish!"
"What are you afraid of? Since Zisen has invited us here, I won't let me go back hungry again!" Mrs. Zhou didn't take it seriously. There are so many new things in this son's house.A few of my poor teachers also followed Zhanguang to see the world.
"Master, these dishes, if you want to eat, you can put them on a plate and bring them to the table. When the fire is hot, you can operate them!" Yang Zisen explained the various uses while walking.In order to avoid the hunger of a few people, the first thing to serve is of course the cold pot.As soon as the mandarin duck pot was on the table, the masters were a little surprised when they heard that the taste in the red and white pots was different.Those who are afraid of spicy food eat white pot, and those who are not afraid of spicy food use red pot.
Master Zhou picked up two strings of spare ribs, looked at them carefully, confirmed that they were raw, and couldn't put them in his mouth. He looked at Yang Zisen.
"Master, let me do it!" Yang Zisen obediently stepped forward, took the ribs, took three more skewers from the takeaway, and put them on the charcoal fire, turning them over while grilling, dipping some oil on them from time to time, causing waves of white smoke .
"This thing is a bit dangerous!" Sprinkled some salt on it, and it caught fire. The master and the others hurriedly covered their faces and leaned back, lest they would get burned.
"It's okay!" Yang Zisen skillfully grilled the pork ribs. The heat was almost ready, sprinkled sea pepper and pepper noodles, and the cumin powder that his sister said, sprinkled everything, and picked some chopped green onions and put them on. Place a bunch in a bowl.
"Three of us, there must be my teacher. Confucius will not deceive me!" Master Zhou took the ribs and was about to eat. Before eating, he held back his saliva and talked about the sages.
"Gentlemen stay away from the kitchen, you and I are like this today, it is disgraceful to the gentleman!" There was a master next to him who ate his mouth full of cold pot dishes, but he was very repulsed by doing it himself.
"No, no, food is the paramount necessity of the people. In my opinion, doing things like this on the table is as interesting as drinking orders!" Another master took a bite of Yang Zisen's grilled ribs, and saw that the boy cooked it very well. Simple, talk and think, wait a moment, try it yourself.
There were quite a few people with the mentality of trying it out. Yang Ziqian stood in the corner and watched the entire corridor. The tables were packed to the brim. As she expected, most of them were young people.
Moreover, it was the first time for everyone to observe the operation of the waiter, and the second time they pushed people aside and refused to let them do anything. One by one, they did it with great interest, but from time to time they exclaimed: "Ah, No taste, did I forget to put salt just now!" "It's bad, I put too much sea pepper, who wants to eat this bunch! I'll bake it again!"
"Miss Si, there are many people outside, and they all want to come in to pay for our newly opened dishes!" Er Niu came over, with beads of sweat on her face, and said anxiously.
Others' family opened because they were afraid that there were not many people and it would be cold; their own family was fine because they were irritated by too many people!
"How many dishes are there in the kitchen?" Yang Ziqian was afraid that this was a fresh way of eating and would not be accepted by the rigid ancients. On the first day, he only planned for [-] tables of people. All discounts are [-]% off. Seeing the crowd lingering outside the door, she regretted it. If she had known, she would not have discounted it!
"It's not much anymore. I even brought out the dishes I prepared for the evening. Yang Ziqiang went to the street to buy them again. Before I left, I told him that it's noon and I'm afraid that the vegetables I bought won't be fresh, so don't rely on him!" Er Niu I went to the kitchen to inspect the dishes, and saw that there were many people willing to stay and wait at the door, so I hurried to report.
"In this way, we only sell at noon today, and rest at night. You go to the door to apologize to the customers. The reception capacity is limited. We will arrange the number first today, and the day after tomorrow, we will still receive you with this discount!" Well, gold cups and silver cups are not as good as consumers' word-of-mouth. I am so kind, but the guests still don't understand?
When I decided to buy land, the earliest positioning was barbecue. Now, Linjiang Ming has been made, and cold pot dishes have been temporarily added. One table has red and white hot pot on one side and barbecue on the other. All kinds of people have taken care of it, and the business is booming. , is also expected.
By the time of You, all the desks and halls had been set up. Yang Ziqian made a statistic of today's expenses and income. He thought he would earn a lot of money, but he only got a tie.Why?But it was because she couldn't count the bamboo sticks like in modern times, and it was not easy to calculate the quota, so she just nodded according to the head, one tael per person.But I didn't want to, the people who came here all ate their stomachs, and many people were still calculating before leaving, the two silvers were too worthwhile!What's more, there is a discount today!
Prices are skyrocketing. Kum Kee and Xu Kee’s dishes cost 41 cents a plate, and the portions are still small; while the buffet is full of people, you can take whatever you want, regardless of meat or vegetables, and everyone will settle the score while eating and playing. In the end who consumption is more cost-effective!
After Yang Ziqian settled the accounts, she wanted to cry, but she felt that she was making money at a loss. If things continued like this, the money earned by Mantanghong would only be enough to pay her wages, and she would not want to live.
There are two types of people that I am most afraid of meeting when opening a buffet. One type is the man on the construction site. The large piece of fat meat can easily eat ten pieces, not to mention the delicious pork ribs and beef. They are definitely carnivorous animals. !The second category is the students, who eat a lot and eat slowly. The ordinary customers have turned over the table twice, and those children are still playing around, chatting and adding food while eating. The boss stares at him.
However, right now, I have not met any of these two kinds of people!
The trackers at the wharf, who would be willing to spend a tael of silver to eat a meal alone, would buy a few catties of meat and go home for their wives and children to beat their teeth as a sacrifice!The students are all gentlemen, afraid of losing their status in front of their classmates, and want to express their friendship and mutual help, most of them baked for others, but they didn't eat much.
(End of this chapter)
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