Yushanfang

Chapter 15 Fifteen: Osmanthus Red Oil Chicken
"...What are you going to do?" Feng Ming looked at the basket of things that Han Cui brought back with doubts.

Lin Xiang smiled and said, "Wonton." As he spoke, Feng Ming dragged Hancui to the kitchen with a puzzled expression on his face.

In short, it’s been a long time since I’ve made wontons. Now that the materials are basically complete, let’s see what it can look like.

As soon as he stepped into the kitchen with one foot, Lin Xiang felt a cold gaze cast on him.Lifting his head, he saw the cook squinting at him.

In an instant, Lin Xiang felt the other party's dislike.

"Hancui, bring the things here—" After thinking for a while, Lin Xiang shouted.

So, under the cold eyes of that uncle, Lin Xiang and Han Cui started the fire in the stove.

After a while, the pot on the stove started to smoke——

Immediately pour in half a pot of water.

Lin Xiang handled the bought chicken and divided the chicken into two parts.

Scallions and ginger are cut into large sections for seasoning, and the large pieces of chicken legs with bones and seasonings are thrown into the pot just like that.

"Gudu Gudu——" As the smoke rose, the rich aroma instantly wafted through the small kitchen.

Immediately, Han Cui couldn't help sniffing her nose, and tapped her mouth twice.

Put the lid on the pot, and Lin Xiang continued to process the remaining chicken.

"Boom, boom, boom—" Lin Xiang picked up the kitchen knife neatly and cut the meat without pausing.

Han Cui opened her mouth wide in surprise.

The sound of chopping vegetables spread in an instant to the corners of the kitchen.

Looking again, the cook in the corner who was hunched over was also surprised.

Because it was the first time for a long time, Lin Xiang didn't plan to make three delicacies stuffing. In fact, the three delicacies are more delicious.

At this moment, the chicken had already been chopped into pieces by Lin Xiang, and when he sprinkled it with his hand, the ginger powder had been mixed into the meat filling.

"Gudu Gudu—" The soup that was boiling on the pot made a "boom" under the heat at this moment.

Lin Xiang put down the stuffing in his hands, stepped forward, and lifted the lid——

The thick chicken aroma, accompanied by the aroma of the seasoning, drifted into the corners of the kitchen in an instant with the rising smoke.

"It's so fragrant—" Han Cui narrowed her eyes and said.

Lin Xiang scooped out the cooked chicken from the pot, and put it in the clear water beside it with steaming heat.

Cooling the cooked chicken in cold water can make the chicken skin firmer, the meat more plump and elastic, and it tastes more chewy.

Turning around and walking to the stove on the other side, Lin Xiang poured a little oil into the already hot pot, then picked up the pepper powder and prickly ash powder he bought in the morning and poured them all in one go——

"Zrazla——" The bright red color spread in the pot in an instant.

The red color of peppercorns can enhance people's appetite, and their unique spicy taste can also arouse the sensitivity of people's taste buds and increase hunger.

"Crackling crackling crackling crackling crackling crackling." Just a moment later, the fragrance wafted out.

After swallowing her saliva, Han Cui suddenly felt very hungry.

After deboning and slicing the chicken, Lin Xiang raised the hot pan and poured the hot red oil on the chicken.

Braving the steaming heat, the oily, bright red, with a full and crystal-clear color, garnished with a few pieces of emerald green coriander, the appetizing osmanthus red oil chicken is ready.

"Boom——" Lin Xiang had already placed the plate on the side of the stove.

"Taste—"

This was said to the cook and Han Cui.

Han Cui couldn't wait, swallowed her saliva, and stepped forward in one stride.

moment.

"This, this meat is so delicious!!" Han Cui praised with a gleaming layer of oil on the corner of his mouth.

What kind of dish is this?It was the first time in her life that she ate it.

Lin Xiang smiled and didn't answer, but continued to turn around and go back to the stove to make wontons.

The meat stuffing has been mixed, just waiting for the dough to be rolled out——

Thinking about it, Lin Xiang started to make wonton wrappers.

Han Cui was still eating the appetizing sweet-scented osmanthus chicken, smelling the tempting aroma, but the uncle couldn't sit still.

Do you want to try it?
The mouth had already started to turn sour, and the cook couldn't help it, so he smacked his mouth twice, looked up at Hancui who was eating happily, and suddenly became envious.

No, no!The cook quickly recovered his senses and shook his head, he would never admit that a girl came to cook in the kitchen!

"Lin Xiang, it's delicious, sizzle, but it's a bit spicy—" Han Cui gasped and clicked her mouth, but the speed of sending meat into her mouth never slowed down.

"Gulu—" the cook covered his stomach for fear of being heard.Raising his head, seeing fewer and fewer slices of meat on the plate, he couldn't help swallowing again...

"I'll try it." In a blink of an eye, Han Cui saw the cook standing beside her with a pair of chopsticks in his hand, expressionless.

The chopsticks picked up a piece of chicken that was dripping with oil and juice, and put it into the mouth——

In an instant - the delicious, spicy and salty taste flows in the mouth with the unique plumpness and firmness of the chicken.

The dripping and plentiful juice is just right, the chili and pepper are used to enhance the freshness, the tip of the tongue is already crispy, the salty taste outlines the smell of meat, firm and smooth, every bite makes people want to bite off their tongue!

"Uncle, you, save some for me!" Han Cui was in a hurry. After the other party took the first bite, he quickly poured it into his mouth continuously. In an instant, only half of the plate of meat was left. A few pieces.

The uncle turned a deaf ear to it, but his cheeks kept agitating, his lips were shiny, and he would "hiss" from time to time, his mouth was full of oil.

Lin Xiang kept moving his hands, but a smile appeared on the corner of his lips.

"Gudu Gudu—" The white chicken soup was already steaming.

Lin Xiang threw the small and exquisite wontons into the chicken soup like dumplings——

"Okay, okay——" Feng Ming had already smelled the fragrance outside, and walked in impatiently. Who knew that he saw two people who were "hissing" with their mouths full of greasy food?

His complexion changed, he quickly walked up to the two of them and looked down.

The oily, bright red soup has a crystal color, and on the huge plate, there are only a few pieces of emerald green coriander floating on the soup.

"You, you two!!" Sniffing, Feng Ming understood the situation, and immediately widened his eyes, appearing a little angry.

On weekdays, he likes to drink and eat food the most, and spicy food is a must!
There was a thin layer of oil on the lips of the two people, and they became a little nervous when they heard the words, thinking that Feng Ming was going to teach them a lesson, they all lowered their heads honestly.

"You...why don't you leave me some..." The tone was very depressed.

"Pfft." Lin Xiang almost laughed out loud when she heard the words, curling her lips, she shook her head, and lifted the cauldron with her hand.

"Clatter——" A wave of unrest broke out again and again.

Different from the spicy chicken, at this moment, the rich and mellow broth, accompanied by heat, has already drifted to the corners of the kitchen.

"Click!" With a sound, Lin Xiang put a bowl of steaming food in front of several people.

"It's ready, wonton."

(End of this chapter)