Farmhouse cooks have space

Chapter 891 Training 2
After they get busy, He Miao finds out the seasonings that will be used in a while and sets them aside.

When she was ready, the others were almost too busy.

Seeing this, He Miao began to prepare ingredients and dishes, and explained them carefully.

After that, I started frying twice-cooked pork and shredded fish-flavored pork, and I explained to them while frying, especially the grasp of the heat was very detailed.

Although all the chefs have eaten and studied these two dishes, they always feel that the dishes they make are not satisfactory because they have not learned formally.

Now being stir-fried by her like this, a hot and spicy smell hits the nostrils instantly, especially the twice-cooked pork is not only fragrant, but also very beautiful in color, which immediately hooked their greedy worms.

When He Miao noticed that their minds were distracted, he said seriously: "Don't just think about eating, I have to cook the dishes for me later."

"Yes, princess." The cooking chef said.

"Take it away and have a good taste." After He Miao finished speaking, he continued, "The next dish is roasted chicken with chestnuts and sauerkraut and white meat. Whoever prepared it, watch carefully."

After finishing talking, she started to do it, which may be the reason for her novel approach, so she looked at each one seriously.

After all, such an opportunity to learn for free is so rare that no one wants to miss it for nothing.

In the end, He Miao made two seafood dishes, cod fillets and braised prawns.

After it was done, He Miao said: "Okay, it's up to you to make the preparations. If anyone's skills are better than mine, I'll nominate him as head chef, and the monthly salary will be tripled."

"Princess, isn't your request too high?" the cook's garlic asked in surprise.

Of course, I was also surprised at the high commission she said.

"Based on this, the chef's monthly salary is more than that of the shopkeeper." Wang Yidao walked over with a carved chrysanthemum and said.

"Cooks pay attention to eating according to their ability. As long as your cooking skills reach that level, you should be given a high monthly fee, so you should hurry up and get ready. After a few brats come, you will go to the stove and start frying." .” He Miao nodded.

After several cooks got busy, He Miao turned to look at Wang Yidao's chrysanthemum.

With just one glance, He Miao understood the reason why his master said that he had no talent, because the chrysanthemum carved by him can only be said to look like a chrysanthemum, even the petals grow together.

It can be seen how poor his painting skills are, no wonder he can't carve out.

Then he took half of the radish, grabbed the carving knife, and quickly carved it. Wang Yidao saw that the knife in her hand was spinning rapidly as if it was flying.

After a while, a chrysanthemum was carved out, and even the stamens inside could be seen clearly. At first glance, it was no different from the real one.

Can't help exclaiming: "Wonderful, wonderful, princess, your knife skills are even more beautiful than my master back then."

After hearing this, the others looked at He Miao in amazement. When they saw the chrysanthemum in her hand, they were all stunned, and at the same time admired to the extreme.

Even Hanxiang said with admiration: "Master, your carving skills are no worse than the royal chef in the palace."

"Really, at first I was afraid of going to a banquet and being ridiculed for my incompetence, but now I feel relieved." He Miao replied with a half-joking smile.

Then he said: "Okay, let's all be busy with you, and strive for everyone in our restaurant to have unique skills."

(End of this chapter)