supernatural peasant girl

Chapter 158 Victory in the First Battle

Chapter 158 Victory in the First Battle
Hearing Xiangru's question, Xiao Ba said briskly, "Seventh Sister, I'll just wait for you to tell me to make a fire!"

Xianglu Waner, this cut piece of meat has been boiled in boiling water for a few minutes, and the outside is slightly whitish. After cutting into pieces, I brought the casserole with me, and placed a fine and small bamboo grate on the bottom. Only the boss can compile such a fine thing.

The hands kept on spreading a layer of green onions, ginger, star anise, and their own special spices. The pork with skin was neatly arranged upright, and then sugar was added. There was no soy sauce. Pour the marinade, and then pour the wine, there is such a thing, anyway, I have done it before, so I am still somewhat sure.

Xiaoba has already started to light the fire, and Xiangru finally knotted the shallots on top and covered it.

This is not over yet, the edge of the casserole needs to be sealed with something before it starts to stew.

The reason why I made this mustard was carefully thought out. Stir-fried vegetables are really good, but when it’s so cold, and it’s outside, those people sitting there are already cold. If I wait for my turn to serve the dishes, it’s No matter how good the taste is, it is compromised, and this Dongpo pork that has been improved by her is not only comfortable to look at, but also ready to be placed in a casserole. The scent when the lid is opened can definitely leave a good impression.

She wouldn't say that she cut the meat unevenly!
After a while, there was a scent coming from the nostrils, and the sound of rushing outside.

Xiangru is tossing with a small stove.

Chou San sniffled his nose fiercely, "Our scent can overwhelm others!"

He has always been used to boasting about himself, and no one said much, anyway, he is proud of himself.

Not long after, there was another sound of gongs, "It's time to prepare the pot. Although we are ranked seventh, we will have to wait for that time. Anyway, we will be in line."

Don't worry about this mustard, as long as the meat is stewed until it's rotten, it's done, and she still has time to toss that perverted leather bag.

You have to be prepared for everything, not to mention that in this competition, there is still some conspiracy waiting for you, such as the first Dongpo meat, Xiangru will not prepare one, and the fat man has also cut the meat slices, when the time comes Once there is something, a fried pork with green onions can be served, adding homemade spices, and stir-frying, she thinks it is also unique.

But leave it to Fatty to handle the spoon, he naturally likes to do such things.

The big stove was used, and Chou San was on the sidelines to help her.

When someone came to serve the dishes, Xiangru happened to pour out the Dongpo meat. There was no other way to use a casserole, but she still thought about embellishing it there. The shape looks like a basket on the side, and the fenugreek is carved into a flower with white radish, which looks transparent.

The person who came to pass the dishes was dumbfounded, "Hey, this is cooking, who would be willing to eat it!"

Xiangru was very polite to this person, "Brother, this thing is hot, I prepared a tray for you, it won't burn your hands when you hold it, and if you take it down later, you should pack it with something to avoid hurting you hand."

Originally, he was worried that the guy would be so hot that he lost his hand and knocked over things, but Xiang Ru only said that he was afraid that his hands would be hot, which made people feel at ease, at least the chances of being tampered with by others were less.

Those who can come here are fairly famous restaurants. The waiters are respectful at first, but they seldom receive such respect. Besides, when they see the dishes, they are already excited. What's amazing, he already faintly felt that this dish was extraordinary, and if it really came out on top, he would see what kind of meat it was before those people sitting outside, darling!
Deodorizing Three was still burning the fire, and the fenugreek had followed the person who passed the dishes to see, and he was relieved to see his casserole placed firmly on the table.

The people sitting on the judges' table passed the dishes one by one. The young man who arrived earlier just looked at the things inside, and was too lazy to even move his chopsticks, just leaning sideways.

Although there was a brazier on the ground, the wind blew by anyway, and my hands were a little cold. Looking at the dishes, some people finally got impatient, "Old Gu, why don't we pass some hot soup or something for everyone to eat? How can a layer of oil withstand it!"

The old man named Gu stared at Hu Zi, "Everyone is a man of distinction, what's the situation today, if the hot soup is passed on, how can we try new dishes? When the time comes, it's possible that Longmen alone is like this No rules?"

He was reprimanded for no reason, and the people sitting there were a little impatient.

And what people say is right, this guy surnamed Gu is the most polite, even though sometimes his ideas are too pedantic and biased, but once you provoke him, he can come to you every day and say that stuff, which is very annoying.

Just like today's incident, everyone knows that the cold is panicking, and no one dares to touch his brow. Being invited is also a very honorable thing, but in other places, there are delicious food and drinks for offerings, and even a while before going, someone sent a congratulatory gift, which has both face and face, and it is only when the real evaluation is made It seems that after tasting, everyone expresses their own opinions. If they are not too outstanding, they will be given to the person who gave the gift, and they will not be aware of it.

Not to mention this, it is the venue, the rest of the family is in a good restaurant, each box is temporarily used as a place for cooking, and they sit in a circle below, just taking care of tasting dishes. , There are also carriages to pick up and drop off servants.

Longmen Town... unexpectedly still retains such an ancient style.

Then someone muttered to Zhang Song again, pointing to Zhang Song's location, "Since I found out that he was also there, the surname Gu didn't let him come, not only that, but also guarded us..."

What is the purpose of guarding them? Originally, Zhang Song didn't send out the things that Zhang Song planned to give away. If someone ignorant yelled out, he didn't have to mess around.

Regardless of whether the people sitting here feel regretful or not, they just come to drink the cold wind. The dishes they eat look good, but the weather is too cold, and when the lukewarm food enters the mouth, [-]% of the taste will become delicious. Sixty percent.

Another dish was served, and the waiter was a little excited and shouted loudly, "Pork casserole—"

Hearing her being called, Xiangru's subordinates kept on working, and she couldn't say anything about Dongpo meat, it would be bad if something went wrong.It is conceivable that nothing will go wrong, so I will concentrate on doing my own thing.

On the contrary, Xiao Ba proudly supported him, "It's our turn, it's our turn!"

Outside, people from Yueli Village were adding to the fun.

The person who was reprimanded by Gu Lao was a little impatient, "What kind of dishes are they! Pork casserole! Could it be that you don't even need a bowl, and there are traces of smoke under it, don't you even understand at least..."

His words came to an abrupt end.

It's not that someone wants to stop him, but that the guy cut off the dish, even if it's not his turn, as soon as he opened the lid, he could smell a tangy smell of meat!If I hadn't seen it with my own eyes, I would have thought it was still simmering in the pot at this time!

Although Gu Nian didn't stand up, he squinted at the contents of the pot, but it was covered by a white substance, which looked like the side of a basket woven of thin bamboo strips from the side.

But the people around him began to eat, full of praise, "Thin skin and tender meat, I don't know what it is made of this bright red color! Today's trip is worthwhile!"

The one next to it just happened to pick it up and took a bite, "The taste is mellow and juicy, crispy but not broken. What's rare is that it is not greasy. Such a large piece of meat is very suitable for my appetite."

"Not only that, but this thing is also strange, and it is comfortable to look at it."

"The most important thing in cooking is the color, aroma, and which restaurant made this. The meat is stewed so crispy and still maintains its shape. It's rare for you to see that the meat here is already red, and the decorations on the side make it look elegant. Serve this crystal-clear dish...it turned out to be a radish! It is delicious in color and fragrance, I am so blessed, this is the first level in recent days, and it is the best dish I have eaten!" A comment was given on the spot.

Before, because it was passed to the front and then put into the bowl in front of them, the rest of the people just glanced at it, not so detailed, but thought that this should be regarded as the best meal they have eaten in the first round.

Zhang Song frowned a bit watching from the side, why there was no movement at all, could it be that they didn't need anything to cook?Or is it careless?
He raised his eyebrows and looked inside.

Finally, there was someone who disagreed, "Put the radishes in, these are just small tricks! A dish is said to be delicious in color, flavor, and I agree with this point, but there are bamboo strips and radishes outside, even if it is better than others. The dishes are better, but there is also suspicion of opportunism!"

Some people are not sure about this.

The person who suggested it before was just looking at those things carefully and hadn't spoken yet.

Some people commented, "Since it's a cooking competition, what kind of skill is this inedible in a bowl? If it's really a seasoning, it's fine. It's really... "

Some are not sure.

The little guy who passed the dishes looked a little anxious, and after everyone had eaten the translucent piece of meat in their bowls, he opened his voice and called again, "Everyone, please wait."

"What's the matter with you?!"

The waiter was not angry, "It's just that this dish was explained by Laibinlou just now. This dish is divided into three parts, and everyone just ate the first part." After speaking, he was a little secretly happy. Bar!
So one by one, they gave things to everyone from the other end.

Everyone looked at the folded bamboo strips in the bowl and was in a daze for a moment. They never tire of eating and eating, but are they all like this?
Fortunately, although they don't understand a little bit, they won't be seen by others. After taking a bite, they are really edible!Fragrant and crispy!
This time, even those who refuted have no excuses. Isn’t this a slap in the face? I’ve already said it just now. The signboard can't be smashed.

"Does anyone have any objections?" It was the old man who proposed this dish as the first.

Everyone shook their heads, looking at the remaining dishes, they didn't have much appetite.

"Laibinlou Pork Casserole, first place!"

Once again, someone was not convinced, "The focus here should be on the skill of the knife, and you haven't finished eating the rest, so you have to make a fair decision, right?"

(End of this chapter)

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