Delicious food: Dress up as a woman and be a little busy

Chapter 505 Baked Bamboo Insects with Shrimp

Chapter 505 Baked Bamboo Insects with Shrimp
The entire Chef King was silent for about two or three minutes. Mr. Manson was not surprised by this situation, and he was still calmly watching the hands on the watch ticking away. When the time pointed to eight o'clock, Manson Mr. Sen said solemnly: "The (English) competition begins!"

Following Mr. Manson's order, Luo Yutong also took a deep breath, and then began to get busy.First, a pot of boiling hot water was boiled, and then a living bamboo rat was taken, and Luo Yutong began to slaughter it.

Before the competition, Mr. Manson only ordered to prepare the insect banquet ingredients that appeared in Luo Yutong's rare and strange flavors, so no one dared to carry out preliminary processing of these ingredients easily.You must know that the recipes of Qizhengweiwei are kept secret, and no one can be sure whether they are doing it correctly. In case the progress of the competition is delayed, not just anyone can take this responsibility.

The bamboo rat was tied tightly, so there was no disturbance, but the slaughter under the camera was a bit bloody.After a series of actions such as bloodletting, skinning, washing, and disembowelling, the audience's backs were sweating coldly.

First of all, because bamboo rat is an ingredient that many people have never been in contact with. Even people living in Sichuan Province have seen it in the mountains, but they have never considered eating bamboo rat. When rats were used as food, I still felt a little uncomfortable.

On the other hand, Mr. Manson chose the bamboo worm that Luo Yutong gave up.After all, the acceptance of insects is probably lower than that of bamboo rats. Although bamboo rats look similar to mice, they look very different. However, although the image of bamboo insects is white and tender, they still feel disgusting when you first see them.

The reason why Luo Yutong chose bamboo worms was first of all to consider the issue of acceptance, and Mr. Manson would probably not ignore this issue, so he chose bamboo worms.After all, the purpose of Mr. Manson's competition is to promote the Bug Banquet, so naturally he has to do his best.

In fact, Mr. Manson doesn't know much about Luo Yutong, but he and Mr. Kush have been friends for many years, and Mr. Dobson and others are students of Mr. Kush. Since Mr. Kush mentioned their strange Zhen Qiwei must also want his help.It's just that none of them thought that Luo Yutong would participate in this year's King Chef Competition, and then go to the point of challenging the King Chef.

But since Luo Yutong has this strength, as the cornerstone of the food industry, of course they will not be stingy in helping.As long as Luo Yutong does not take the wrong path in the future, then Luo Yutong, who has so many people behind his back to help him, will definitely have a chance to be recorded in the annals of history.

Probably because the ingredients are too special, the arena is a bit noisy. After all, the kitchen is full today, even if everyone is whispering, the volume of the voice will become louder.

It's just that neither Mr. Manson nor Luo Yutong paid attention to these situations. After Luo Yutong quickly put the bamboo rat into a boiling water pot to remove the remaining blood and Impurities.Considering that there are more than 100 people in the tasting group, Luo Yutong shared five bamboo rats, which are huge in size, which can at least ensure that every gourmet can eat three or two pieces of meat.

After cleaning the bamboo rat, put it aside to cool, and then Luo Yutong began to peel the radish.Of course, the white radish this time is not used for carving, but for side dishes.It is a good choice to pair bamboo rats with potatoes, but now is the season when radishes are juicy and juicy, and radishes are rich in nutrition and smooth, so they were chosen by Luo Yutong as a side dish.And what Luo Yutong made this time is nothing more than stewing bamboo rats and white radish cubes with simple cooking methods.

Just like what Luo Zhemao taught her, it is not the more advanced ingredients and the more complicated production process that can produce memorable food.Sometimes, the simpler and more plain, the more delicious the food can be.Bamboo rat meat itself is fresh and tender, too much cooking will only make the meat harden and affect the taste, so Luo Yutong uses the best method to ensure the authentic taste of bamboo rat meat.

Considering the time, Luo Yutong did not rush to cook after peeling the radish, but chose the radish peeled just now to make bamboo leaves and bamboo.Chinese white radishes are usually white on the top and blue on the bottom, so they are used to make bamboo, and the colors can be considered to complement each other.

After the carved bamboo was put into the steamer, there was only half an hour left for the competition. Luo Yutong turned on the stove without any haste, put the wok on it, poured in enough peanut oil, and it officially started make.

When the oil was [-]% hot, Luo Yutong quickly added ginger slices, scallions, Chinese prickly ash and other seasonings, and waited until the aroma permeated, then put in the processed bamboo rats that had been cooled before Stir-fry the meat on high heat, add the bean paste and stir well, then add the pure water that has not covered the bamboo rat meat, cover the pot and start to simmer.

Until the pure water in the pot boiled again, Luo Yutong put radish cubes of the same size into the pot, added cooking wine, refined salt, etc., continued to cover the pot, turned to low heat and started to simmer to collect the juice.When the game time was over, Luo Yutong turned off the fire and opened the pot, put out the prepared stewed radish with bamboo rat, placed the carved bamboo leaves and bamboo on the plate, and then handed it over to the tasting group by the staff .

In order to respect Mr. Manson, the king of chefs, the first thing I tasted was this bamboo rat stewed radish made by Luo Yutong. The aroma of the bamboo rat meat and the taste of the radish blend together, and the bamboo rat meat in the mouth is extremely tender. , even though I had lingering fears at first, but when I tasted it, I was attracted by the unique texture of bamboo rat meat.The radish is full of soup, and when you take a bite, it is full of umami, which makes the members of the tasting group smile involuntarily.

Seeing this, Luo Yutong breathed a sigh of relief, and then looked at the dishes made by Mr. Manson who were heading to the tasting table.The main ingredient is bamboo worms. Considering the shape of bamboo worms, Mr. Manson also followed Luo Yutong's example and used bread crumbs and egg yolks to cover bamboo worms, making the bamboo worms golden and not offensive.

Mr. Manson did not use a single method to make this bamboo worm. He first fried it to avoid the shape of the bamboo worm, and then paired it with fresh shrimp and chili to make a spicy shrimp baked bamboo worm.

I have to say that Mr. Manson is worthy of the title of chef king. This recipe for making spicy fresh shrimp and baked bamboo worms is also available in the exchange store, but Luo Yutong has already produced a lot of recipes before. So I didn't choose this one.Although Luo Yutong respected Mr. Manson enough before, but at this moment, Luo Yutong especially respects this selfless chef king.

 Super delicious!Dear friends, if you have the opportunity, you can taste it for yourself~
  
 
(End of this chapter)

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