The little beloved wife of the farmhouse

Chapter 108
Yunniang nodded and said, "Okay, I will listen to you." After speaking, she went to add two more bowls of rice.But in the future Yun Shilei really regretted it. Was she out of her mind at the time? How could she say the bastard thing about asking Yunniang to add two bowls of rice to every meal.The feeling of eating leftovers every meal is really bad, and everyone looks at her as the culprit with resentment, as if she made a big mistake.

Yun Shilei marinated the fish with the ingredients, then poured all the leftover offal from yesterday's cooking into the pot at once and cooked it, and asked, "Hey, do you know who has sauerkraut? Stewed fish with sauerkraut is really good." food."

Hearing Yun Shilei's question, Yunniang replied subconsciously: "Your grandma's has it." Looking at Yun Shilei whose face changed instantly, Yunniang also fell silent.Really, she is just too familiar with everything about that family, and what she thinks about is also about their family.But they are not a family anymore, and everything about them has nothing to do with them in the future.

Yun Shilei picked up a packed fish and shouted: "Qiaoer, go to Aunt Tian's house to see if there is any sauerkraut, and send this fish to them by the way!"

But the strange thing is that there is no chili and peppercorns here, and many other seasonings are also rare.Almost all dishes are steamed, boiled, or stewed.Even stir-frying is rare, just happened to go to town last time to buy enough oil and seasoning.She can try cooking.

After the iron pan was heated up, oil was poured in, and when the oil was hot, Yun Shilei poured the chopped green onions, ginger and garlic into the pan and sautéed until fragrant, then added the chopped fish pieces. The sound of "stab" startled Yun Niang who was burning the fire under the stove.She panicked and asked: "What's going on, what's the noise?"

Yun Shilei pursed the corners of her mouth and said, "It's okay, it's just like cooking." After the fish was browned on both sides, he added some water and let the pot simmer slowly.

The next step is to break the eggs into a large basin, and beat [-] eggs at a time.Then add a little water and salt, and then add chopped green onion and stir until the chopsticks are inserted into it and it will not fall over. At this time, the fish should be ready, and the juice will be collected on high heat and put on the plate.Heat the oil and pour in the egg liquid. After a while, a large plate of scrambled eggs will be cooked.

Then Yun Shilei minced the meat, added green onion, ginger, soy sauce, and salt to make meatballs, wrapped them in egg white, and fried them twice.The little meatballs look golden and delicious, and they smell mouth-watering without knowing it.

At this time, a small head stuck out from the kitchen, it turned out to be Feifei.He came in aggrieved and rubbed the corner of his clothes and said, "Eldest sister, every time you cooked before, I let me light the fire for you, why did you become a mother today."

Seeing his aggrieved appearance, Yun Shilei couldn't help but slap Feifei on the head: "I said you are a boy, so don't act like a girl. Well, it's just that you didn't do it today." Let you light the fire? Here, the elder sister has already prepared it for you. Go and eat with your second and third sisters! Oh, Yun Zhifeng is still young, so don’t give it to him. I’ll feed him after I finish cooking in a while.” After speaking, he took out a small bowl, and there was half a bowl of small meatballs in the bowl.

Seeing the little meatball Feifei was happy, he leaned over and kissed Yun Shilei on the face with a "baji": "Thank you big sister, then I will go out." He said happily and ran out with the small bowl.

"This child is real!" Yun Niang reproached and said that her face was full of kindness.

(End of this chapter)