The little beloved wife of the farmhouse

Chapter 373 Cooking
But Yun Shilei didn't intend to tell Hu Qingyun these words, this was between her and Gao Tianlei, even if she told Hu Qingyun he would not understand.

So Yun Shilei smiled heartily and said, "How about this, I'll cook something delicious for us. Also let the elder brother taste the difference between the dish with chili and the dish without chili?"

"Okay, why don't you worry about having you as the chef today?" Hu Qingyun also said with a smile: "Even if you put poison today, brother, you can still eat it! Hehehe."

"Okay, that's what you said. If it doesn't suit your taste, you're not allowed to say it's bad!" Yun Shilei smiled half coquettishly.Only in front of Hu Qingyun can she show her childish side, that is, in front of Yun Duoduo and Yun Niang, she behaves like an adult, without any weakness.

Hu Qingyun also enjoyed this feeling very much, and said dotingly: "Okay, don't talk about it. Go ahead and do it, brother is a little hungry now. By the way, I want to eat hand-rolled noodles! It's the kind that is very chewy. I have no requirements for the dishes, as long as they are delicious. Did you hear that, Yun Shilei?"

"Okay, you have the final say here. You can eat whatever you say, do you really think I can't make it? Let me make you a hand-rolled noodle. As for the noodle dish, it's sour Spicy cabbage and hot and sour potato shreds?"

"Okay, as long as you make it with your own hands, it's fine. My uncle and I will learn to weave bamboo ware first, and when the meal is ready, let's shout!" Hu Qingyun said.

"Okay, just watch!" Yun Shilei got into the kitchen as she spoke.Speaking of hand-rolled noodles, Yun Shilei first puts white noodles in a basin and beats an egg.Beat the eggs well, then add a little water and stir into granules.Knead the dough, cover it, and wake it up for 1 hour. Repeatedly knead several times in the middle to let the water and flour particles fully blend until the surface is smooth.

Sprinkle a little dry flour on the panel, (or cornmeal) into the surface.Use a rolling pin to roll up the dough and roll it up and down repeatedly to form a thin sheet.Stack them up, use a knife to evenly cut into required strips, shake off excess flour, and shake off the noodles.This hand-rolled noodle is ready.

Then there are cooking and saozi, today Yun Shilei doesn't want to make saozi.She plans to make an appetizer of hot and sour cabbage and a hot and sour potato shreds for noodles.

Peel the potatoes, wash them and cut them into thin slices, then finely shred.Rinse the chopped shreds under the tap for a while to remove the starch.Put the water in the pot to boil, then blanch the shredded potatoes in water (boil for 1-2 minutes after the water is boiled), then filter the water for later use.Dried chili cut into small pieces for later use.Wash the pot and heat it up, turn to low heat, pour in an appropriate amount of peanut oil, and stir-fry the dried chili segments in the oil until it changes color.

Turn to high heat, pour in the shredded potatoes and stir-fry a few times quickly, pour in an appropriate amount of balsamic vinegar and continue to stir-fry until completely broken.The shredded potatoes with vinegar will be more crispy and will not be fried.When the dishes were ready, Yun Shilei dug out the old bacon at home, fried another bacon and added a little pepper.

By the time all of these are done, a bunch of people have already piled up at the door of the kitchen, waiting with drool.Yun Shilei was taken aback when she turned around, she didn't know why, people today like to stay there quietly and scare people.

"Okay, stop drooling there, come over and wash your hands and eat." Yun Shilei looked at these worthless guys who didn't know what to say: "Are you guys called Brother Hu and Dad? Knowing that I ran over to eat!"

(End of this chapter)