Farmhouse with a little field
Chapter 122
Chapter 122
Of course Song Ning and Li Kaishi didn't mind, but Song Da and Song Er did: "No need, we just ate something on the first floor."
Although the two of them were very used to eating together at the table when they were in the Han family, this is not the Han family after all, and Song Ning is not from the Han family, so there are still some rules that should be there.
When Han Duyue heard that the two of them had already eaten, she didn't say much, she just opened her belly and started eating, so when she finally put down her chopsticks, she was almost unable to straighten up.
"Let's digest food before going back, otherwise it will be uncomfortable." Song Ning looked at Han Duyue helplessly.
Han Duyue frowned and nodded. She just didn't want to waste food, but she felt really uncomfortable after eating too much, as if her throat was blocked.
After removing all the remaining dishes, the clerk brought another pot of tea. Although Han Duyue didn't want to drink it, he poured himself a cup and held it in his hand: "Song Ning, when are you going back to Fucheng?" ah?"
"I will go back after the fifth day of August, so that day I will go there with shopkeeper Li to carry the wine cans." Song Ning thought for a while and replied.
Han Duyue rubbed her fingers back and forth on the cup, silent for a moment, then nodded: "I see."
She actually felt that she should do something more, but it is impossible for her to follow Song Ning to Fucheng now, so in the end, she still can't do anything.
"You take good care of yourself at home and wait for me to come back." Song Ning knew what Han Duyue was thinking, and couldn't help but reached out and rubbed Han Duyue's head.
Han Duyue had no choice but to nod. In fact, she was still a little uncomfortable with getting married at the age of eight. Even in ancient times, wasn't it common to get engaged at the age of twelve or thirteen?
But when she thought about her own body, she had already made a kiss with someone else before she passed through it, so Han Duyue thought about it. Anyway, this time it was the person she liked, and making a kiss was also a sign of her future. kind of guarantee.
Thinking of this, Han Duyue breathed a sigh of relief, and looked at Song Ning very trustingly: "Just do your best, this kind of thing has to be done slowly, don't confront your family head-on."
"Don't worry, I won't." Song Ning knew that although Han Duyue looked strong, she was actually very delicate in her heart, and would think a lot about many things.
Although she didn't want herself to be wronged, she also didn't want him to be wronged, which made Song Ning feel very ironic.
The two chatted for a while, and Song Ning personally sent Han Duyue home.
On the fifth day of August, Song Ning went to Han's house with Li Kaishi again, for the purpose of bringing wine.
At this time, the prickly ash that Han Duyue asked Song Er to pick had already been dried, but they hadn't used the prickly ash to stir-fry. Xiaonian and the others had been waiting anxiously, but Han Duyue remained silent.
Both Song Ning and Li Kaishi came here, and Han Duyue took out the peppercorns, planning to use this stir-fried dish for everyone to eat: "You wait, this dish is definitely better than the previous one!"
Everyone showed their expectant eyes.
In modern times, it is a very common step to fry oil first with pepper and chopped green onion, and then pour the vegetables, but it is a major discovery when it is moved here.
Han Duyue used to think that adding peppercorns would add flavor to the dishes, but if she didn’t have to eat them, it would definitely numb her mouth, so she didn’t really like peppercorns, but now she thinks it’s really a good thing, even if it’s mouth-numbing Still a good thing.
Pour oil into the pot first, and when the oil is hot, grab a small handful of Chinese prickly ash and sprinkle it into the pot, then add chopped green onion, the oil in the pot suddenly makes a "sizzling" sound, and Han Duyue flips it back and forth with a spatula After flipping through, and smelling the familiar aroma, I poured the chopped vegetables into it.
This smell is really long gone.
This time, Han Duyue cooked a total of four dishes, stir-fried cauliflower shredded pork, thousand-knife pork, thousand-page tofu, green pepper and garlic shredded pork, and two cold dishes, tomato with sugar, garlic and cucumber, and a soup Product, seaweed egg drop soup.
After serving all these dishes, Han Duyue pointed to the stir-fried dishes and said, "For comparison, two of them have pepper, and two of them have no pepper. Try them all."
Although everyone had never eaten peppercorns before, they were all convinced by Han Duyue's craftsmanship, so they tasted the two dishes with peppercorns first without thinking about it, but some people were too stupid, instead of picking up vegetables, they directly To clamp pepper, so the result is very obvious.
"Sister, why is this so numb? You still say this is delicious!" Xiaonian stuck out his tongue aggrievedly, his mouth is half numb now.
Han Duyue didn't know whether to laugh or cry: "I didn't say that this is delicious in itself, I just said that it's delicious when used in stir-fry, drink your saliva quickly, and don't eat peppercorns later."
Over there, Song Ning tasted the dishes, and she couldn't help but her eyes lit up: "It's really delicious, and this stuff is really good as a seasoning."
"It's also Miss Han's craftsmanship, and the fried dishes are really delicious!" Li Kaishi was not stingy with his praise.
Xiao Nian drank a few sips of water, and couldn't help curling his lips: "I finally understand why you didn't want to stir-fry vegetables with peppercorns for us a few days ago. Are you waiting for Brother Song?"
Hearing this, Song Ning subconsciously looked at Han Duyue, her eyes became brighter.
Han Duyue couldn't help coughing in embarrassment. There was indeed a reason why she chose to use peppercorns today, but she also had another reason: "Don't talk nonsense, I did this for business."
"Is what I said not serious? Sis, you will lie to me." Xiaonian continued to curl his lips, looking very cute.
Xiaolin tugged at Xiaonian's sleeve, and said in a low voice, "Don't say that, even Miss Xiaoyue is embarrassed."
Hearing this, Han Duyue immediately became even more embarrassed. In order to prevent herself from continuing to be embarrassed, she hurriedly changed the subject: "Shopkeeper Li, what do you think of this prickly ash?"
"Using this stuff to stir-fry vegetables can indeed enhance the flavor a lot, which is very good!" Li Kaishi said truthfully.
In fact, although Sichuan pepper can indeed improve the taste, it is based on other seasonings after all, so the improvement is not too great. It is more delicious if there is pepper, and if it is not, it is not impossible to eat.
But in terms of culinary skills, even a small improvement may have a great impact, after all, everyone wants to eat more delicious food.
So Li Kaishi immediately thought of Han Duyue's plan, and his eyes lit up: "Miss Han is planning to use this thing in Shuiyue Tower?"
"I'm sure there's nothing wrong with this stuff, and it's not bad for your body if you eat it. Everyone didn't know it before, but now that shopkeeper Li has tasted it, they should know the effect of pepper." Han Duyue picked up a piece of cauliflower , tasted it, and felt quite satisfied, "I think it's pretty good. There's just one thing, even if the seeds are sown now, it will take several years to grow, and it may be slower."
Li Kaishi was also thinking in his heart, this thing looks inconspicuous, but the fried dishes are very delicious, if it can be used in Shuiyue Tower, it will naturally produce great benefits.
"Actually, it's not that serious. Since I can find a pepper tree on the mountain in the village, there must be other places. Besides, it is very convenient to store as long as it is dried." Han Duyue thought that Li Kaishi was worried about the source of the pepper Question, busy added, "So as long as you collect enough peppercorns at one time every year when they are ripe, I think it should not be very difficult. After a few years, the peppercorns will grow. "
Li Kaishi nodded thoughtfully. He thought this thing was really good: "Miss Han's ideas always surprise people. I really don't know how Miss Han came up with so many things."
"It's just random thinking." Han Duyue glanced at Song Ning subconsciously, and the other party exchanged a shallow smile with her, and his eyes were full of affirmation.
Inexplicably, Han Duyue breathed a sigh of relief, only Song Ning knew her true identity here.
Li Kaishi pondered for a while, and asked, "How much does Miss Han think this idea is worth? Or let's follow the previous method..."
"No, this method is free and doesn't cost money." Han Duyue was a little dumbfounded. Although she really liked money, she was not the kind of person who wanted to make money in everything she did.
The reason why she asked for money so urgently before was because her life was very difficult at that time. Now that she has her own family, the living standard of the family is not bad in her opinion, so she hardly has any more money. pursued.
In fact, Han Duyue's temperament is a bit lazy, she doesn't feel that she must create any brilliance, as long as her life satisfies her, she can be content with the status quo.
However, she still wants to open a supermarket and build an industry that belongs to her and Song Ning. This matter itself makes her feel very happy, and of course it feels good to make money along the way.
Li Kaishi didn't know if Han Duyue was talking politely, but he felt that this matter should be made clear, after all, it was what Han Duyue deserved.
Han Duyue waved his hand and did not let Li Kaishi speak: "This matter is really nothing. Shopkeeper Li doesn't need to be so polite to me. In fact, I don't think we need to base everything on the basis of cooperation. Well, I mean, In fact, I don't just regard Shopkeeper Li as a collaborator..."
Han Duyue regarded Li Kaishi as a friend, but it didn't seem appropriate to say that. After all, Li Kaishi's age was considered her elder. She didn't know if it would appear disrespectful to this person to say so directly.
Li Kaishi was silent for a while, then looked at Song Ning as if asking for instructions, and then nodded with a smile: "I understand, then I won't be hypocritical about this matter, I also know Miss Han's affection, in the future... ...To say something offensive, I will treat Miss Han as a junior from now on."
Han Duyue is the person Song Ning likes, Li Kaishi shouldn't have said that, but he felt that if the object is Han Duyue, it's okay to say it directly.
Han Duyue smiled slightly and nodded: "From now on, shopkeeper Li can just call me Xiaoyue."
(End of this chapter)
Of course Song Ning and Li Kaishi didn't mind, but Song Da and Song Er did: "No need, we just ate something on the first floor."
Although the two of them were very used to eating together at the table when they were in the Han family, this is not the Han family after all, and Song Ning is not from the Han family, so there are still some rules that should be there.
When Han Duyue heard that the two of them had already eaten, she didn't say much, she just opened her belly and started eating, so when she finally put down her chopsticks, she was almost unable to straighten up.
"Let's digest food before going back, otherwise it will be uncomfortable." Song Ning looked at Han Duyue helplessly.
Han Duyue frowned and nodded. She just didn't want to waste food, but she felt really uncomfortable after eating too much, as if her throat was blocked.
After removing all the remaining dishes, the clerk brought another pot of tea. Although Han Duyue didn't want to drink it, he poured himself a cup and held it in his hand: "Song Ning, when are you going back to Fucheng?" ah?"
"I will go back after the fifth day of August, so that day I will go there with shopkeeper Li to carry the wine cans." Song Ning thought for a while and replied.
Han Duyue rubbed her fingers back and forth on the cup, silent for a moment, then nodded: "I see."
She actually felt that she should do something more, but it is impossible for her to follow Song Ning to Fucheng now, so in the end, she still can't do anything.
"You take good care of yourself at home and wait for me to come back." Song Ning knew what Han Duyue was thinking, and couldn't help but reached out and rubbed Han Duyue's head.
Han Duyue had no choice but to nod. In fact, she was still a little uncomfortable with getting married at the age of eight. Even in ancient times, wasn't it common to get engaged at the age of twelve or thirteen?
But when she thought about her own body, she had already made a kiss with someone else before she passed through it, so Han Duyue thought about it. Anyway, this time it was the person she liked, and making a kiss was also a sign of her future. kind of guarantee.
Thinking of this, Han Duyue breathed a sigh of relief, and looked at Song Ning very trustingly: "Just do your best, this kind of thing has to be done slowly, don't confront your family head-on."
"Don't worry, I won't." Song Ning knew that although Han Duyue looked strong, she was actually very delicate in her heart, and would think a lot about many things.
Although she didn't want herself to be wronged, she also didn't want him to be wronged, which made Song Ning feel very ironic.
The two chatted for a while, and Song Ning personally sent Han Duyue home.
On the fifth day of August, Song Ning went to Han's house with Li Kaishi again, for the purpose of bringing wine.
At this time, the prickly ash that Han Duyue asked Song Er to pick had already been dried, but they hadn't used the prickly ash to stir-fry. Xiaonian and the others had been waiting anxiously, but Han Duyue remained silent.
Both Song Ning and Li Kaishi came here, and Han Duyue took out the peppercorns, planning to use this stir-fried dish for everyone to eat: "You wait, this dish is definitely better than the previous one!"
Everyone showed their expectant eyes.
In modern times, it is a very common step to fry oil first with pepper and chopped green onion, and then pour the vegetables, but it is a major discovery when it is moved here.
Han Duyue used to think that adding peppercorns would add flavor to the dishes, but if she didn’t have to eat them, it would definitely numb her mouth, so she didn’t really like peppercorns, but now she thinks it’s really a good thing, even if it’s mouth-numbing Still a good thing.
Pour oil into the pot first, and when the oil is hot, grab a small handful of Chinese prickly ash and sprinkle it into the pot, then add chopped green onion, the oil in the pot suddenly makes a "sizzling" sound, and Han Duyue flips it back and forth with a spatula After flipping through, and smelling the familiar aroma, I poured the chopped vegetables into it.
This smell is really long gone.
This time, Han Duyue cooked a total of four dishes, stir-fried cauliflower shredded pork, thousand-knife pork, thousand-page tofu, green pepper and garlic shredded pork, and two cold dishes, tomato with sugar, garlic and cucumber, and a soup Product, seaweed egg drop soup.
After serving all these dishes, Han Duyue pointed to the stir-fried dishes and said, "For comparison, two of them have pepper, and two of them have no pepper. Try them all."
Although everyone had never eaten peppercorns before, they were all convinced by Han Duyue's craftsmanship, so they tasted the two dishes with peppercorns first without thinking about it, but some people were too stupid, instead of picking up vegetables, they directly To clamp pepper, so the result is very obvious.
"Sister, why is this so numb? You still say this is delicious!" Xiaonian stuck out his tongue aggrievedly, his mouth is half numb now.
Han Duyue didn't know whether to laugh or cry: "I didn't say that this is delicious in itself, I just said that it's delicious when used in stir-fry, drink your saliva quickly, and don't eat peppercorns later."
Over there, Song Ning tasted the dishes, and she couldn't help but her eyes lit up: "It's really delicious, and this stuff is really good as a seasoning."
"It's also Miss Han's craftsmanship, and the fried dishes are really delicious!" Li Kaishi was not stingy with his praise.
Xiao Nian drank a few sips of water, and couldn't help curling his lips: "I finally understand why you didn't want to stir-fry vegetables with peppercorns for us a few days ago. Are you waiting for Brother Song?"
Hearing this, Song Ning subconsciously looked at Han Duyue, her eyes became brighter.
Han Duyue couldn't help coughing in embarrassment. There was indeed a reason why she chose to use peppercorns today, but she also had another reason: "Don't talk nonsense, I did this for business."
"Is what I said not serious? Sis, you will lie to me." Xiaonian continued to curl his lips, looking very cute.
Xiaolin tugged at Xiaonian's sleeve, and said in a low voice, "Don't say that, even Miss Xiaoyue is embarrassed."
Hearing this, Han Duyue immediately became even more embarrassed. In order to prevent herself from continuing to be embarrassed, she hurriedly changed the subject: "Shopkeeper Li, what do you think of this prickly ash?"
"Using this stuff to stir-fry vegetables can indeed enhance the flavor a lot, which is very good!" Li Kaishi said truthfully.
In fact, although Sichuan pepper can indeed improve the taste, it is based on other seasonings after all, so the improvement is not too great. It is more delicious if there is pepper, and if it is not, it is not impossible to eat.
But in terms of culinary skills, even a small improvement may have a great impact, after all, everyone wants to eat more delicious food.
So Li Kaishi immediately thought of Han Duyue's plan, and his eyes lit up: "Miss Han is planning to use this thing in Shuiyue Tower?"
"I'm sure there's nothing wrong with this stuff, and it's not bad for your body if you eat it. Everyone didn't know it before, but now that shopkeeper Li has tasted it, they should know the effect of pepper." Han Duyue picked up a piece of cauliflower , tasted it, and felt quite satisfied, "I think it's pretty good. There's just one thing, even if the seeds are sown now, it will take several years to grow, and it may be slower."
Li Kaishi was also thinking in his heart, this thing looks inconspicuous, but the fried dishes are very delicious, if it can be used in Shuiyue Tower, it will naturally produce great benefits.
"Actually, it's not that serious. Since I can find a pepper tree on the mountain in the village, there must be other places. Besides, it is very convenient to store as long as it is dried." Han Duyue thought that Li Kaishi was worried about the source of the pepper Question, busy added, "So as long as you collect enough peppercorns at one time every year when they are ripe, I think it should not be very difficult. After a few years, the peppercorns will grow. "
Li Kaishi nodded thoughtfully. He thought this thing was really good: "Miss Han's ideas always surprise people. I really don't know how Miss Han came up with so many things."
"It's just random thinking." Han Duyue glanced at Song Ning subconsciously, and the other party exchanged a shallow smile with her, and his eyes were full of affirmation.
Inexplicably, Han Duyue breathed a sigh of relief, only Song Ning knew her true identity here.
Li Kaishi pondered for a while, and asked, "How much does Miss Han think this idea is worth? Or let's follow the previous method..."
"No, this method is free and doesn't cost money." Han Duyue was a little dumbfounded. Although she really liked money, she was not the kind of person who wanted to make money in everything she did.
The reason why she asked for money so urgently before was because her life was very difficult at that time. Now that she has her own family, the living standard of the family is not bad in her opinion, so she hardly has any more money. pursued.
In fact, Han Duyue's temperament is a bit lazy, she doesn't feel that she must create any brilliance, as long as her life satisfies her, she can be content with the status quo.
However, she still wants to open a supermarket and build an industry that belongs to her and Song Ning. This matter itself makes her feel very happy, and of course it feels good to make money along the way.
Li Kaishi didn't know if Han Duyue was talking politely, but he felt that this matter should be made clear, after all, it was what Han Duyue deserved.
Han Duyue waved his hand and did not let Li Kaishi speak: "This matter is really nothing. Shopkeeper Li doesn't need to be so polite to me. In fact, I don't think we need to base everything on the basis of cooperation. Well, I mean, In fact, I don't just regard Shopkeeper Li as a collaborator..."
Han Duyue regarded Li Kaishi as a friend, but it didn't seem appropriate to say that. After all, Li Kaishi's age was considered her elder. She didn't know if it would appear disrespectful to this person to say so directly.
Li Kaishi was silent for a while, then looked at Song Ning as if asking for instructions, and then nodded with a smile: "I understand, then I won't be hypocritical about this matter, I also know Miss Han's affection, in the future... ...To say something offensive, I will treat Miss Han as a junior from now on."
Han Duyue is the person Song Ning likes, Li Kaishi shouldn't have said that, but he felt that if the object is Han Duyue, it's okay to say it directly.
Han Duyue smiled slightly and nodded: "From now on, shopkeeper Li can just call me Xiaoyue."
(End of this chapter)
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