Farmer's Head: Busy farming
Chapter 123 Then You Eat Too
Chapter 123 Then You Eat Too
Chapter 123
Cheng An hurriedly nodded in response, "Yes, young master, there is no one in Miss Xi'er's room."
When Chu Zigui heard this, he couldn't sit still immediately, and ordered in a cold voice, "Go find it! Send all the people in the mansion to find it for me!"
Chu Zigui caused a lot of trouble because of Cheng An's oolong.
The kitchen is very cozy.
Xi'er watched the worker go out with the soup baby dishes she had prepared, and then turned to help Xu Niang.
Xu Niang is really the chef of this other courtyard, cooking for the master is all under her control.
The people next to him are at most just to start a fight, do a favor, and can't go to the stove.
"Aunt Xu, your skills are really good." Xi'er couldn't help but exclaimed as she watched Xu Niang quickly cook a plate of stir-fried vegetables.
Hearing her praise, Xu Niang smiled, and said a little embarrassedly, "It's nothing like Miss Xi'er."
"Aunt Xu, you are flattering me. I shouldn't have shown my petty skills." Xi'er also became humble.
In fact, what Xi'er said was true, without the experience of modern cooking, she dared not call herself a cook in front of Xu Niang.
Although the two were joking and complimenting each other, they both had a little understanding of each other in their hearts.
But fortunately, the purpose of the two is different, even if they are both in the Chu Mansion, there is no competition.
Holding a small bowl in her arms, Zhu'er ate it on her own, admiring from time to time, "My God, this cabbage core is so delicious."
When Xi'er heard her words, she suddenly remembered Meng Yuan'er, who would always be so supportive every time she cooks by herself.
"You can eat more if it's delicious." Xi'er smiled and rubbed Zhu'er's head before continuing to help Xu Niang.
Cheng An was about to send someone to find Xi'er, but he saw the kitchen boy running over, "Master, it's time to eat."
"What to eat, find someone for me!" Chu Zigui rang, could it be that he was still angry with himself in the afternoon?Thinking of it this way, I couldn't help but panic.
The boy was inexplicably scolded, and asked in a low voice with a bit of grievance, "Master, who are you looking for?"
"Look for Xi'er!" Cheng An answered the words, his expression was obviously that you look at you, you are not opening your eyes, how could the young master care so much about anyone except Miss Xi'er.
The boy was taken aback for a moment, and then said cautiously, "Miss Xi'er, isn't Miss Xi'er in the kitchen?"
"In the kitchen?" Chu Zigui's ears almost perked up when he heard this.
The servant hurriedly nodded in response, "Yes, I was busy with Xu Niang all afternoon in the kitchen, and they said they were cooking for the young master."
Hearing Xi'er in the kitchen, Chu Zigui's heart fell to the ground.
He thought she had been wronged and ran away!
"She, she's not feeling well, what are you doing in the kitchen!" Just after the reproach was finished, Chu Zigui continued to ask, "She, what did she make delicious for this young master?"
The boy was a little apprehensive at first, but when he heard what Chu Zigui said, he immediately felt relieved.
He laughed, and then replied, "I heard Miss Xi'er say that it's called soup baby dish, but it took a lot of work!"
"For sure she has a heart." Hearing the words Fei Gongfu, Chu Zigui's darkened face was relieved.
The young man saw that the young master's expression was much better, and he immediately continued, "The servant stood aside and watched, and there was chicken soup and meat in it. He was very considerate. Miss Xi'er was afraid that the pot would be cold, so she specially made it The slave is cooking in a small stove, do you want to try it, young master?"
"Then, let's take a look at it reluctantly." Chu Zigui's heart was about to blossom, but his mouth was still stubborn.
Seeing his young master's face changing like a woman's, Cheng An couldn't help feeling helpless.
But as long as the master is happy, Cheng An accompanied Chu Zigui to the side hall where he had dinner.
As soon as I opened the curtain and entered, I could smell the tangy aroma and the sound of cooking pots.
Chu Zigui chose a seat and sat down, looking at the pot in front of him, with a deep smile on his face, "Give me a taste."
This impatient look was rare for Cheng An, and he also laughed, "Yes, yes, I will serve you a bowl for the young master."
Cheng An lifted the lid of the pot and looked at the rich soup. The core of the cabbage had been boiled translucently. With a piece of cabbage in between, he scooped up another small bowl of soup before handing it to Chu Zigui.
Looking at the thick soup in front of him, Chu Zigui took a spoonful and put it in his mouth.
The entrance is delicious, the cabbage is soft and rotten, and the chicken soup in it is mixed with other things, but I can't eat it by myself.
Occasionally, I tasted the egg white of the preserved egg, which was very smooth, but I swallowed it before I could taste it carefully.
After Chu Zigui finished eating this steaming bowl of baby food with soup, his cheeks were a little red.
Seeing how delicious Chu Zigui's food was, Cheng An couldn't help swallowing.
As soon as Chu Zigui put down the bowl, he saw Xi'er coming in with vegetables in his hand.
Inevitably, he hurriedly told Cheng An, "Hurry up and wait on it! Burn it carefully."
When Cheng An heard this, he quickly went up to him, took the dish from Xi'er, put it on the table, and then said with a smile, "Returning to the young master, Cheng An has thick skin and thick flesh, and he brought the dishes over without fear of being hot. "
"Poor mouth." Chu Zigui put down a word with disdain, then looked at Xi'er, and asked, "Did you cook these dishes for my young master?"
For the four words of Master Ben, Chu Zigui bit him to death.
Seeing his childish behavior, Xi'er couldn't help but want to laugh, but she held back, pointed at the soup baby dish, and replied, "How can I have such a great ability, I made that dish."
"Oh." Chu Zigui couldn't help feeling a little disappointed, and the interest that had just been raised had dissipated quite a bit.
Now there is no need for Chu Zigui to greet him, Xi'er just sat down beside him, and continued, "Is the young master full? I haven't eaten yet, why don't you try this fish?"
With Xi'er's warm greeting, even if Chu Zigui lost his mind, he still had to eat a few mouthfuls.
Nodding his head, he said lightly, "Then use a little more."
Xi'er didn't notice his displeasure, but in Xi'er's heart, this young master was really a bit of a fool, and always felt that what he said was just to amuse herself.
Thinking of this, Xi'er felt sad too.
Chu Zigui put a piece of fish in Xi'er's bowl, and then said softly, "Eat more, this will make you healthy."
"Then you eat too." Xi'er picked up a big chicken leg and put it in Chu Zigui's bowl.
The movements were natural and done in one go. When she realized that how could she serve the boss as a part-time worker, she couldn't help feeling flustered again.
Chu Zigui looked at the big chicken drumstick in the bowl, with a smile on his lips, "Well, let's eat."
(End of this chapter)
Chapter 123
Cheng An hurriedly nodded in response, "Yes, young master, there is no one in Miss Xi'er's room."
When Chu Zigui heard this, he couldn't sit still immediately, and ordered in a cold voice, "Go find it! Send all the people in the mansion to find it for me!"
Chu Zigui caused a lot of trouble because of Cheng An's oolong.
The kitchen is very cozy.
Xi'er watched the worker go out with the soup baby dishes she had prepared, and then turned to help Xu Niang.
Xu Niang is really the chef of this other courtyard, cooking for the master is all under her control.
The people next to him are at most just to start a fight, do a favor, and can't go to the stove.
"Aunt Xu, your skills are really good." Xi'er couldn't help but exclaimed as she watched Xu Niang quickly cook a plate of stir-fried vegetables.
Hearing her praise, Xu Niang smiled, and said a little embarrassedly, "It's nothing like Miss Xi'er."
"Aunt Xu, you are flattering me. I shouldn't have shown my petty skills." Xi'er also became humble.
In fact, what Xi'er said was true, without the experience of modern cooking, she dared not call herself a cook in front of Xu Niang.
Although the two were joking and complimenting each other, they both had a little understanding of each other in their hearts.
But fortunately, the purpose of the two is different, even if they are both in the Chu Mansion, there is no competition.
Holding a small bowl in her arms, Zhu'er ate it on her own, admiring from time to time, "My God, this cabbage core is so delicious."
When Xi'er heard her words, she suddenly remembered Meng Yuan'er, who would always be so supportive every time she cooks by herself.
"You can eat more if it's delicious." Xi'er smiled and rubbed Zhu'er's head before continuing to help Xu Niang.
Cheng An was about to send someone to find Xi'er, but he saw the kitchen boy running over, "Master, it's time to eat."
"What to eat, find someone for me!" Chu Zigui rang, could it be that he was still angry with himself in the afternoon?Thinking of it this way, I couldn't help but panic.
The boy was inexplicably scolded, and asked in a low voice with a bit of grievance, "Master, who are you looking for?"
"Look for Xi'er!" Cheng An answered the words, his expression was obviously that you look at you, you are not opening your eyes, how could the young master care so much about anyone except Miss Xi'er.
The boy was taken aback for a moment, and then said cautiously, "Miss Xi'er, isn't Miss Xi'er in the kitchen?"
"In the kitchen?" Chu Zigui's ears almost perked up when he heard this.
The servant hurriedly nodded in response, "Yes, I was busy with Xu Niang all afternoon in the kitchen, and they said they were cooking for the young master."
Hearing Xi'er in the kitchen, Chu Zigui's heart fell to the ground.
He thought she had been wronged and ran away!
"She, she's not feeling well, what are you doing in the kitchen!" Just after the reproach was finished, Chu Zigui continued to ask, "She, what did she make delicious for this young master?"
The boy was a little apprehensive at first, but when he heard what Chu Zigui said, he immediately felt relieved.
He laughed, and then replied, "I heard Miss Xi'er say that it's called soup baby dish, but it took a lot of work!"
"For sure she has a heart." Hearing the words Fei Gongfu, Chu Zigui's darkened face was relieved.
The young man saw that the young master's expression was much better, and he immediately continued, "The servant stood aside and watched, and there was chicken soup and meat in it. He was very considerate. Miss Xi'er was afraid that the pot would be cold, so she specially made it The slave is cooking in a small stove, do you want to try it, young master?"
"Then, let's take a look at it reluctantly." Chu Zigui's heart was about to blossom, but his mouth was still stubborn.
Seeing his young master's face changing like a woman's, Cheng An couldn't help feeling helpless.
But as long as the master is happy, Cheng An accompanied Chu Zigui to the side hall where he had dinner.
As soon as I opened the curtain and entered, I could smell the tangy aroma and the sound of cooking pots.
Chu Zigui chose a seat and sat down, looking at the pot in front of him, with a deep smile on his face, "Give me a taste."
This impatient look was rare for Cheng An, and he also laughed, "Yes, yes, I will serve you a bowl for the young master."
Cheng An lifted the lid of the pot and looked at the rich soup. The core of the cabbage had been boiled translucently. With a piece of cabbage in between, he scooped up another small bowl of soup before handing it to Chu Zigui.
Looking at the thick soup in front of him, Chu Zigui took a spoonful and put it in his mouth.
The entrance is delicious, the cabbage is soft and rotten, and the chicken soup in it is mixed with other things, but I can't eat it by myself.
Occasionally, I tasted the egg white of the preserved egg, which was very smooth, but I swallowed it before I could taste it carefully.
After Chu Zigui finished eating this steaming bowl of baby food with soup, his cheeks were a little red.
Seeing how delicious Chu Zigui's food was, Cheng An couldn't help swallowing.
As soon as Chu Zigui put down the bowl, he saw Xi'er coming in with vegetables in his hand.
Inevitably, he hurriedly told Cheng An, "Hurry up and wait on it! Burn it carefully."
When Cheng An heard this, he quickly went up to him, took the dish from Xi'er, put it on the table, and then said with a smile, "Returning to the young master, Cheng An has thick skin and thick flesh, and he brought the dishes over without fear of being hot. "
"Poor mouth." Chu Zigui put down a word with disdain, then looked at Xi'er, and asked, "Did you cook these dishes for my young master?"
For the four words of Master Ben, Chu Zigui bit him to death.
Seeing his childish behavior, Xi'er couldn't help but want to laugh, but she held back, pointed at the soup baby dish, and replied, "How can I have such a great ability, I made that dish."
"Oh." Chu Zigui couldn't help feeling a little disappointed, and the interest that had just been raised had dissipated quite a bit.
Now there is no need for Chu Zigui to greet him, Xi'er just sat down beside him, and continued, "Is the young master full? I haven't eaten yet, why don't you try this fish?"
With Xi'er's warm greeting, even if Chu Zigui lost his mind, he still had to eat a few mouthfuls.
Nodding his head, he said lightly, "Then use a little more."
Xi'er didn't notice his displeasure, but in Xi'er's heart, this young master was really a bit of a fool, and always felt that what he said was just to amuse herself.
Thinking of this, Xi'er felt sad too.
Chu Zigui put a piece of fish in Xi'er's bowl, and then said softly, "Eat more, this will make you healthy."
"Then you eat too." Xi'er picked up a big chicken leg and put it in Chu Zigui's bowl.
The movements were natural and done in one go. When she realized that how could she serve the boss as a part-time worker, she couldn't help feeling flustered again.
Chu Zigui looked at the big chicken drumstick in the bowl, with a smile on his lips, "Well, let's eat."
(End of this chapter)
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