Farmer's Head: Busy farming
Chapter 168 You are the black cauldron
Chapter 168 You are the black cauldron
Chapter 168
"Okay, you can go quickly." Xi'er turned her head to see Cheng An still standing at the door dumbfounded, and then urged, "Aren't you going to help the young master get something?"
"Yes, I'm leaving first." Cheng An nodded hastily, looked at Zhu'er and said, "If you need me, I'll help you."
"Who asked you to help!" Zhu'er said coquettishly, it sounded like she was complaining, but she was acting like a baby.
Cheng An wasn't angry, he could hear Zhu'er acting coquettishly towards him, so he smiled like an idiot, turned around and left.
Seeing Zhu'er standing looking at Cheng An's back, Xi'er jokingly said, "Yo yo yo, I can't bear it, you're still stubborn."
"Sister Xi'er! No one else!" Zhu'er has a thin skin, and when Xi'er said this, she was so red that she was about to bleed. A little girl in this era is very innocent.
The more Xi'er saw her shy, the more she wanted to tease her, "So you don't like Cheng'an? It seems that Luohua is intentionally ruthless."
After saying this, he sighed in a very artificial way, with regret.
Pearl stomped her feet, and said again, "How can I have it!"
"Why don't you tell your mother to marry Cheng An." Xi'er looked at Zhu'er, at this age and in this place, it's not too early to get married.
Calculated according to age, I should get married too. When my second sister is the age, I guess the children can run all over the place to make soy sauce.
Puppy love, damn puppy love.
"Sister Xi'er, why are you talking more and more outrageous!" Zhu'er became a little annoyed at this moment, and rushed out of the kitchen directly.
Xi'er really thought she had said it, and was a little embarrassed for a while, didn't Zhu'er really like Cheng'an?
Where is Zhu'er angry, she is very shy, standing at the door of the kitchen and still secretly laughing, marrying Brother Cheng'an is not too bad.
Xi'er put the meat in the snow water, and the seasoning for marinating the pork belly was ready here. After the meat got the tiger skin, it was cut into thin slices and soaked in the sauce directly.
What surprised Xi'er the most was that there are dried plums. This dish will definitely become more perfect. Before in Baimiao Village, pickled vegetables were used instead.
There was too much sand in the dried plum vegetables, so Xi'er washed them with water over and over again. After five or six times, they chopped them up and washed them again. It was considered clean.
Zhu'er stood outside for a while, then went into the house by herself to help Xi'er.
"Zhu'er, I didn't mean it just now, don't be angry." Xi'er said apologetically to Zhu'er after scrubbing the vegetable leaves in her hands.
Zhu'er was taken aback, and immediately realized what Xi'er said, and hurriedly said, "Sister Xi'er, I'm not angry anymore, really."
Seeing that Zhu'er really didn't look angry, Xi'er was relieved, and she didn't dare to make jokes anymore, after all, Zhu'er was still young.
Where did Zhu'er expect Xi'er to be so delicate.
With Zhu'er's help, Xi'er started to do things faster. Zhu'er washed dried plums and vegetables, and Xi'er massaged the meat again to ensure that the sauce was spread evenly.
Spread the marinated meat slices on the bottom of the bowl, put the chopped prunes on top, then pour the remaining sauce on top, and then it can be steamed.
With dry firewood burning like fire, Xi'er doesn't plan to make pot-packed meat, but cooks one dish a day, strives for perfection, and waits until it's done.
Pearl kept stuffing firewood into the stove, only hearing the crackling of flames and the gurgling of boiling water in the pot.
It is not difficult for Xi'er to understand this ancient time, she can only rely on her intuition, and within half an hour, a strong fragrance is emitted from the steamer.
Zhu'er swallowed involuntarily, and then asked, "Sister Xi'er, is this all right?"
"Probably not." Xi'er remembered that she made it before, and it took an hour to steam in the pressure cooker. Such a steamer should take at least two hours.
"Alright then." Zhu'er could only nod her head, staring at the cauldron eagerly.
There is no smoking machine in this room, and the bottom is filled with white mist that exudes the smell of meat.
Zhu'er sniffed and resigned herself to burning firewood. Sister Xi'er said it was not good, so she could only wait.
Although it is winter and the kitchen door is closed, the fragrance is not just for fun. Sitting in the study, Chu Zigui feels a strong smell of meat directly into his nose, and he can't concentrate on it. read a book.
"Chengan, did you hear that?"
Cheng An quickly nodded, "Master, I've already smelled it."
"It should have come from the small kitchen." Seeing Cheng An's excited look, Chu Zigui smiled, Cheng An must have felt bored, and stood still in the study all morning today.
Then Cheng An said, "It must be, Xi'er is doing what the young master ordered, but it's funny, and let Zhu'er look for snow all over the yard."
"What are you looking for for the snow?" Chu Zigui was taken aback, this snow can still be eaten?
Cheng An thought about Xi'er's movements, and then said, "It's the first time I've seen the sizzling sound when the fried meat is put in the snow."
"What idea did she come up with again?" Chu Zigui was a little puzzled, this Xi'er always caught her by surprise.
Right now, he really couldn't see the books, he wanted to go to the kitchen and see what Xi'er was doing.
As the saying goes, not seeing each other every day is like three autumns. Chu Zigui just didn't see Xi'er all morning, and now his heart is itching.
"Come on, let's go and have a look." Chu Zi returned to the book in his hand, then stood up and ordered Cheng An.
Cheng An wanted to go a long time ago, the young master here has already spoken, how can he not follow, naturally he followed him forward,
The farther you go to the kitchen, the stronger the aroma becomes. Chu Zigui considers himself a restrained person, and now he really wants to taste such a delicacy.
This fragrance is somewhat familiar, but also a little strange.
Cheng An pushed open the door and let Chu Zigui go in first, then followed and closed the kitchen door.
Xi'er was washing the white dishes, and was going to use them later when she was going to buckle the bowls, when she suddenly saw two people coming, she was stunned, and then asked, "Master, why are you here?"
"The young master is attracted by the smell of meat, and I can't read the book anymore." Cheng An snatched Bai, and immediately walked forward with a smile, and stretched out his hand to lift the lid of the steamer.
Zhu'er's eyes were quick and her hands were quick, she slapped Cheng An in pain, she immediately retracted her paws, looked at Zhu'er aggrieved, "You stepped on me in the morning and hit me now!"
"Don't move around. Elder sister Xi'er said that it's still not healed. If you're discouraged and haven't steamed it, you'll take the blame for it!" Zhu'er glanced at Cheng An, and then asked,
Cheng An looked at Xi'er suspiciously, Xi'er nodded, and then said with a smile, "Wait a little longer, it tastes better when it's steamed, it's more flavorful."
(End of this chapter)
Chapter 168
"Okay, you can go quickly." Xi'er turned her head to see Cheng An still standing at the door dumbfounded, and then urged, "Aren't you going to help the young master get something?"
"Yes, I'm leaving first." Cheng An nodded hastily, looked at Zhu'er and said, "If you need me, I'll help you."
"Who asked you to help!" Zhu'er said coquettishly, it sounded like she was complaining, but she was acting like a baby.
Cheng An wasn't angry, he could hear Zhu'er acting coquettishly towards him, so he smiled like an idiot, turned around and left.
Seeing Zhu'er standing looking at Cheng An's back, Xi'er jokingly said, "Yo yo yo, I can't bear it, you're still stubborn."
"Sister Xi'er! No one else!" Zhu'er has a thin skin, and when Xi'er said this, she was so red that she was about to bleed. A little girl in this era is very innocent.
The more Xi'er saw her shy, the more she wanted to tease her, "So you don't like Cheng'an? It seems that Luohua is intentionally ruthless."
After saying this, he sighed in a very artificial way, with regret.
Pearl stomped her feet, and said again, "How can I have it!"
"Why don't you tell your mother to marry Cheng An." Xi'er looked at Zhu'er, at this age and in this place, it's not too early to get married.
Calculated according to age, I should get married too. When my second sister is the age, I guess the children can run all over the place to make soy sauce.
Puppy love, damn puppy love.
"Sister Xi'er, why are you talking more and more outrageous!" Zhu'er became a little annoyed at this moment, and rushed out of the kitchen directly.
Xi'er really thought she had said it, and was a little embarrassed for a while, didn't Zhu'er really like Cheng'an?
Where is Zhu'er angry, she is very shy, standing at the door of the kitchen and still secretly laughing, marrying Brother Cheng'an is not too bad.
Xi'er put the meat in the snow water, and the seasoning for marinating the pork belly was ready here. After the meat got the tiger skin, it was cut into thin slices and soaked in the sauce directly.
What surprised Xi'er the most was that there are dried plums. This dish will definitely become more perfect. Before in Baimiao Village, pickled vegetables were used instead.
There was too much sand in the dried plum vegetables, so Xi'er washed them with water over and over again. After five or six times, they chopped them up and washed them again. It was considered clean.
Zhu'er stood outside for a while, then went into the house by herself to help Xi'er.
"Zhu'er, I didn't mean it just now, don't be angry." Xi'er said apologetically to Zhu'er after scrubbing the vegetable leaves in her hands.
Zhu'er was taken aback, and immediately realized what Xi'er said, and hurriedly said, "Sister Xi'er, I'm not angry anymore, really."
Seeing that Zhu'er really didn't look angry, Xi'er was relieved, and she didn't dare to make jokes anymore, after all, Zhu'er was still young.
Where did Zhu'er expect Xi'er to be so delicate.
With Zhu'er's help, Xi'er started to do things faster. Zhu'er washed dried plums and vegetables, and Xi'er massaged the meat again to ensure that the sauce was spread evenly.
Spread the marinated meat slices on the bottom of the bowl, put the chopped prunes on top, then pour the remaining sauce on top, and then it can be steamed.
With dry firewood burning like fire, Xi'er doesn't plan to make pot-packed meat, but cooks one dish a day, strives for perfection, and waits until it's done.
Pearl kept stuffing firewood into the stove, only hearing the crackling of flames and the gurgling of boiling water in the pot.
It is not difficult for Xi'er to understand this ancient time, she can only rely on her intuition, and within half an hour, a strong fragrance is emitted from the steamer.
Zhu'er swallowed involuntarily, and then asked, "Sister Xi'er, is this all right?"
"Probably not." Xi'er remembered that she made it before, and it took an hour to steam in the pressure cooker. Such a steamer should take at least two hours.
"Alright then." Zhu'er could only nod her head, staring at the cauldron eagerly.
There is no smoking machine in this room, and the bottom is filled with white mist that exudes the smell of meat.
Zhu'er sniffed and resigned herself to burning firewood. Sister Xi'er said it was not good, so she could only wait.
Although it is winter and the kitchen door is closed, the fragrance is not just for fun. Sitting in the study, Chu Zigui feels a strong smell of meat directly into his nose, and he can't concentrate on it. read a book.
"Chengan, did you hear that?"
Cheng An quickly nodded, "Master, I've already smelled it."
"It should have come from the small kitchen." Seeing Cheng An's excited look, Chu Zigui smiled, Cheng An must have felt bored, and stood still in the study all morning today.
Then Cheng An said, "It must be, Xi'er is doing what the young master ordered, but it's funny, and let Zhu'er look for snow all over the yard."
"What are you looking for for the snow?" Chu Zigui was taken aback, this snow can still be eaten?
Cheng An thought about Xi'er's movements, and then said, "It's the first time I've seen the sizzling sound when the fried meat is put in the snow."
"What idea did she come up with again?" Chu Zigui was a little puzzled, this Xi'er always caught her by surprise.
Right now, he really couldn't see the books, he wanted to go to the kitchen and see what Xi'er was doing.
As the saying goes, not seeing each other every day is like three autumns. Chu Zigui just didn't see Xi'er all morning, and now his heart is itching.
"Come on, let's go and have a look." Chu Zi returned to the book in his hand, then stood up and ordered Cheng An.
Cheng An wanted to go a long time ago, the young master here has already spoken, how can he not follow, naturally he followed him forward,
The farther you go to the kitchen, the stronger the aroma becomes. Chu Zigui considers himself a restrained person, and now he really wants to taste such a delicacy.
This fragrance is somewhat familiar, but also a little strange.
Cheng An pushed open the door and let Chu Zigui go in first, then followed and closed the kitchen door.
Xi'er was washing the white dishes, and was going to use them later when she was going to buckle the bowls, when she suddenly saw two people coming, she was stunned, and then asked, "Master, why are you here?"
"The young master is attracted by the smell of meat, and I can't read the book anymore." Cheng An snatched Bai, and immediately walked forward with a smile, and stretched out his hand to lift the lid of the steamer.
Zhu'er's eyes were quick and her hands were quick, she slapped Cheng An in pain, she immediately retracted her paws, looked at Zhu'er aggrieved, "You stepped on me in the morning and hit me now!"
"Don't move around. Elder sister Xi'er said that it's still not healed. If you're discouraged and haven't steamed it, you'll take the blame for it!" Zhu'er glanced at Cheng An, and then asked,
Cheng An looked at Xi'er suspiciously, Xi'er nodded, and then said with a smile, "Wait a little longer, it tastes better when it's steamed, it's more flavorful."
(End of this chapter)
You'll Also Like
-
Master Tutoring Class
Chapter 295 10 hours ago -
Douluo Continent: Angel Saint Huo Yuhao
Chapter 279 10 hours ago -
He is a pure-blooded dragon in the miniature garden.
Chapter 296 10 hours ago -
Take control of Wei Zhongxian at the start and confiscate 100 million from him!
Chapter 395 10 hours ago -
I'm modifying myself into the ultimate demon.
Chapter 250 10 hours ago -
Reborn in 2015, I became a male god starting in high school.
Chapter 221 10 hours ago -
Reclaiming Wasteland: Carefree Mountain Farmer
Chapter 266 10 hours ago -
Martial Arts Crossover: My Wife is the Top Scholar
Chapter 593 10 hours ago -
The God of the Human Realm!
Chapter 145 10 hours ago -
Reborn in 08, a heretical cultivator starting a business
Chapter 239 10 hours ago