The Empress Dowager

Chapter 148 Ancient Hot Pot
Since the bronze tripod has three legs, Nangong Yue directly filled the bronze tripod with water and placed it on the ground. Nangong Yue asked a nun to burn firewood under the belly of the bronze tripod. She put the prepared condiments on the In the bronze cauldron, wait for the bronze cauldron to boil, then put the beef, pork, mutton... cut by the mothers into the cauldron, and put some vegetables when the meat is almost cooked.

After a while, these dishes were all cooked. Nangong Yue picked up a piece of pork with chopsticks and ate it. This taste was really long gone!

"Pang Da, you can eat it too." Nangong Yue said while eating, Panda picked up a piece of beef with chopsticks suspiciously and took a bite, it tasted really good!
"How is it? Is it delicious?" Nangong Yue saw that Pang Da was eating with gusto, so she knew that Panda was satisfied with the hot pot.

"Well, not bad, I'll have this for lunch today."

At this moment, Murong Yu walked in, looked up at Nangong Yue and Panda and frowned.

"My lord, you came just in time, come and have a bite." Seeing Murong Yu coming, Nangong Yue quickly grabbed a piece of beef and handed it to Murong Yu's mouth, looking at Murong Yu with sparkling eyes.

Murong Yu was stunned for a moment, then came back to his senses, and opened his mouth to eat the beef handed by Nangong Yue: "It tastes good!"

Panda looked at Murong Yu in disbelief, Master Jiu has always been obsessed with cleanliness, why did he just eat the food delivered by Nangong Yue?It seems that Master Jiu treats Nangong Yue differently.

"I just said that the hot pot tastes good, you still don't believe it!" Nangong Yue said while eating another piece of food, looking at Panda happily.

"There are a lot of people here today, and the meals are cooked as usual. This hot pot is placed in the middle of the table for everyone to try." Murong Yu said Qingrun.

"Then do as Master Jiu said." Panda said respectfully.

Nangong Yue had no objection either, she told the mother in the kitchen what seasonings to put in the hot pot, and then followed Murong Yu out of the kitchen.

When eating at noon, all the princes and ladies looked at a bronze tripod on the table and discussed:
"Why did you put this tripod on it? How can we still eat?"

"Yes, isn't this tripod used for burning incense?"

"Why is this thing on the table?"

……

Nangong Yue and Murong Yu walked in together, looked at the bronze tripod on the dining table, her eyes lit up, she didn't expect that Panda was quite smart, so she put a slightly smaller bronze tripod under the bronze tripod for fear that the table would burn out. The three-legged plate, the best silver bone charcoal is burning in the three-legged plate, this silver bone charcoal is smokeless and not easy to extinguish, it is usually only found in the imperial palace, but this Panda is quite generous.

Nangong Yue and Murong Yu sat at the same table, with Nangong Heng, Princess Mingjia, and Panda at the same table, and the rest of the students had already sat down.

"Mr. Pan, may I ask why you asked someone to put this copper tripod on the dining table?" Jiang Xinru, a talented woman, blessed Panda at this table and asked.

When Jiang Xinru asked this question, the rest of the people echoed:
"Yes, how can this copper tripod be placed on this dining table?"

"How shall we eat?"

……

Nangong Yue got up slowly, scanned the crowd, and opened her thin lips lightly:

"Everyone, don't be impatient. This tripod was originally a cooking utensil a long time ago, but now that your life is better, you can use this tripod for other purposes. The ancients described the tripod like this, tripod, three legs and two ears , and the treasure of the five flavors."

Nangong Yue paused, and then said: "There are some uncooked meat and vegetables in front of you, you can put any vegetables you like in this cauldron, and you can eat them after cooking."

As Nangong Yue spoke, she picked up chopsticks and put some vegetables in the cauldron in front of her. Everyone followed Nangong Yue's example and put the vegetables in the cauldron in front of them.

(End of this chapter)