Chapter 119

Kang Ling smiled awkwardly. Fortunately, his wife can handle things, otherwise everyone would think that he was asking for benefits from the students: "Yes, yes, I am not as clear as your teacher Liu. I know the value, don't treat me as an ignorant Feng Xinghua, you don't even take out food, I can open a back door and share a little!"

Ran Yutong waved his hand proudly: "What did the teacher say? Is it possible that I have to charge money for giving away my own property? That's not a slap in the face. Although it is valuable outside, it is in our eyes. It’s the same, there’s not too much, it’s okay for the teacher to drink a little!”

These two are elites in the education field. They have devoted their whole lives to the cause of education. Give them some tea to recuperate their health. In the future, they will train more, better and better talents for the country. You must know that these two were not in the previous life Long-lived people, it is fate to have the opportunity to meet in this life, so Ran Yutong is not stingy at all, and must do good deeds and accumulate virtue!
If the two teachers live a few more years, Lingquan County may have a few more people!
Kang Ling doesn't argue with the students anymore, anyway, she can drink the tea she has in the end, as for whether to pay or not, how to give it must not let the students suffer, right? I am not a person who takes advantage of the students!
However, the Snow Mountain Silver Needle really deserves its reputation. I just stood by the tea tree for a while, and I feel comfortable all over, and I feel a lot lighter. It seems that there are many things that cannot be explained by science!

: "Yutong, it's time to eat!" A distant voice came from the foot of the mountain, and Ran Yutong couldn't help but twitched the corners of her mouth, this Ran Yanxia really is a veritable loudspeaker!You can hear her voice from the foot of the mountain to the top of the mountain!
Kang Ling and Liu Lingling looked at each other and smiled, the legendary communications all rely on roaring, and finally learned a lesson!This little girl's voice is simply amazing!

Since everyone below is calling for dinner, let's go down the mountain!
Twenty tables were placed on the drying dam, and a lot of dishes were already placed on the tables, and the aunts who were helping were shouting loudly: "The upper blood is flourishing, get out of the way!"

In a large stainless steel basin, most of the Xuewang was scooped up, with bright red chili oil poured on it, a handful of parsley, shallots and celery sprinkled on it, and some shredded fatty sausages, sprinkled with a little pepper noodles on top, It smells very appetizing!
Cold pork head, double-cooked pork, salt-fried pork, white meat with garlic paste, braised pork, served in a big pot, and fried pork liver, stir-fried pork liver and liver loin, roasted three delicacies, roasted pork ribs, full A table full of delicious pig-killing banquet!

Liu Lingling smiled and squinted her eyes when she smelled the fragrance: "This is the smell, I can finally have a good meal of pig-killing dishes!"

Ran Yutong took the two of them to the other teachers' tables: "The teacher likes to eat more later, Uncle Qingshan is a generous treat today, don't be polite to him!"

All the teachers couldn't help laughing: "Okay, okay, if you don't eat for free, let's eat enough for our family today!"

The boys brought a bottle of local grain wine to the table, and everyone filled it up proudly, and immediately there was a strong aroma of the wine from the yellow clay bowl: "Qingshan, your boy's wine is really good today! "

: "Oh, my wine worms are all on my throat!"

: "Just for today's wine, we won't go home if we don't get drunk!"

Wang Qingshan laughed and picked up the wine glass: "Fellow folks, relatives and friends, we farmers don't pretend to be fake. I, Wang Qingshan, will say something from the bottom of my heart today. Eat and drink well, and watch my daughters and their dances during the Spring Festival today." Ha! Be sure to tie it up!"

Everyone on the dam laughed loudly: "It must be, it must be, you must know that this is the first time anyone in our town has attended the Spring Festival Gala, what an honor that is, it must be tied up!"

: "That's right, when the time comes, let's all go to the front of the TV to cheer for the little ones!"

: "Tie it up, tie it up!"

: "Tie it up, tie it up!"

Ran Yutong couldn't help stroking his forehead: Oh my god, this is not a gang fight, more people are needed, and besides, no matter how many people are watching in front of the TV, it's not like I don't know how many people I have, and I don't even know the county. When will the Spring Festival Gala be held, the real Lunar New Year's Eve, everyone will watch the Spring Festival Gala on CCTV!

Who will watch the local or county TV stations at that time!
But listening to everyone's powerful voices, I was still very excited, this is something I have never experienced in my previous life!
Sure enough, Wang Qingshan has a proven track record of drinking, after the pig-killing feast, all the drinkers drank to the brim, leaving only some non-drinkers who were soberly cleaning up the mess!

It took a whole day to eat the pig-killing feast, and the helpers in the team hurriedly cleaned up and tidied up the things that needed to be cleaned up in an orderly manner!

The leftovers in this weather will not be bad. Put the cold ones together, the braised ones together, the stir-fried vegetables together, and add a little fresh vegetables at night to make new dishes and serve them again!

It’s not that you have to pack the seats or something. If you don’t eat enough for free, you still want to go around. This kind of thing doesn’t exist at all!
Wang Xiaocui started her own sausage enema with a few good hands. The meat slices that were piled up in the morning are now put into the processed casings, and then tied lightly with white cotton thread, and round sausages appear immediately. Yes, because Wang Qingshan had confessed before, so Wang Xiaocui almost filled half a pig's sausage, and lightly poked a few holes on the sausage casing with an embroidery needle.

Several people immediately put the packed sausages into several large iron drums filled with oil. Cover it well, put some cypress branches and corn cobs on the bottom, the clear fragrance of the branches slowly infiltrates the sausage, and the whole sausage slowly shrinks and becomes golden as time goes on!
The bacon is also soaked in the same way, especially Wang Xiaocui also made soy sauce meat, sauce meat and wind-blown meat!
Soy sauce meat is to drain the meat, soak it in a water tank filled with soy sauce, take it out after a few days and hang it to dry. Sauce meat is to let the meat drip dry, smear the sweet noodle sauce all over, and hang it several times to dry That's it, the wind-blown meat is just as the name suggests, just sprinkle salt on it and hang it in a ventilated place to dry!
Except that the sausage and bacon are only smoked for one to two days, the rest will take 4-5 days to be fully cooked!But these are nothing to Wang Xiaocui, she lacks everything but time!Make things for my son, no matter how tired I am, I will be full of energy!
(End of this chapter)

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